All posts by Maverick John

2020 KCPE candidates told to revise form one school choices

The Ministry of Education has asked the 2020 KCPE candidates to revise their 2021 secondary school choices. Learners will have an opportunity of making necessary changes to Sub County (Day school) choices before sitting their KCPE exams in March this year.

“In order to enable the Ministry place all learners to secondary schools centrally, candidates must revise their subcounty schools choices (referred to day schools).” Reads a circular sent to all Sub County Directors of Education.

According to the Circular, the Kenya National Examination Council (Knec) has therefore made it possible for learners through their schools to revise the choices between 15th February, 2021 and 26th February, 2021.

This latest move has been informed by the recent disruptions caused by the Covid 19 pandemic and wgich may have led to migration of families to other areas as a result of job losses.

“Kindly advise all primary schools presenting candidates for KCPE that the choice of day schools will be based on the parents/guardians/area of residence.” The circular further says.

This is a departure from the past where candidates made choices from schools within sub counties where they sat for examinations. In essence day schools should be within commutable distance from their residence.

Read also;

HOW TO REVISE SECONDARY SCHOOL CHOICES.

To revise the secondary school choices, follow the steps below;

  1. Visit the Kenya National Examinations Council, KNEC, website by using the web address; http://www.knec-portal.ac.ke
  2. Next, Click on Candidate registration. Log onto your schools’ system by entering the provided User Name and Password.
  3. On the next page, under the Register Candidates tab, select task to be Edit Existing Candidate (s) and click on Continue.
  4. Enter the last 3 digits of the candidate’s index number i.e 001 under the Index Number Box and click on Search. Details for the particular candidate will be displayed.
  5. Immediately under Secondary School Choices, select ‘ Click here to display choices if not loaded’. This will enable you to review the candidate’s choices.
  6. Enter the revised choices accordingly; 4 national schools, 3 extra county schools, 2 county and Sub county schools.
  7. Once satisfied with the choices, click on Submit. A success message will be displayed thus, ‘Successfully edited’.
  8. Repeat this for all the candidates whose school choices you want to alter.

KUCCPS Reopens Course Revision Portal for 2025: How to Revise your Courses

KUCCPS Reopens Course Revision Portal for 2025: How to Update Your Application

The Kenya Universities and Colleges Central Placement Service (KUCCPS) has reopened its portal for the 2024 Kenya Certificate of Secondary Education (KCSE) students to revise their course selections.

In a statement released on Saturday, May 17, KUCCPS announced that the online application system is now available for students to adjust their course preferences for placement in universities and colleges for the 2025/2026 academic year.

This online revision opportunity allows applicants who did not secure a course during the initial application period, which ended on April 30, 2025, to log back into the portal and select from the available courses.

KUCCPS indicated that the revision period will last for ten days, from May 18 to May 27, 2025, and encouraged candidates who did not get their desired course to take advantage of this opportunity.

Additionally, KUCCPS specified that 2024 form four graduates who did not apply for any courses before the first application window closed are also permitted to select their preferred programs.

How to Revise KUCCPS Courses

Candidates wishing to revise or apply for available courses must first log in to the portal at www.kuccps.ac.ke.

Once on the portal, applicants will need to enter their KCSE index number, the year of KCSE, and their password.

It is recommended that applicants use their Kenya Certificate of Primary Education (KCPE) index number or their birth certificate number as their password.

After entering the required information, applicants can proceed to revise their course selections by browsing the available programs and either adding or modifying their chosen courses.

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Physics Form 2 Notes, Revision Questions And Answers Free PDF

TOPIC: MAGNETISM

Magnets attract certain materials known as magnetic materials e.g. iron, cobalt and their alloys. Magnets are made  of these magnetic materials.

PROPERTIES OF MAGNETS

The ends of a magnet where attraction is strongest are known as magnetic poles.

A straight line drawn passing through ends is called magnetic axis.

Directional property of a magnet

A magnetic compass or a plotting compass always rests in North-South direction of the earth. The pole that points towards the North is called North Pole (N) or North-seeking pole. The other one is the South-seeking pole or South Pole (S).

Therefore a magnet can be used as a compass.

TYPES OF MAGNETS

Magnets are classified according to their shapes as shown

Ceramic magnet- Has poles at its faces. They are stronger than other magnets.

MAGNETIC AND NON-MAGNETIC MATERIALS

Magnets can be classified according to their magnetic properties. There are those materials that are attracted by magnets and others are not attracted by a magnet.

An object/material which is attracted by a magnet is called a magnetic material. Metals such as cobalt, iron, nickel together with their alloys are strongly attracted by magnets are called ferromagnetic materials.

An object/material which is not attracted by a magnet is called non-magnetic material. For example copper, brass, aluminium, wood, glass and plastics. These objects have very weak magnetic property.

THE BASIC LAW OF MAGNETISM

The basic law of magnetism can be summarised as like poles repel and unlike poles attract.

Testing polarity of a magnet

The polarity of a magnet can be tested by bringing both its poles, in turn, adjacent to the known poles of a suspended magnet. Repulsion only occurs between the like poles of a magnet. Attraction might occur between unlike poles and a magnetic material thus repulsion is the only sure way to test for polarity.

MAGNETIC FIELD PATTERNS

When a magnetic material is placed near one pole of a magnet, it is attracted. This shows that there is a magnetic effect in the space around a magnet. The region or space where the magnetic influence is felt is called magnetic field. The field is stronger near the poles of a magnet and is weaker farther away from the poles.

DIRECTION OF A MAGNETIC FIELD

The direction of a magnetic field at a point is the direction which a free north pole would move if placed at that point in the field.

Magnetic fields have the following properties,

  • They originate from North Pole and end at the South Pole.
  • They repel each other side ways and form closed paths never intersecting other lines of forces.
  • They are closer together where the field is strongest.

For example,

 

 

 

MAGNETIC FIELD PATTERNS

Field patterns of a bar magnet

The lines of force originate from North Pole and end at the South Pole as shown,

Field pattern around a magnet

Field patterns between unlike poles

Each magnet has it is own magnetic field. The two fields combine to form a single magnetic field as shown,

 

Field patterns of Horse-shoe magnet

The direction of the lines of force is from the North Pole to the South Pole. The field lines between the poles being more concentrated.

FIELD PATTERNS BETWEEN LIKE POLES

When like poles are placed adjacent to each other, the lines of force do not cross. Lines from one pole are deflected by the lines from the other pole. This indicates repulsion.

Effects of soft iron rod and ring

Lines of force from the magnet get concentrated along the soft iron rod. The lines emerge on the far end of the rod, thus preventing them from reaching certain regions as shown below,

A soft iron ring concentrates the magnetic lines of force as shown

This prevents the lines of force from entering region P. Region P is thus said to be shielded by the ring from magnetic fields.

Both the iron rod and the ring can be used in magnetic shielding for screening.

 

 

 

 

 

 

 

                             Earth’s Magnetic Field

When a bar magnet is suspended freely, it comes to rest in North-South direction. This is as if the magnet is trying to align itself with a certain magnetic field. This alignment of the bar magnet is due to the magnetic field of the earth.

A bar magnet placed anywhere near the earth’s surface will have its magnetic field combining with the field of the earth as shown.

At point marked X, the magnetic field of the earth and that due to the magnet are equal and opposite. The resultant magnetic field is therefore zero at these points, which are called neutral points.

At P, the field of the magnet is stronger than that of the earth while it is weaker at Q.

Example

The diagram below shows the magnetic field pattern between two magnets, P and Q

  1. Identify the poles of P and Q
  2. State which of the two magnets P and Q is stronger. Explain

 

 

 

 

THE DOMAIN THEORY

Magnets are made up of small magnetic groups called domains which are composed of smaller sub-atomic magnets called magnetic dipoles.

Magnetic dipoles in a given domain point towards a common direction. The domains vary in shape and size but with a common axis with one end being a North Pole and another South Pole.

In unmagnetized state, the dipoles are randomly arranged such that the resultant magnetism of all domains is zero as shown

But when a material is placed in a magnetic field most of the domains are aligned in one direction and the material is said to be magnetised under the process of magnetisation, as shown,

When all domains get aligned until no further alignment can take place even when the magnetic field is increased the material is magnetically saturated. (Strong magnet)

MAGNETISATION OF A MAGNETIC MATERIAL

MAGNETISATION is the process of making a magnet from a magnetic material.

There are four major methods of making magnets from a magnetic material,

  1. Induction
  2. Stroking i.e. single stroke and double stroke
  • Hammering
  1. Electrical method

 

 

 

INDUCTION

When a magnetic material e.g. steel pins is placed on the ends of a permanent magnet, the material acquire a polarity that is opposite to the magnetising pole while the other end acquire a similar pole to the one used.

The magnetic dipoles in the material get aligned along the magnetic axis of the magnetising magnet. However, the magnetism acquired by the steel pins is short lived (does not last for a long time) after the magnetising magnet is taken away. The material (steel pins) has been magnetised

Example

Explain the diagrams below

STROKING METHOD

When a steel needle (magnetic material) is stroked using one end of a strong magnet repeatedly, the magnet is magnetised.

Single stroke

 

The dipoles in the steel needle align itself with the magnetic axis of the earth. The steel needle is magnetised by stroking method.

The end of the needle where the magnet Y finishes stroking acquires an opposite polarity to that of the stroking end of the magnet.

The disadvantage of this method is that it produces is that it produces magnets in which one pole is nearer the end of the magnetised material than the other. This is avoided by using double stroke method.

Double stroke

The end A of the steel bar acquires a North pole while end B acquires a South pole. The steel bar has been magnetised by double stroking.

If a steel bar is magnetised by the double stroke using North poles of two magnets, the bar acquires a South pole at each end and a double North pole at the centre as shown

 

 

 

 

 

 

HAMMERING

This method makes use of the influence of the earth’s magnetic field. A steel bar to be magnetised is placed in a North-South position and the upper end hammered several times as shown

            ELECTRICAL METHOD

It is the best and quickest method of making a magnet and it utilises the magnet effect of an electric current.

The method is widely used in industrial production of magnets.

A coil with many turns of insulated copper called a solenoid is used. A direct current (d.c) is passed through the solenoid.

EXPERIMENT: To magnetise a steel bar by electrical method

APPARATUS: steel bar, battery, switch, connecting wires

Connect the apparatus as shown below

Switch on the current for some time and then switch off. Test for polarity of the steel bar.

Observation

The steel bar is magnetised. The polarity of the magnet depends on the direction of electric current.

The poles of A and B can be identified using clock rule which states that, if on viewing on one end of the bar, the current flows in clockwise direction, then that end is a South pole. If anticlockwise then its a North pole.

Clock rule

The poles of A and B can also be identified using the right hand grip rule for a current carrying coil.

            Right hand grip rule

The right hand grip rule states that if a coil carrying a current is grasped in the right hand such that the fingers point in the direction of current in the coil, then the thumb points in the direction of North Pole.

Allowing current to flow for a long time does not increase the extent of magnetic saturation but it only causes overheating of the solenoid which adversely affects magnetism.

 

         DEMAGNETISATION

This is the disorientation of magnetic dipoles of a magnet. The disorientation of magnetic dipoles weakens or destroys the magnetic properties of a magnet.

This can be achieved by hammering or passing alternating current through the magnet placed in East-West direction (to avoid chances of the magnet acquiring any magnetism from the earth’s magnetic field)

Dropping magnets against hard surfaces destroys them

      Methods of Demagnetisation

Hammering and heating

A magnet is demagnetised by heating or hammering it when placed in East-West direction. Magnetism is lost because mechanical hammering or heating disorients magnetic dipoles.

When heating, a magnet is heated until red hot and cooling it suddenly when resting in East-West direction.

Electrical method

A 12V alternating current (a.c) voltage is connected in series with a solenoid which is placed with its axis pointing East-West direction as shown

The bar magnet to be demagnetised is placed inside the solenoid and alternating current (a.c) switched on. After a few minutes its withdrawn slowly from the solenoid.

The magnet loses its magnetism because the alternating current (a.c) reverses many times per second, disorienting the magnetic dipoles.

The alternating current (a.c) disorients or disaligns the magnetic domains of a magnet.

NOTE: The magnets are placed in East-west direction so that they do not retain some magnetism due to the earth’s magnetic field.

           

Hard and soft magnetic materials

Soft magnetic materials are those magnetic materials that are easily magnetised but do not retain their magnetism for long e.g. soft iron, nickel e.t.c. they are used in making electromagnetic transformer cores.

Hard magnetic materials are those materials that are not easily magnetised but retain their magnetism for long after magnetisation e.g. steel. They are used in making permanent magnets.

Storing magnets

A bar magnet tends to become weaker with time due to self-demagnetisation. This is caused by the poles at the end which tend to upset the alignment of the domains inside it. To prevent this magnets are stored in pairs with small iron bars called keepers placed across their ends. Unlike poles of the magnet are placed adjacent to one another as shown

The keepers acquire polarities so that the dipoles in the magnet and the keepers form complete loops. The dipoles thus retain their orientation and magnetism is maintained.

            Uses of magnets

Magnets have a wide application in real life. For example in hospitals, they are used to remove a piece of iron from the eye.

They are used in making compasses, loudspeakers, telephone receivers, bicycle dynamos, generators and electric motors.

 

Magnetic field-This is the region or space where the magnetic influence is felt.

Magnetic lines of force- This is the path along which a North Pole would move if free to do so.

Shielding a magnetic material – A process that limits the coupling of a magnetic field between two locations

Self demagnetisation – Is as a result of internal repulsion of like poles within the magnet.

 

 

 

 

 

 

 

 

 

 

 

2.MEASUREMENT II

Engineer’s callipers

It is used to measure distances on solid objects where ordinary metre rule cannot be used directly.

It consists of a pair of hinged steel jaws which are closed until they touch the object in the desired position.

Diameters of round objects can be measured using outside and inside callipers. One kind is changed to the other by turning the jaws completely round as shown

When using the callipers, the jaws are opened just to slip past the cylinder or the widest part of the sphere. The distance between the jaws is transferred and read on an ordinary scale as shown below

VERNIER CALLIPERS

A vernier calliper consists of a steel frame with a fixed jaw and a sliding jaw. The steel frame carries the main scale which is graduated in centimetres but also has millimetre division as shown

Vernier calliper

The name vernier refers to the special scale on the sliding jaw which gives reading to tenths of a millimetre.  The vernier scale has 10 divisions which are slightly smaller than millimetres(actually) 0.9mm) this scale gives readings to 0.1 mm or 0.01 cm. The length of the vernier scale is 0.9cm. So, each division of the vernier scale is 0.09cm.

The difference in length between the main scale division and the vernier scale division is known as the least count.

            Least count=0.1-0.09=0.01cm

Most vernier callipers have both inside and outside jaws. The outside jaws are used to measure external diameter while the inside jaws are used for measuring the internal diameter.

Using vernier callipers

Draw a vernier calliper with the following readings 5.08cm, 3.40cm and 0.87cm

 

                        ZERO ERROR
when the jaws of the vernier callipers are closed without an object between them, the zero mark should coincide with the zero mark of the vernier scale.

The vernier callipers have a zero error sometimes when the zero mark does not coincide with the zero mark of the vernier scale.

Measurements taken with such callipers are normally corrected by either adding or subtracting the zero error.

Negative errors are normally added to the reading and the positive errors are normally subtracted. The zero error can be positive or negative depending on the position of the zero mark.

Example

  

 Vernier calliper without a zero error

  

Vernier calliper with a negative error (-0.03cm)

                                                                 Vernier callipers with a positive zero error (+0.14cm)

 

 

 

 

Example

Use the vernier calliper in (b) above to get the correct reading in the vernier calliper below

M.S.R=         2.10cm

V.S.R=3X0.01=0.03cm

2.13cm (add the zero error in (b) above)

0.03cm

    2.16cm

Assignment

  1. a) Do exercise 2.2
  2. b) What is the reading indicated by the scale of the vernier calliper below?

 

 

 

MICROMETER SCREWGAUGE

The micrometer screw gauge is used to measure small diameters such as the diameter of a thin wire. It consists of a U-frame carrying an anvil at one end, a thimble which carries a circular rotating scale known as a thimble scale and a spindle which can move forward and backwards when the thimble is rotated.

The ratchet at the end of the thimble prevents the user from exerting undue pressure on an object when the micrometer is in use. The sleeve has a linear scale in millimetre and the thimble has a circular scale of 50 equal divisions.

The distance moved by the spindle in one complete rotation of the thimble is known as the pitch of the micrometer.

The pitch of the micrometer is 0.5mm. Each division represents a spindle travel of

= 0.01mm

If the thimble rotates through one division, the spindle advances by 0.01mm.

NOTE: Some micrometer screw gauges have a pitch of 1.0mm and 100 divisions on the thimble.

 

            USING A MICROMETER SCREWGAUGE

The object whose diameter is to be found is held between the anvil and the spindle (jaws). The micrometer is closed using the ratchet until the object is held gently between the anvil and the spindle.The ratchet will slip when the object is gripped firmly enough to give accurate readings

Example

Find the reading in the figure below

 

                        Assignment

Draw a micrometer screw gauge with the following readings; 5.52mm, 9.02mm

 

 

 

 

ZERO ERROR

In the micrometer screw gauge, there occurs a zero error. Arises when the zero mark of the thimble scale does not coincide exactly with the centre line of the sleeve scale when the micrometer is closed.

The anvil is used for adjustment of the zero error, so that the micrometer has no zero error.

However the zero error occurs when the centre line does not coincide with the zero mark of the thimble scale. For example in the figures shown below

In (a) the zero mark of the thimble scale coincides with the centre line of the sleeve scale(no zero error).

In (b) above the zero mark of the thimble scale does not coincide with the centre line of the sleeve scale. It has a negative zero error and it is added to the reading.

In (c) the zero mark of thimble scale does not coincide with the centre line of the sleeve scale. It has a positive zero error and it is subtracted from the reading.

EXAMPLE

 

SIGNIFICANT FIGURES

The digits 1-9 are all significant when they appear in a number.

The first digit from the left of the number is the first significant number.

The number of significant figures is determined by counting the number of the digits from the first significant figure on the left.

Zero is sometimes significant and at times it is used as a place holder. When a zero occurs at the left end of a number, it is not significant. E.g. the zeros in 0.005m, 0.00025cm are just place holders. (in 0.075, the first significant number is 7).

If the zeros occurs between non-zero digits e.g. 20012 the zeros are considered significant.

If also zeros occurs at the right hand end after the decimal point, it is significant e.g. 2.0cm, 2.00cm ( 7.00m has 3 significant figures).

If the zero occurs at the right hand end of an integer it may or may not be significant e.g. 640000 could be correct to 2,3,4,5 or 6 significant figures. When expressed to 2 significant figures, none of the zeros is significant, conversely, to 6 significant figures all the zeros are considered significant.

Example

  1. Find the area of a rectangle that measures 4.26m by 2.77m and write your answer correct to 2 significant figures and 4 significant figures.

Solution

A=L X W = (4.26 X 2.77)CM2

                  11.8002CM2 (4 significant figure)

                   12 CM2 (2 significant figures)

  1. Calculate the area of a circle of radius 4.2cm correct to 3 significant figures. (take

 

 

THE STANDARD FORM

A positive number is said to be in standard form when written as A x 10n, where A is such that 1≤A≤10 and the index n is an integer.

Example

1026 can be written in standard form as 1.026 x 103

NOTE: when the number lies between 0 and 1, then the index n becomes negative E.g 0.00256 in standard form is 2.56 x 10-3

           

Express the following numbers in standard form

  1. 2001
  2. 087
  3. 00000009876
  4. 100000

The use of standard form is a convenient means of writing large and small quantities e.g. the speed of light is 3.0 x 108m/s.

THE OIL DROP EXPERIMENT

This is an experiment used to estimate the size of a molecule in a laboratory.

THEORY

When an oil drop is carefully put in contact with the surface of water, it spreads out to form a very thin layer, which is almost circular. This is because the oil breaks the surface tension of the water, whose particles pull away from the oil.

The thin layer is approximated to be one molecule thick.

ASSUMPTIONS

  1. The oil is assumed to be spherical which can be calculated as V= Πr3.
  2. The patch formed on the surface is almost circular, A=Πr2.
  3. The thin layer is approximated to be one molecule thick.

Volume of the oil drop, V =Area of the patch, A x Thickness of the patch,(h)

V= Ah

h=

h=

Estimating the size of a molecule

Examples

  1. In an experiment to estimate the size of a molecule of olive oil, a drop of oil of volume 0.12mm3 was placed on a clean water surface. The oil spread into a patch area of 6.0 x 104mm2. Estimate the size of a molecule of olive oil.

V=V/A=0.12/6×104

                    =2.0 x10-6mm

  1. In an experiment to determine thickness of an oil molecule, a drop of oil of volume 1.0 x 10-4cm3 spreads to an area of 300cm2. Calculate the thickness of the film.
  2. Oil contained in a needle’s 0.3mm wide, 0.6mm long and 0.2mm thick was used to form an oil film on water. The film was found to have a radius of 7cm. If the molecule in the oil film are spread into a single layer, estimate the thickness of the oil molecule

 

 

 

 

 

TURNING EFFECT OF A FORCE

The turning effect of a force is called the moment of a force. Force is that which changes the state of an object.

Moment of a force is the product of the force (F) and the perpendicular distance from the line of action of the force and the point of support. The point of support is called pivot/fulcrum.

Examples of activities in which a force produces a turning effect;

  • Closing or opening a door
  • Steering a car
  • Turning of a water tap
  • Tightening a nut

Moment =Force(f) x Perpendicular distance

                 F x d

The SI unit is Nm

Example

  1. Find the moment of force in the figure below, if F=10N and d=30cm

Moment of force about the pivot=Fd

=10 x 0.3= 3Nm

  1. Find the moment of force in the figure below

Moment =6 x 4

=24Nm

 

PRINCIPLE OF MOMENTS

Consider the following,

The force w1 tends to make the rule turn in an anticlockwise direction. The moment is due to w1 is called anticlockwise moments.

The force w2 tends to make the rule to turn in a clockwise direction. Its moment about the pivot is called clockwise moments.

            Clockwise moments=w2 x d2

            Anticlockwise moments=w1 x d1

At equilibrium, w1 x d1 =w2 x d2

The principal of moments

It states that, for a system in equilibrium, the sum of clockwise moments about a point must be equal to the sum of anticlockwise moments about the same point.

Also referred as the law of the lever

Example

  1. A uniform metre rule pivoted at its centre is balanced by a force of 4.8N at 20cm mark and some other two forces, F and 2.0N on the 66cm and 90cm marks respectively. Calculate the force F.
  2. A uniform metre rule is suspended vertically from a pivot at the zero mark. It is maintained in the vertical position by three horizontal forces acting in the directions shown. Given that the 12.0N force acts through the 10cm mark while the 8.0N force acts through the 90cm, calculate F which acts through the 60cm mark.
  3. In the figure below shows a uniform bar which has negligible weight and is balanced under the action of force shown. Determine the value of X hence the length of the bar.

 

 

 

  1. A very light uniform metre rule is balanced at its mid-point A, under forces of 10N, 5N and P acting at point 10cm, 80cm and 100cm points from the point respectively as shown. Find P

 

 

Applications of anti-parallel forces

  1. Steering wheel

Cars are made to turn round corners by exerting two equal forces F, acting tangentially to the steering as shown.

 

  1. Water taps

A water tap is opened or closed by applying two equal forces as shown,

  1. Bicycle handle-bars

When a bicycle is turned round a bend with both hands on the handle bars, two equal and opposite forces are applied.

The forces constitute anti-parallel forces which produce a moment about the axis of rotation O.

  1. Water sprinklers and wheel spanner

 

 

 

 

 

 

 

 

 

 

EQUILBRIUM AND CENTRE OF GRAVITY

EQUILBRIUM is the state of balance where the sum of clockwise moments is equal to the sum of anti-clockwise moments. When the state is achieved the body is said to be stable.

Stability depends on the surface area of the base and the centre of gravity of the body.

The centre of gravity of a body is the point where the whole weight of the body appears to act from or is the point of application of the resultant force due to the earth’s attraction on the body.

Centre of gravity of objects with regular shapes

The centre of gravity of a body depends on its shape. The centre og gravity can be determined by construction as shown,

Object Diagram Centre of gravity
Uniform rod By balancing. The centre of gravity is at the centre of the rod
Metre rule By balancing. The centre of gravity is at 50cm mark.
Square plate Construct the diagonals. The point of intersection is the centre of gravity.
Rectangular plate Construct the diagonals. The point of intersection is the centre of gravity.
Triangular plate The point of intersection of the perpendicular bisectors of the sides is the centre of gravity.
Circular plate The point of intersection of their diameters is the centre of gravity.
Cubic plate The point of intersection of their diagonals is the centre of gravity
Cylinder The point of intersection of vertical and horizontal axes (midpoints of axis) is the centre of gravity.
Sphere The centre of the sphere (point of intersection of the diameter) is the centre of gravity.
Cone Construct the perpendicular bisectors from the base. The point of intersection is the centre of gravity.
Ring The point of intersection of the diameters is the centre of gravity
L-shape Divide the shape into two. Construct the diagonals on each. Join the points of intersection and bisect the line.
Square with centre cut off The point of intersections of the diagonals is the centre of gravity.
     

 

Centre of gravity of an irregularly shaped lamina

            Experiment: To determine the centre of gravity of an irregularly shaped object

Apparatus: Plump line, stand, cardboard on the edges

Set the apparatus as shown below,

 

Remove the cardboard and balance it on the tip of a pencil.

            Observation

The suspended object will always rest with its centre of gravity vertically below its point of support.

The object balances on the tip of the pencil it placed at its centre of gravity.

Example

  1. A uniform metal bar, 100cm long balances at 20cm when a mass of 1.5kg is attached at the 0 cm mark as shown. Calculate the weight of the bar. (take g=10N/kg)
  2. A uniform metre rule pivoted at the 60cm mark is kept horizontally by placing a 50g mass on 80cm mark. Calculate the mass of the metre rule. (take g=10N/kg)

States of equilibrium

There are three states of equilibrium;

  1. Stable equilibrium
  2. Unstable equilibrium
  • Neutral

Consider a wooden cone resting on a horizontal table in various positions i.e.

 

When the cone is tilted through a small angle by applying a force, the vertical line through the centre of gravity still falls inside the base. When the applied is withdrawn, the cone falls back to its original position. The cone is said to be stable equilibrium.

The cone has a broad base and low centre of gravity. When it is given a slight push, the centre of gravity is raised, but it falls back to make this centre of gravity as low as possible.

When the cone is balanced on its tip, a small sideway push causes the vertical line through its centre of gravity to fall outside the base. This makes the cone to topple over. The cone is said to be unstable equilibrium

           

The cone has a very small area of base and high centre of gravity. A slight lowers its centre of gravity and it falls to make the centre of gravity as low as possible.

If the cone is laid on its sides, a force applied on it, will not change the centre of gravity. This condition is described as neutral equilibrium

           

Factors affecting stability of objects

The stability of an object depends on the position of its centre of gravity and the turning effect of its weight about an axis or point.

  1. Area of the base

If the base is large, the line through the centre of gravity of the body remains within the base even if the body is tilted through a large angle. A body with a broad base is more stable than the one with a narrow base.

  1. The position of the centre of gravity

A body is more stable when its centre of gravity is as low as possible. This can be achieved by making the base heavier. Bodies with high centres of gravity are less stable.

Applications of stability

  1. Motor industry

Bases are made more stable by having light materials for the upper parts of the body and heavy at the bottom.

A racing car has a low centre of gravity and a wide track which allows a large angle of tilt. It can negotiate corners with high speeds without toppling.

  1. Area of support
  • To alight from a moving bus, a person has to spread out his legs to increase the area of support. This lowers centre of gravity and increases stability.
  • A person carrying a bucket of water in one hand has to lean or bend his body to the other side to adjust his centre of gravity.
  • A Bunsen burner has a wide heavy base. This lowers centre of gravity.

 

 

REFLECTION AT CURVED SURFACES

Curved surfaces may be obtained from hollow shapes of spheres, cones or cylinders. When these surfaces are highly polished, they become reflectors.

In a sphere, if the inner surface is highly polished then the portion of the sphere is described as a concave reflector and if the outer portion of the sphere is highly polished, then the portion is described as a convex reflector.

                        CURVED MIRRORS

Curved mirrors whose reflecting surfaces curve inwards are called concave mirrors while those with reflecting surfaces bulging outwards are called convex mirrors

Spherical mirrors……….are mirrors made from spheres.

A parabolic mirror……….is a special curved mirror cut from a section of a cone.

 

a)concave mirror           b)convex mirror                                    c)parabolic(concave) mirror

NOTE: silvering of the inner surface of glass produces a convex mirror, while a highly polished outer surface gives a concave reflector which behaves like a concave mirror.

DEFINITION OF TERMS

Consider the mirrors shown below,

 

TERMS

  1. APERTURE

This is the length of the curved mirror i.e. XY

  1. POLE

This is the centre, P, of the mirror

  1. CENTRE OF CURVATURE, C

This is the centre of the sphere which the mirror is part. For a concave mirror the centre of curvature is in front of the mirror, while for a convex mirror the centre of curvature is behind the mirror.

  1. PRINCIPAL AXIS

Is the line joining the centre of curvature to the pole or centre of the mirror? (Main axis)

  1. PRINCIPAL FOCUS, F,

Is a point on the principal axis to which all rays originally parallel and close to the principal axis converge (concave mirror) or from which they appear to diverge (convex mirror) after reflection by the mirror.

The principal focus of a concave mirror is a real focus, for the convex mirror the principal focus is virtual focus. (Not real)

  1. FOCAL PLANE

A plane perpendicular to the principal axis and passes through the principal focus

  1. Radius of curvature(r)

Is the radius of the sphere of which the mirror is part (distance PC)

  1. Focal length(f)

Is the distance from the pole of the mirror to its principal focus?

A ray of light that is close to and parallel to principal axis meets a concave mirror and is reflected through a point on the principal axis called a focal point. For a convex mirror (diverging mirror), this is the point where the reflected ray appear to originate.

A concave mirror has a real principal focus while a convex mirror has a virtual principal focus.

Virtual rays are represented by dotted lines. All rays should be arrowed to show the direction in which the light is travelling.

If parallel rays, incident on the mirror are not parallel to the principal axis they will converge at a point of the principal axis such that the line joining that point to focal point is perpendicular to the principal axis.

For rays to be converged to a point they must be close to the principal axis or the aperture must be small.

 

 

REFLECTION OF LIGHT BY CURVED MIRRORS

In a concave mirror, the rays converge at a point F, after reflection. For a convex mirror, the rays are reflected so that they all appear to diverge from the principal focus F behind the mirror.

For a ray converging at the principal focus (F), a parallel beam is obtained for both the concave and convex mirror after reflection as shown,

This shows that light rays are reversible. This is a demonstration of the principle of reversibility of light which states that the paths of light rays are reversible.

            LAWS OF REFLECTION AND CURVED MIRRORS

Laws of reflection apply to both concave and convex mirrors i.e.

  1. Incident ray, reflected ray and the normal lie on the same plane at the point of incident.
  2. The incident angle is equal to the reflected angle, i=r

The normal drawn at the point of incidence in curved mirrors passes through the centre of curvature C.

An incident ray parallel and close to the principal axis is reflected through F in a concave mirror and appears to come from F in a convex mirror

 

<i=<r

<ABC=<BCF

<i=<BCF

<CBF is isosceles

CF=BF

CF=1/2CP

CF=1/2r

CF=FP=focal length

F=1/2r  or f=r/2

NB: The focal length of a concave mirror is half the radius of curvature, r (f=r/2)

RAY DIAGRAMS

Ray diagrams can be used to explain how images are formed by curved mirrors and the characteristics of these images.

The reflecting surface is represented by a straight line and a small curve used to show the type of mirror as shown

Concave                                                convex

The following are used or observed in the construction of ray diagrams;

  1. A ray through C or passing through C

Concave                                                                   convex

  1. A ray parallel and close to the principal axes passes through the focal point after reflection as shown
  • An incident ray passing through F is reflected parallel to the principal axis
  1. A ray at an angle to the principal axis and incident to the pole. The ray is reflected in a such a way that the angle of incidence is equal to the angle of reflection as shown

IMAGE FORMATION AND CHARACTERISTICS

The nature, size and position of the image of an object formed by a concave mirror depend on its position (distance) from the mirror,

  1. Object at infinity

The image is;

  1. The image formed is smaller than the object
  2. Inverted
  • Real
  1. Formed at F
  2. Object beyond C

The image formed is,

  1. Between C and F
  2. Real
  • Inverted
  1. Smaller than the object
  2. OBJECT AT C

The image formed is;

  1. At C
  2. Real
  • Inverted
  1. Same size as the object
  2. OBJECT BETWEEN C AND F

The image formed is;

  1. Beyond C
  2. Real
  • Inverted
  1. Magnified (larger than the object)
  2. OBJECT AT F

The object formed is at infinity

  1. OBJECT BETWEEN F ANF P

Image formed is;

  1. Behind the mirror
  2. Virtual (not real)
  • Erect (upright)
  1. Larger than the object

NOTE: full lines represent real rays and objects while dotted lines represent virtual rays and images.

In a ray, an arrow is drawn to show the direction in which light is travelling.

A real image can be focussed on a screen while virtual images are formed by apparent intersection of rays and cannot be formed on a screen.

CONVEX MIRRORS

Concave mirrors form either real or virtual images depending on the position of the object. Images formed by convex mirrors are always upright, smaller than the object and between P and F as shown,

 

            GRAPHICAL CONSTRUCTION OF RAY DIAGRAMS

Images obtained from a curved mirror can be drawn to scale in a ray diagram. The construction of a ray diagram is best done on a graph paper using a suitable scale.

Examples

  1. An object of height 10mm is placed 50mm in front of a concave mirror of focal length 30mm. By scale drawing, determine;
  2. Position of the image (distance)
  3. Size of the image
  4. Nature of the image formed
  5. A convex mirror of focal length 9cm produces an image on its axis 6cm away from the mirror. If the image is 3cm high, determine by scale drawing;
  6. The object distance from the mirror
  7. The size of the object

LINEAR MAGNIFICATION

Images formed by curved mirrors vary in size. It is therefore important to compare the size of the object with that of the image formed.

The comparison of the image size with object size is called magnification.

Magnification is given by;

Magnification, M =

Magnification can also be given by;

Magnification, M =

Therefore, M=

Examples

  1. A concave mirror of focal length 20cm forms a sharply focussed image of a small object on a screen placed at a distance 80cm from the mirror. Graphically determine;
  2. The position of the object
  3. Linear magnification of the image.
  4. A concave mirror of focal length 20cm produces an upright image of magnification 2. Graphically determine the object distance. (ho:hi)
  5. A concave mirror of focal length 10cm forms a real image four times the size of the object. If the object. If the object height is 5cm, determine graphically;
  6. The object distance
  7. The image distance

Relationship between focal length, f and radius of curvature, r

F=

                        THE MIRROR FORMULA

If an object is at a distance U from a curved mirror of focal length f, its image is formed at a distance V from the mirror.

The object distance U, image distance V and focal length f can be related by the formula;

=  +

This is called the mirror formula and applies to all spherical mirrors

=  +

=

f=

                SIGN CONVENTION

To determine the position and nature of the image formed by curved mirror, a sign convention is normally used.

Real-is-positive sign convention

When applying this convention;

  1. All distances are measured from the mirror as the origin.
  2. Distances are real objects and real images are considered positive (+).
  • Distances of virtual objects and images are considered negative (-).
  1. A concave mirror has real principal focus (F) and therefore positive focal length, while a convex mirror has a virtual principal focus hence has a negative focal length.

Example

  1. An object is placed 30cm from a concave mirror of focal length 20cm. Calculate;
  2. Image position
  3. Magnification

f=+20cm, U= +30cm

=  +

=  +

V= +60cm

Image is 60cm from the mirror and real (+)

M = 60/30

=2

  1. An object is placed a) 18cm and b) 4cm in front of a concave mirror of focal length 12cm. Determine the position and nature of the image formed in each case;
  2. U= +18cm, f=+ 12cm

=  +

=  +

V =36cm

The image is formed 36cm from the mirror. The image is since it is positive.

  1. U= +4cm, f= +12cm

=  +

=  +

V=-6cm

The image formed is 6cm from the mirror and is virtual since V is negative.

  1. A convex mirror of focal length 9cm produces an image on its axis 6cm from the mirror. Determine the position of the object.

f= -9cm (convex mirror), V= -6cm

=  +

=  +

U= +18cm

The object is real since U is positive and 18cm in front of the mirror

Practice questions

  1. A convex mirror of focal length 18cm produces an image on its axis 3cm from the mirror. Calculate the position and nature of the object.
  2. An object is placed 18cm in front of a convex mirror of focal length 10cm. Calculate the image distance and state the nature of the image formed.
  3. The distance between an erect image and the object is 30cm. The image is twice as tall as the object.
  4. What is the object distance?
  5. Determine the radius of curvature

Graphical analysis of the mirror formula

  1. If a graph of 1/u against 1/v is plotted, a straight line with a negative gradient is obtained i.e

 

(cm-1)

 

 

 

 

 

(cm-1)

Therefore the image is inverted relative to the object.

The X-intercept and the Y-intercept gives  of the mirror used.

  1. If a graph of UV against (U+V) is plotted, a straight line passing through the origin is obtained i.e

 

 

UV(cm2)                                                                              =  +     rearranging

f=

 

 

 

U+V (cm)

The gradient gives the focal length of the mirror

From the formula;

=  +  (multiply by V)

=  + 1     but = m

=  + 1     therefore m =  – 1

A graph of m against V is a straight line i.e.

m

 

 

 

 

-1                     v (cm)

The gradient of the graph is  and y-intercept is -1

             APPLICATIONS OF CURVED MIRRORS

                   CONCAVE MIRRORS

They are used as;

  1. Shaving mirrors

When the object is placed within the focal length of the mirror, a magnified erect image is obtained.

  1. By dentists when examining teeth

When the object (teeth) is placed within the focal length of the mirror, a magnified erect image is obtained as shown;

  1. In telescopes for astronomical observations

When an object as at infinity (very far) e.g. a star, the rays from any point on it appears to originate from a particular point and is therefore parallel. The image is thus formed at the focal point.

  1. As a reflector behind a projector lamp

The lamp is placed at the centre of curvature of the concave mirror to reflect light travelling away from the projector, hence increasing the illumination of the slide.

  1. Solar concentrators

The heat and light energy from the sun can be brought to focus by a concave mirror e.g. in solar cookers, parallel rays are converged or concentrated at the focal point of a concave mirror.

CONVEX MIRRORS

They are used;

  1. As driving mirrors
  2. In supermarkets

This is because;

  • The form an upright image regardless of the object distance
  • They provide a wide field of view
    DISADVANTAGE

In driving mirror, the image formed is diminished giving an impression that vehicles behind are further away than they actually are. This is dangerous.

DEFECTS OF SPHERICAL REFLECTORS

For a concave mirror, incident rays parallel and close to the principal axis called paraxial rays, converge at the principal focus F.

But rays parallel to the principal axis and not close to the principal axis called marginal rays are not brought to focus at the principal focus but behind it. The parallel beam produces blurred focus after reflection. This is called spherical aberrations. The reflected rays intersect to form a surface called a caustic curve.

Paraxial rays                                                               marginal rays

This defect (spherical aberration) may be overcome by using parabolic reflector as shown,

 

Parabolic reflector…………focus the ray parallel (marginal rays) to a common focus.

 

MAGNETIC EFFECT OF AN ELECTRIC CURRENT

Relationship between electric current and magnetism

(Oersted experiment)

Magnetic effect of an electric current was discovered by Oersted in 1819.

He discovered that the direction of a compass needle near the current carrying conductor changes immediately the current the current is switched on.

The direction of the compass also depends on the relative position of the compass from the wire and also the direction of the current.

Therefore it implies that there is a relationship between an electric current and magnetism. i.e.

The extent to which the needles deflects increases with the strength of current flowing. Reversing the direction of current reverses the direction of deflection.

Magnetic field due to electric current

A magnetic field around a straight current carrying conductor is a pattern of concentric circles as shown

 

When the card is tapped, the iron filings settle in concentric circles round the wire due to influence of magnetic field around the wire. As the distance from the centre increases, the concentric circles become less significant.

 

The direction of the magnetic field

If several plotting compasses are used instead of iron filings we will have the following;

 

When the direction of current is reversed, the compass needle points in the opposite direction. This implies that the direction of the field reverses when the current direction is reversed.

Rules for determining the direction of magnetic field

The direction of magnetic field can be determined using the following rules

  1. Fleming’s right hand grip rule
  2. Right hand corks screw rule

Fleming’s right hand grip rule

If a conductor carrying current is grasped in the right hand and with the thumb pointing along the wire in the direction of current, the fingers will point in the direction of the magnetic field as shown below,

 

 

 

 

 

Maxwell’s corkscrew rule

If a right handed screw is driven forward in the direction of conventional current, then the direction of rotation of the screw is the direction of the field lines.

If you imagine holding and turning a screw in your right hand with the screw pointing in the direction of current, in turning it in clockwise so that it advances in the direction of the current, the clockwise rotation of the screw gives the direction of the field due to the current in the conductor.

                        Magnetic field pattern of a circular current-carrying conductor

If iron filings are sprinkled on the cardboard in the above set up and the current switched on, the iron fillings form a pattern similar to a small magnet.

When current is switched and compass needles used instead of iron fillings they trace the magnetic field and give its direction when the switch is closed as shown.

The right hand grip rule for current carrying loop states that, if fingers of the right hand encircle the current loop such that they point in the direction of current, the thumb points in the direction of the magnetic field formed through the inside of the loop.

Magnetic field pattern of a solenoid carrying current

A solenoid is a wire wound into a long cylindrical coil with a series of interconnected loops as shown;

When a compass needle is placed at end X, its North Pole is repelled.

When the field inside and outside the solenoid is explored, the following properties emerge

  1. The field near the ends is non-uniform compared to the field inside the solenoid.
  2. The field near the end of the solenoid is weaker than that inside the solenoid.
  • The field outside the solenoid is oppositely direct to that inside the solenoid.
  1. The field outside the solenoid is less than that inside the solenoid.

Thus a solenoid carrying current behaves like a bar magnet. It is referred as electromagnet since its magnetism arises from the flow of current.

The clockwise and anticlockwise rule can be applied to predict the polarities of the electromagnet formed. The rule states that, if the direction of current in the coil as observed from one end is clockwise, this end is the south pole and if current is anticlockwise the end becomes the north pole.

The right hand grip rule can also be applied to predict the north pole of an electromagnet as follows; if a coil carrying current is held in the right hand such that the fingers encircle the loops while pointing in the direction of current flow, the thumb points in the direction of North Pole.

 

 

 

Example

Identify the polarities in the figures below

Practical electromagnets require that coils be wound on a soft iron core to increase magnetic power.

The factors affecting the strength of the electromagnet include;

  1. The size of current in the solenoid

When current is increased the strength of the magnet also increases. Beyond a particular value, the strength of the electromagnet remains constant.

  1. The number of turns of wire in the solenoid

Increasing the number of turns increases the strength of an electromagnet.

  • The shape of the core

The strength of an electromagnet depends on the shape of the core i.e. iron bar or u-shaped core.

  1. The length of the solenoid

The strength of an electromagnet increases with increase in length.

 

FORCE ON CURRENT-CARRYING CONDUCTOR IN A MAGNETIC FIELD

Consider the figure below

When the current flows along AB, the rod rolls along the brass rod X and Y towards the plastic support.

When either the direction of the current or that of the magnetic field is reversed, the direction of the movement of AB also changes.

When current is increased the rod moves faster.

When the magnet is turned so that the magnetic field is parallel to the length of AB, the rod remains stationary.

A force acts on a current-carrying conductor when it is placed in a magnetic field. The magnitude of this force increases with increase in current and therefore field strength.

The force is maximum when the angle between the conductor and the field is 90o and becomes zero when the conductor is parallel to the field.

The force also increases with increase in the length of the conductor in the magnetic fields.

The fields tend to concentrate more on one side than the other as shown below

(as viewed from A)

The weak field is due to the two fields opposing each other. Magnetic lines of force act like elastic bands, concentration of the lines on the other side of the conductor produces a catapult effect that pushes the conductor in the opposite direction.

When the direction of current or magnetic field is reversed, the direction of the force on the conductor also reverses.

For a conductor carrying current in a magnetic field the direction of the force acting on it can be predicted using Fleming’s left hand rule.

 

 

 

FLEMING’S LEFT HAND RULE (MORTAR RULE)

States that;

If the left hand is held with the thumb, the first finger and the second finger mutually at right angles so that the first finger points in the direction of field and the second finger in the direction of the current, then the thumb points in the direction of motion as shown

NOTE: The direction of current in this rule is the conventional direction, i.e. the direction of flow of positive charge. It should be noted that the rule applies only if the magnetic field and current are perpendicular to each other. When the field and current are parallel to each other, there is no force on the conductor.

            Force on a current carrying coil in a magnetic field

The figure below shows a rectangular coil ABCD put in a magnetic field

,

When the current flows through the coil in the direction DCBA, the resultant field pattern is as shown below

The catapult force acting on the sides of the coil causes it to turn in clockwise direction. Application of Fleming’s left hand rule makes it easier to predict the direction of motion than drawing the field pattern.

FORCE ON A CHARGED PARTICLE IN A MAGNETIC FIELD

Moving charges produce a magnetic field. An electron moving through a magnetic field will therefore experience a force.

Considering that the direction of movement of electron is opposite to the flow of conventional current, the direction of the force on the charge can be predicted using Fleming’s left hand rule to be downward as shown

FORCE BETWEEN PARALLEL CONDUCTORS CARRYING CURRENT

Two parallel aluminium foil strips attract each other when current is flowing through them is in the same direction and repel when the current is flowing in the opposite direction.

The magnetic field patterns are as shown below,

 

The fields between the strips cancel each other, leaving a region of zero resultant magnetic fields called neutral point.

The field on the outside part of each strip act as a catapult forces, pushing the two strips towards each other.

  1. Current in opposite directions
  2. The magnetic fields between the two strips reinforce each other. The two strips therefore are pushed away from each other.

Fleming’s left hand rule can be applied to the two situations above.

If strip A is taken to produce the field, Fleming’s left-hand rule applied at B is towards A. If strip B is taken to produce the field, the rule indicates that the force on A is towards B.

Magnetic field patterns of a conductor carrying current in the earth’s magnetic field

The earth’s magnetic field lines are taken to be parallel, except at the poles. The interaction of the field due to the earth and that due to the conductor produces the pattern shown below,

The conductor thus experiences a force

USES OF ELECTROMAGNETS

Electromagnets are used in various industrial and domestic instruments or devices such as;

  1. Electrical bell

An electric bell consists of a u-shaped electromagnet whose winding on one arm is opposite to that of the other. A contact screw presses onto a soft iron strip, which acts as a spring. Its completed through a battery and switch S.

When the switch S is closed, the current flows through the circuit and the core becomes magnetised, the electromagnet induces magnetism in the soft iron strip (armature), which is then attracted to the poles of the electromagnet. The hammer attached to the armature thus strikes the gong.

The attraction of the soft iron armature separates the contacts breaking the circuit. The magnetism in the core therefore dies off and the spring returns the armature to its original position. Contact is made again and the process is repeated.

So long as the switch is closed, the hammer strikes the gong repeatedly, making continuous ringing sound. The steel spring and screw contact where the current is automatically switched on and off constitute a make-and-break mechanism. The frequency at which the make and break takes place is controlled by the screw.

  1. Electric motor

An electric motor is a device that converts electrical energy to rotational kinetic energy.

A simple direct current electric motor consists of insulated wire ABCD, which can turn about a fixed axis and a strong curved permanent magnet to provide a radial magnet field as shown,

The current enters and leaves the coil through a split copper ring called commutator having two halves P and Q insulated from each other. Carbon brushes press slightly against the commutator and are connected to battery terminals.

When the coil is in horizontal as shown above, and the current switched on, it flows through the coil in the direction as shown. By Fleming’s left hand rule, side AB of the coil experiences an upward force and side CD a downward force. Since the current in both sides is the same, the forces are equal and opposite. This forces cause the coil to rotate in clockwise direction until it reaches its vertical position with side AB up and CD down.

In this position, the brushes touch the space between the two halves of the split rings, cutting off current flowing in the coil. Consequently, no force acts on the sides AB and CD. Since the coil is in rotation, its momentum carries it past this position and the two split rings exchange brushes. The direction of current through the coil is reversed and consequently the direction of force on each side of the coil changes. This process is called commutation.

Side AB is now on the right hand side and side CD on the left hand side. Side AB experiences a downward force and side CD an upward force. The coil ABCD will continue rotating in the clockwise direction so long as the current is flowing through it. The speed of rotation of the coil increases with increase in the strength of the current flowing through the coil.

If the terminals of the battery are interchanged, the direction of current reverses and the direction of rotation of the coil are reversed.

Sides AB and CD do not experience any force because current in these sides is parallel to the direction of the magnetic field.

The simple direct current electric motor described is not powerful. It can be improved by;

  1. Winding the coil on a soft iron core. The soft iron core becomes magnetised and concentrates its magnetic field in the coil.
  2. Increasing the number of turns of the rotating coil.
  3. Using a stronger magnet
  4. Multiplying the number of coils and commuter segments.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

HOOKE’S LAW

Materials are selected for particular uses depending on their qualities to withstand the forces they may be subjected to. The following characteristics are used to describe materials;

  1. Strength

This is the ability of a material to resist breakage when under stretching, compressing or shearing force. A strong material is one which can withstand a large force without breaking.

  1. Stiffness

This is the resistance a material offers to forces which tend to change its shape or size. Stiff materials are not flexible and resist bending.

  • Ductility

This is the quality of a material which leads to permanent change of size and shape. Materials which elongate considerably under stretching forces and undergo plastic deformation until they break are known as Ductile materials e.g. plasticine, lead, copper and wrought iron.

Ductile materials can be rolled into sheets, drawn into wires or worked into useful shapes without breaking. They are used in making such implements as stables, rivets and paper clips.

  1. Brittleness

This is the quality of a material which leads to breakage just after the elastic limit is reached. Brittle materials are fragile and do not undergo any noticeable extension on stretching, but snap suddenly without any warning e.g. chalks, bricks, cast iron, glass and dry biscuits.

  1. Elasticity

This is the ability of a material to recover to its original shape and size after the force causing deformation is removed.

A material which does not recover but deformed permanently is called plastic e.g. plasticine while those that can regain their shapes once the force causing deformation is withdrawn are called elastic e.g. rubber bands, springs and metal wires.

STRETCHING OF MATERIALS

The forces between the molecules in a solid account for its characteristic elastic or stretching properties. When a solid is stretched, the spaces between its molecules increase slightly. The tension felt in a stretched material e.g. rubber band, is due to all the forces of attraction between molecules in it.

EXPERIMENT: To investigate the stretching of a spiral spring

APPARATUS: A spiral spring with a pointer attached to it, a metre rule, retort stand, two sets of clamps and bosses, 20g masses.

Arrange the apparatus as shown,

Note the position of the pointer when the spring is unstretched, or not loaded.

Suspend a mass at the end of the spring and note the new position of the pointer.

Increase the load in steps of 20g and record the reading of the pointer for each load as shown in the table.

Unload the spring in steps and again record the pointer readings.

NOTE: Care should be taken not to use too heavy weights which would overstretch the spring.

Mass on the spring m (kg) Stretching force F=mg(N) Scale reading (Cm) Extension, e( m) F/e (N/m)
loading unloading mean
             
             
             
             
             
             

 

Plot a graph of stretching force (F) against extension, e

Observation

Provided the weights are not too heavy, the spring always returns to its original length on unloading. The ratio of stretching force to extension is constant.

The graph of stretching force F against extension, e is a straight line through the origin as shown

 

Conclusion

The extension, e, of a spiral spring is directly proportional to the stretching force F.

The same kind of result is obtained if a straight steel wire is stretched. If the stretching force is increased beyond a certain value, permanent stretching occurs. The graph of extension against stretching force is as shown

Beyond point B, further extension causes permanent extension

 

 

HOOKE’S LAW

This is a law relating the stretching force and extension. It states that for a helical spring or other elastic material, the extension is directly proportional to the stretching force provided the elastic limit is not exceeded i.e.

            F∞e

Hence F= Ke ( K is a constant of proportionality and it depends on the material of the spring)

The constant is also referred as spring constant

The gradient from the figure above is the spring constant, whose units are N/m or Nm-1.

The area under a force against extension graph is equal to the work done in stretching the spring as shown

Area under the graph = ½ Fe but f=Ke and K=F/e

Area =½Ke2

Hence work done =½Ke2

 

Examples

  1. A mass of 100g is suspended from the lower end of a spring. If the spring extends by 100mm and elastic limit is not exceeded, what is the spring constant?

 

  1. A metal cube suspended freely from the end of a spring causes it to stretch by 5.0cm. a 500g mass suspended from the same spring stretches it by 2.0cm. if elastic limit is not exceeded;
  2. Find the weight of the metal cube
  3. By what length will the spring stretch if a mass of 1.5kg is attached to its end?

 

Compressing a spring

When the two ends of a spring are squeezed together, it shortens. There is change in length that is referred to as compression. The spring on its part exerts a counter force which resists the compression.

The variation of length against compression of a spring obeys Hooke’s law as shown

 

Beyond the point E, the turns of coils are virtually pressing onto one another and further increase in the force achieves no noticeable decrease in length

 

Hooke’s Law applied to loading of Beams

(Experiment: 7.2: To investigate the sagging of beams)

A graph of load against amount of sagging, X, is a straight line through the origin. This shows that the sagging is in accordance with Hooke’s law.

Some materials regain their original shapes after being stretched, even though they do not extend according to Hooke’s law e.g. rubber. Rubber stretches by a large amount for a small increase of force but beyond a certain point tends to stiffen up showing a very little extension with increase in force.

Brittle materials like concrete and glass exhibit elasticity but suddenly snap without becoming plastic.

Materials like polythene and metal wires display elasticity, but go through plasticity before snapping.

 

Combination of springs in series and parallel

Series combination

Ks=½K1 (K1 is one of the spring constants)

Ks=K1/n (where n is the number of springs)

 

Parallel combination

Kp=2K1 (K1 is one of the spring constants)

Kp=nK1 (n is the number of springs)

 

Example

A spiral spring produces an extension of 6mm when a force of 3.0N is applied to it. Calculate the spring constant for a system when two such springs are arranged in (a) series (b) parallel

 

 

Waves

A wave is a transmission of a disturbance. Waves can be classified as;

  1. Electromagnet waves
  2. Mechanical waves

 

Electromagnetic waves

These waves do not require material medium for transmission e.g. radio waves, radiant heat, light and microwaves

 

Mechanical waves

They require a material medium for transmission. This transmission is effected by the vibration of the particles in the medium e.g. water waves and sound waves.

Mechanical waves can either be transverse or longitudinal

 

 

 

Transverse waves

The vibration of the particles is at right angles to the direction of the wave travel e.g. water waves, waves on a string and electromagnetic waves (light, radio and microwaves)

Formation of transverse waves on a slinky spring or a rope may be used. The spring or rope is stretched along a smooth floor or bench top. One end is attached to a rigid support while the other end is held in the hand. The end held in the hand is swung up and down at right angles to the spring or rope as shown;

The displacement of an individual particle in relation to the direction of wave motion is as shown;

Longitudinal waves

The vibration of the particles is in the direction parallel to the direction of the wave travel e.g. sound waves.

Formation of a longitudinal wave, a slinky spring may be used as shown;

The continuous to and fro movements at one end result in the formation of sections of compression alternating with rarefactions along the length of the spring.

The displacement of a particle in a longitudinal wave in relation to the direction of wave motion is as shown

The wave motion affects the inter-particle spacing. Particles in the sections of compression are pushed closer together while in those in rare factions are pulled slightly farther apart.

Variation in inter-particle separation is accompanied by variation in pressure, so that sections under compressions are at higher pressure while those under rare faction are at low pressure. This variation causes the wave motion.

Progressive Waves

These are waves that move continually away from the source. They can be transverse or longitudinal. For example if a long slinky spring is continuously vibrated at one end, the waves move forward, carrying the energy of the vibrations along its length. Also a stone dropped in a water surface, the resulting water waves move outwards carrying the energy of the impact away from the source. As the waves moves away from the source, the energy is spread over an increasing large area. This causes gradual decrease in wavelength.

Pulses

A pulse is generated when a single vibration is sent through a medium. It can be transverse or longitudinal in nature as shown;

Note: Wave trains are generated as a result of continuous vibrations at a constant rate in a medium. The medium is distorted into repeated patterns of crests alternating with troughs for transverse waves while for longitudinal wave train; the medium is set into repeated patterns of section of compression alternating with those of rarefaction.

 

 

Characteristics of wave motion

Can be explained with reference to the oscillatory motion of a mass attached to a spring or that of the bob of a swinging pendulum as shown;

One complete oscillation occurs when the mass moves through positions N-M-L-M-N i.e. when it has returned to its starting position and is moving in the same direction.

NOTE: M-N-M is not a complete oscillation. This is because although the mass has returned to its starting position, it is moving in the opposite direction.

For the pendulum, the bob makes a complete oscillation when, after an initial displacement to say, position X, it swings through X-Y-Z-Y-X as shown above.

If the mass takes 2 seconds to a complete oscillation, a sketch of displacement-time graph for the motion will appear as shown

The following terms are associated with waves,

  1. Amplitude

The amplitude A of a wave is the maximum displacement on either side of the mean position. S.I unit is metre (m).

LM or MN and XY and YZ are the amplitudes of the waves.

 

  1. Frequency

The frequency f of a wave is the number of complete oscillations made by a particle in one second.

The S.I unit of frequency is the hertz (Hz) or cycles per second.

  1. Period

The period T of oscillation is the time taken by a particle to complete one oscillation.

The S.I unit of period is seconds (s).

In the figure above, the particle takes 2 seconds to go through one complete oscillation and its period therefore 2 seconds.

 

F=  and

T=1/f =1/2 = 0.5 Hz

 

 

  1. Wavelength ,λ

A transverse wave train viewed from the side would give a displacement-position graph as shown below;

The wavelength, λ is the distance between two points on a wave train which are in phase. Also defined as the distance between two successive crests or troughs in a transverse wave or the distance between two successive rare factions or compressions in a longitudinal wave.

Wavelength is measured in metres

Distances AC, BD and EF are all equivalent to one wavelength.

 

  1. Speed

The speed V is the distance covered by a wave in one second. Its S.I unit is m/s.

 

Relationship between speed, wavelength and frequency

Suppose the period of a wave is T. Then, the distance covered in time t is λ,

 

V=

=  but T=

=

=λf

This implies that velocity, V =λf

NOTE: While the rate of vibration of the source determines the frequency, the speed in a given medium is constant.

From V =λf, an increase in frequency results in a decrease in wavelength.

 

Examples

  1. Waves on a spring are produced at the rate of 20 wavelengths every 5 seconds.
  2. Find the frequency of the wave motion
  3. If the wavelength of the waves is 0.01, find the speed of the wave.
  4. Find the period of the wave
  5. Frequency =

=  = 4Hz

  1. V =λf

V=4 x 0.01

=0.04m/s

  1. T= =1/4 =0.25 seconds
  2. A water wave travels 12m in 4 s. If the frequency of the wave is 2Hz, calculate;
  3. The speed of the wave
  4. The wavelength of the wave

 

  1. V= 12/4 = 3m/s
  2. F=v/λ =3/2 = 1.5m

 

More Examples and exercises

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

                        Sound

Sound originates from vibrating bodies. The nature of these vibrations determines the type of sound produced.

The vibrations may be felt or seen e.g. when a string of a guitar is plucked or when a tuning fork is struck. In some cases, the vibrating origin of sound may not be felt or seen.

 

Sources of sound

  1. Vibrating wooden strip
  2. Vibrating wire
  3. Vibrating drum
  4. Tuning fork
  5. Vibrating air columns
  6. Air siren
  7. Cog wheel and card
  8. Voice box (larynx)
  9. Loudspeakers
  10. Cell phone or telephone membrane

 

Propagation of sound energy

Sound waves from vibrating prongs of a tuning fork produce compression (areas of high pressure) and rare faction (areas of low pressure) of air molecules as shown,

As the prong or the tuning fork moves from A to B, it compresses the air molecules, transferring energy to the molecules in the direction in which compression occurs.

A high pressure region is thus created. This leaves a region of low pressure (a rare faction) on the left of A. The prong moves back to A and then to C and the process is repeated.

A series of compressions and rare factions are thus produced transferring energy to the air particles (molecules) to the left and right. The energy transfer alternates in the direction just as the motion of the prong.

A progressive sound wave in air may be described as a travelling pressure wave as shown,

Sound energy moves forward in the medium without net forward movement of the medium.

The direction of vibrations of the particles is parallel to the direction of the sound energy. Hence, sound wave is a longitudinal wave

To show that sound requires a medium for propagation

Set the apparatus as shown,

Switch on the current to make the bell ring continuously as air pumped slowly out using the vacuum pump.

 

Observation

The intensity of sound diminishes as the air in the jar becomes less.

 

Explanation

The sound grows faint because the jar is deprived of air. A vacuum does not transmit sound and the little sound that reaches us does so only through the connecting wires, rubber and the walls of the jar.

 

Factors affecting velocity of sound in air

 

In normal conditions, the speed of sound in air is about 330m/s. This speed is however dependent on;

  1. Temperature

Sound travels faster in hot air than in cold air.

 

  1. Humidity of the air

The velocity of sound in air increases with humidity.

 

  1. Wind

Wind blowing in the same direction as sound increases the velocity of the latter.

 

Sound transmission in solids, liquids and gases

To show that solids transmit sound energy

Set the apparatus as shown,

Hold the tray boxes so that the string is taut. Let one student speak at end A as another listens at end B. Note what happens

 

Observation

When the student speaks at one end softly, the other student hears clearly.

 

Explanation

Sound travels through a solid medium

 

Generally, solids transmit sound at a speed of 6,00m/s. This velocity varies from solid to solid depending on the density of the material. Denser solids transmit sound faster.

 

In addition to gases and solids, liquids also propagate sound energy. A swimmer easily hears sound of water waves when underneath the water and fish similarly respond to sounds produced in water.

Liquids transmit sound energy at different speeds depending on their densities. The velocity of sound in fresh water is 1400m/s and in salty water is 1500m/s.

 

Gases transmit sound slowest, while solids transmit sound fastest.

 

Properties of sound waves

Reflection of sound

When a sharp sound falls on an obstacle, it is reflected. Reflected sound is called an echo.

Reflected sound is more pronounced from hard surfaces such as wood, stone walls and metal surfaces. Reflection from liquid surfaces is considerably weaker.

In some halls, sound waves are reflected from the walls, floor and ceiling. Since the echo time is very short, the echo overlaps with the original sound. The original sound thus seems to be prolonged, an effect called reverberation.

Surfaces of materials such as cotton wool and foam rubber absorb most of the energy of incident sound waves. Because of this property, such materials are used in places where echo effects are not desirable. The walls of broadcasting studios and concert halls are thus made of absorbent materials.

 

To demonstrate reflection of sound

Apparatus: Two plastic tubes, a ticking clock, a smooth hard wall

Procedure: Place the clock near the end of one of one of the tubes as shown

Point the open end of the tube towards a hard wall at an angle of incidence, i.

With the ear close to the end of the second open tube, listen to the reflection of sound from the wall at different angles of reflection, r and note the angle at which the reflected sound is loudest.

 

Observation

The maximum loudness of the reflected sound occurs when;

  1. The angle of reflection, r is equal to the angle of incidence, i.
  2. Both tubes and the normal to the reflecting surface lie in the same plane.

 

Conclusion

Sound waves obey the laws of reflection.

 

 

Applications of reflection of sound

            Determination of the speed of sound

The echo from one tap coincides with the sound from the next tap, the time taken to make a tap after the proceeding one equals the time taken by sound to travel from the observer to the wall and back.

If the distance between the observer and the wall is d metres, the number of tap intervals n and the time t seconds, the sound travels 2d metres in  seconds.

Hence, speed

V=

 

                  V=  m/s

 

 

 

 

                                   

 

 

    Pulse-Echo technique

The pulse-echo technique involves measuring distances by producing sound of known speed and measuring the time taken to receive the echo.

Sound of frequency of over 20 kHz (ultrasound) is used, because it penetrates deepest and can be easily reflected by tiny grains.

The distance of the reflecting obstacle from the source of sound is then calculated using the formula;

 

Distance, d = speed of sound x ½ (time taken)

This technique is used in ships to determine the depth of the sea.

The technique is also used;

  1. In under-water exploration for gas and oil.
  2. In fishing boats with pulse-echo equipment to locate shoals of fish.
  • In special types of spectacles used by blind people to tell how far objects are ahead of them. The spectacles have transmitters that emit ultrasound and receivers that collect the echo and convert them into audible sound.

Bats use echoes to detect the presence of obstacles in their flight path.

 

Examples

  1. A disc siren with 100 holes is rotated at constant speed making 0.20 revolutions per second. If air is blown towards the holes, calculate;
  2. The frequency of sound produced
  3. The wavelength of sound produced, if velocity of sound in air is 340m/s.
  4. A cog wheel rotating uniformly produces sound of wavelength 1.65m. if it makes 10 revolutions per second, find the number of teeth on the wheel, given that the velocity of sound in air is 330m/s.
  5. Two boys stand 200m from a wall. One bangs two pieces of wood together while the second starts a stop-watch and stops it when he hears the echo. If the time shown on the stop-watch is 1.2 seconds, calculate the speed of sound.
  6. The speed of sound in air is 340m/s. A loudspeaker placed between two walls A and B, but nearer to wall A than wall B, is sending out constant sound pulses. How far is the speaker from wall B if it is 200m from wall A and the time between the two echoes received is 0.176 seconds?
  7. Two people stand facing each other 200m apart on one side of a high wall and at the same perpendicular distance from it. When one fires a pistol, the other hears a report 0.6 seconds after the flash and a second sound 0.25 seconds later. Explain this and calculate;
  8. The velocity of sound in air
  9. The perpendicular distance of the people from the wall.
  10. The speed of sound at the top of Mount Kenya is less than the speed of sound at Mombasa. Explain this observation.

b.A girl is 120m away from a high wall. She claps two blocks of wood at a constant rate such that 40 claps are made in 30 seconds. If each clap coincides with the echo of one before, determine the speed of sound

 

 

 

Fluid flow

A fluid refers to both gases and liquids. A fluid flows as a result of pressure difference.

 

                        Types of flow

  1. streamline (steady) flow

 

If all the particles passing through any given point in a fluid have the same velocity, they trace same path called the line of flow as shown,

 

A streamline is a curve whose tangent at a given point is along the direction of the displacement of the fluid particle at that point as shown

  1. Laminar flow

A moving fluid has many streamlines or layers. The flow is laminar if the particles in a given streamline or layers have the same velocity, which may be different from other particles in the adjacent parallel layers as shown,

Effects of a ruler on streamlines

Study the figures shown below,

The streamlines are as shown above. With the flat side of the ruler, more effort is required to move the ruler than when it is moved with its sharp edge cutting through the water. Ripples are set up in the water, which tend to follow the ruler as it moves.

This breaking of streamlines into ripples (disorderly flow) is referred to as turbulent flow, i.e, flow in which the speed and direction of the fluid particles passing any point vary with time. The ripples or eddies have a drag effect on the object moving through the fluid.

Effects of various shapes on streamlines

In shape (a) requires little effort to move and has no eddies behind it. Shape (b) requires more effort than (a) and gives rise to more eddies than (c). Shape (c) requires more effort than (a), but less effort than (b).

 

Shapes designed for streamline flow

Shapes suited to streamline flow are designed in such a way that they easily cut through fluids and reduce the formation of eddies behind them. This reduces resistance to their motion e.g. a moving car, jumbo jet e.t.c.

Other streamlined bodies include ships, submarines and rockets.

There are also bodies that are naturally streamlined e.g. birds, fish e.t.c.

 

Effects of speed of flow on streamlines

The set up below can be used to study the effect of speed of flow of streamlines,

Reservoir A contains potassium permanganate solution, which is released in controlled amounts into the water flowing through a cylindrical glass jacket C by a fine jet B. The speed of water through C is varied by the clip D. If a small amount is allowed to flow out through D, a fine coloured stream is observed along the tube C, indicating a steady flow.

but when a large amount of water is allowed to flow out, the velocity of water in the tube increases rapidly and this breaks the coloured stream, indicating that turbulence has set in.

 

 

Summary

  1. Streamlined bodies do not affect the distribution of the streamlines behind it.
  2. Non-streamlined shapes produce eddies (turbulence) which offers a drag on the moving shapes.
  • Streamlines do not cross each other but are closer together where the water is moving faster.

Note: Turbulence sets in when the fluid flow is beyond a certain velocity known as critical velocity.

 

 

                  TUBE OF FLOW

It is possible to define boundaries to a set of streamlines in a fluid flow. If the boundaries encompass a tubular region, then the resulting section is called a tube of flow as shown,

The equation of continuity

In deriving the equation of continuity, the assumptions made are that, the fluid is;

  1. Flowing steadily
  2. Incompressible, i.e, changes in temperature produces insignificant change in density.
  • Non-viscous

 

Definitions

  1. Volume flux (flow rate)

The volume flux is the volume of a fluid passing through a given section of a tube of flow per unit time as shown,

From the figure,

 

Volume flux = area of cross section x distance

= Ax x dx

But velocity Vx =  =

Hence, velocity Vx = dx since t= 1 second

 

Thus volume flux = Ax x dx

The S.I unit of volume flux is m3/s or m3s-1

 

  1. Mass flux

Density=
mass= Density x volume

Hence mass flux = Density x volume flux

=ᵉxAxVx

=AxVx

The unit of mass flux is kg/s or kgs-1

Mass flux is the mass of the fluid that flow through a given section per unit time.

Since the fluid is incompressible, the mass of the fluid entering region X is equal to the mass of the fluid leaving region W with the same period, i.e., mass is conserved

 

Mass flux at W = mass flux at X

AwVwᵉ = AxVx

 

Hence, AwVw  = AxVx

This is the equation of continuity. AwVw  or  AxVx is called the flow rate and is constant

 

Area x velocity = constant

AV = K

Therefore it can be deduced that for non-viscous steady flow, the area of cross-section of the fluid is inversely proportional to the velocity of the fluid.

The speed of the fluid increases when it flows from a pipe of big cross-section area to a smaller one and vice versa as shown

 

Examples

  1. A lawn sprinkler has 40 holes, each of cross-section area 2.0 x 10-2 cm2. It is connected to a hose-pipe of cross-section 1.6 cm2. If the speed of the water in the hose-pipe is 1.2m/s. Calculate;
  2. The flow rate in the hose-pipe
  3. The speed at which water emerges from the holes

Solution

  1. Flow rate = AV

         = 1.6 x10-4 x 1.2

         =1.92 x 10-4m3/s

  1. A1V1 = A2V2

40 x 2 x 10-2 x 10-4 xV1 =1.6 x10-4 x 1.2

V1 = 2.4m/s

 

  1. Water flows along a horizontal pipe of cross-section area 40cm2 which has also a constriction of cross-section area 5cm2. If the speed at the constriction is 4m/s, calculate;
  2. The speed in the wide section
  3. The mass flux (density of water = 1000kg/m3)

Solution

  1. A1V1 = A2V2

40 x 10-4 x V = 5 x 10-4 x 4

                  V= 0.5m/s

  1. Mass flux =ᵉ x AV

                                                    =1000 x 5 x 10-4 x 4

                                                    =2kg/s

  1. 250cm3 of fluid flows out of a tube, whose inner diameter is 7mm, in time of 41seconds. What is the average velocity of the fluid in the tube?

 

A =Πr2 = 3.142 x (3.5 x 10-3)2

               =3.85 x 10-5m2

 

Volume flux =  =

                    =6.098 x 10-6

But volume flux = AV

6.098 x 10-6     = 3.85 x 10-5m2 x V

 

              V =0.158m/s

  1. The velocity of glycerine in 5cm internal diameter pipe is 1.0m/s. Find the velocity in a 3cm internal diameter pipe that connects with it, both pipes flowing fully

A1V1 = A2V2

  • x (2.5 x 10-2)2 x 1 = 3.142 x (1.5 x 10-2)2 x v

V=

 

 

                                   

 

 

 

 

 

 

 

 

 

BERNOULLI’S PRINCIPLE

The pressure of a fluid at rest in a uniform tube is the same at all points in the tube. However, if the fluid flows, the pressure will vary from point to point as shown,

 

A pressure gradient is needed to make a liquid flow through a pipe. The cause of the pressure difference is the friction between the liquid and the walls of the pipe.

 

Relationship between speed of water and the pressure it exerts

The level in manometer B is lower than the levels in other tubes.

 

Explanation

Pressure in the stationary fluids is given by pressure = hᵉg (ᵉ is density). Hence, the pressure exerted by the fluid in the narrow constriction is lower than that at X and Z. It is also slightly lower at Z than at X.

Velocity also in the narrow constriction is higher than that at wider sections. Thus, the higher the speed of the fluid the lower the pressure it exerts. This relation is known as Bernoulli’s effect, which is stated as provided a fluid is non-viscous, incompressible and its flow streamline, an increase in its velocity produces a corresponding decrease in the pressure it exerts.

 

                       

 

 

Bernoulli’s effect in air

  1. Some books are arranged on a table and a piece of paper placed on them.

When air is blown into the channel made by the books, the pressure under the paper decreases and the atmospheric pressure acting on top of the paper presses it down. The paper thus curves downwards.

The pressure in the channel decreases because the velocity of air in the channel increases.

  1. If a light paper is held in front of the mouth and air blown horizontally over the paper, it will be observed that the paper gets lifted up.

Initially, part of the paper suspended because its weight and the atmospheric pressure acting on the two surfaces balance. When air is blown over the paper, its velocity gets higher than the initial state when air is stationary. Increase in velocity causes a corresponding decrease in the pressure being exerted on the top side of the paper. The atmospheric pressure acting underneath becomes higher and produces the force that lifts up the paper.

  1. If two pieces of paper are held close to each other and air blown between them, the two papers close in towards each other. The moving air between the papers lowers the pressure it exerts on their inner surfaces. The higher atmospheric pressure acting on the outside surfaces causes the papers to move closer to each other.

The same effect is observed when air is blown between two suspended pith balls.

  1. The spinning ball

When a tennis ball of negligible weight is moving through still air with a constant speed, the streamlines around it are uniformly spread as shown,

The direction of the streamlines is in the direction of the relative motion between the ball and air.

If the ball is now made to spin as it moves, it is moved to curve out of its initial path. As the ball spins, it drags air along with it, which opposes the relative motion on one side of the ball. This causes a reduction in the relative speed and the streamlines are spread as shown,

 

On the opposite side, the dragged air is in the direction of the relative motion, resulting in an increase in speed and consequential decrease in pressure. The pressure difference on the two sides of the ball produces a resultant force that causes the ball to curve out of its initial path.

  1. Lifting a light ball using a funnel

The streamlines as air is blown down the narrow section of the funnel are very close to each other, signifying high velocity and therefore low pressure. When streamlines emerge into the wider region, they spread, signifying reduced velocity and therefore high pressure. The high pressure below the ball (atmospheric pressure) lifts the ball up the neck of the funnel as shown,

BERNOULLI’S EQUATION

Bernoulli’s principle can be expressed as an equation.

Consider a liquid of mass m flowing through a pipe with velocity V. Let the pressure at a given point be P,

 

Then, kinetic energy per unit volume =  but e =

 

Hence kinetic energy per unit volume = ½ eV2

 

Similarly, potential energy per unit volume =  but e =

= egh

Bernoulli found that if the liquid is incompressible, non-viscous and its flow streamline,

 

                                               P+ ½ eV2 + egh =constant

That is, the sum of pressure, kinetic energy per unit volume and potential energy per unit volume is a constant. This is Bernoulli’s Principle.

 

 

Applications of Bernoulli’s principle

  1. The Aerofoil

This is a structure constructed in a such a way that the fluid above it moves with a higher velocity than that flowing below as shown,

Aircraft wings and helicopter rotor blades are examples of aerofoils.

Because the fluid flowing above the aerofoil has to travel a longer distance than that flowing below, it has to travel at a higher speed (low pressure) compared to the low speed (high pressure) underneath.

The pressure difference (P­1 – P2) gives rise to the lift of the aerofoil, called the dynamic lift. The force of the lift is given by F = (P­1 – P2) A where A is the area of the aerofoil

 

 

 

  1. Bunsen burner

When a gas is made to flow into the Bunsen burner from the gas cylinder, its velocity is increased when it passes through the nozzle. Because of the atmospheric pressure outside the barrel, air is then drawn in as shown,

The air and the gas then mix as they rise up and when ignited, a flame is produced.

 

  1. Spray gun

The figure below shows a hand spray gun

When the piston is moved forward, air is made to flow through the barrel, some of it going down tube A and the remainder blowing past the mouth of tube B, where it causes low pressure. Because of increased pressure on the surface of the liquid and reduced pressure at the mouth B, the liquid is compelled to move up tube B and blown to the nozzle by the air from the barrel.

The velocity of the liquid is increased as it passes through the nozzle because of reduced cross-section area. The liquid thus emerges as a fine spray.

 

  1. The carburettor

Due to action of the engine pistons, air is drawn into the venturi as shown,

 

The fast moving air causes low pressure above the petrol pipe. Petrol is drawn into the venturi due to low pressure in the venture and atmospheric pressure in the float chamber. The mixture of air petrol is thus drawn into the cylinders for combustion.

 

Flow meters

  1. Venture meters

A device used in measuring the volume flux of a fluid.

 

  1. Pitot tube

It is used for measuring velocity of a moving fluid.

 

 

 

 

 

HARZADS OF BERNOULLI’S EFFECT

  1. Blowing off of roof-tops

The air flowing over a roof-top has a high velocity compared to the one flowing underneath. Consequently, the pressure acting on the roof from underneath will be higher than that acting from above. Hence, the roof is blown off.

 

  1. Road accidents

A small car travelling at a very high velocity is likely to be dragged into a long track travelling in the opposite direction, also at high speed.

This is because the air between them moves with very high speed, reducing the pressure between them. The atmospheric pressure acting from the sides of the two vehicles will push them closer together, increasing chances of an accident.

 

 

Examples

  1. Water with negligible viscosity flows steadily through a horizontal pipe of varying cross-section area. At the A of cross-section area 10cm2, the velocity is 0.2m/s. Calculate the velocity at point B, of cross-section 2.5cm2.
  2. Water flows steadily along a horizontal pipe at a volume rate of 8 x 10-3m3/s. If the area of cross-section of the pipe is 20cm2. Calculate the velocity of the fluid.

Mochongoi TVC Courses, Contacts, Fees, Location and How To Apply

Mochongoi Technical and Vocational College (TVC) is located in Mochongoi, Baringo County, Kenya, specifically along Karandi-Kabel Road. It was established and opened in September 2019 with its first intake of students. The college is situated a few meters from Kabel Trading Centre, off Marigat-Karandi-Nyahururu Road. 
In more detail:
  • Location:
    The college is in Mochongoi Division, Baringo County, and is built on a 15-acre piece of land that was previously part of the Ol-Arabel Forest Reserve. 
  • Establishment:
    It was officially established on September 9th, 2019, with the admission of its first 206 students.
  • Purpose:
    The college was established to offer technical and vocational training, particularly to students from Baringo and Laikipia counties. 

The institution is registered with the Technical and Vocational Education and Training (TVET) Authority and is listed on the KUCCPS website. It is a government TVET institution under the Ministry of Education, State Department for Technical, Vocational Education and Training.

Mochongoi Technical and Vocational College Contacts

To contact Mochongoi Technical and Vocational College (MoTVC), you can use the following methods: 
  • Online Admission Form: You can apply for courses at MoTVC using the online admission form available on FacebookThe form link is: https://docs.google.com/forms/
  • KUCCPS Portal: You can also apply for TVET programs at MoTVC through the KUCCPS portal.
  • Facebook Page: You can find more information and potentially contact the college through their Facebook page.

Mochongoi Tvc is a public TVET institution offering technical and business courses. Its located in baringo south ,Mochongoi location. Contact them through:

  • email:mochongoitvc@gmail.com or
  • Phone call :0707413282.

Mochongoi TVC Approved Diploma and Certificate Programs

Apply directly to the College for consideration in a number of Diploma nd Certificate Courses.

Mochongoi Technical and Vocational College (TVC) offers a variety of technical and business courses. According to the school, these include fashion design, clothing technology, building technology, electrical engineering, masonry, civil engineering, corporative, Certified Public Accountant (CPA), social work, secretarial studies, beauty therapy, hairdressing, catering, and tourism management. They also offer courses in plumbing, ICT, and agriculture. 

Mochongoi Technical and Vocational College Kuccps Approved Courses

The TVC offers the following Courses that are approved by the Kenya Universities and Colleges Central Placement Service (KUCCPS):

  1. Diploma In Fashion Design & Garment Making
  2. Certificate In Building Technology
  3. Certificate In Fashion Design And Garment Making
  4. Diploma In Building Technology
  5. Building Technology Level 5
  6. Artisan In Building Technology
  7. Artisan In Garment Making & Dress Making
  8. Artisan In Plumbing Works
  9. Plumbing Level 4

Mochongoi Technical and Vocational College (TVC) Fees Structure

At Mochongoi TVC, non-government sponsored students are expected to pay Ksh 67,189 per year. The government also provides support, paying Ksh 30,000 per student, and HELB finances an additional Ksh 40,000 per student (26k for fees and 14k for pocket money). 

In summary, Total fees per year is Kshs 67,189 · The Government gives a capitation of Kshs. 30,000 per year per trainee.

Mochongoi TVC Courses Duration.

TVC (Technical and Vocational College) courses vary in duration, depending on the specific course. Generally, Craft Certificates take 1-2 years, while Diplomas can range from 2-3 yearsSome short courses, like welding or baking, may be completed in a few weeks or months.

Examples of course durations:
  • Craft Certificate:
    • Building Technology: 1 year 6 months (Module I & II)
    • Carpentry & Joinery: 2 years
    • Plumbing: 3 months
    • Welding & Fabrication: 8 weeks
  • Diploma:
    • Building Construction Technology: 3 years
    • Human Resource Management: 3 years
    • General Agriculture: 3 years
    • Automotive Engineering: 3 years
  • Short Courses:
    • Welding/Fabrication: 12 weeks
    • MIG Welding: 8 weeks
    • TIG Welding: 8 weeks
    • Cake Baking and Decoration: 2 months

Factors affecting course duration:

  • Level of the course:Certificates are typically shorter than Diplomas.
  • Specific trade or field:Different trades may have varying durations.
  • College or institution:Some institutions may have slightly different program structures.
  • Intake schedule:Some courses have specific intake periods (e.g., January, May, September).

Check the specific Course fees details here:

Mochongoi TVC online application

Applications and placement to the TVC are done through the Kenya Universities and Colleges Central Placement Service (KUCCPS) Portal. To apply for placement through KUCCPS, you need to access the student’s portal on the KUCCPS website and log in using your KCSE index number, year of examination, and passwordOnce logged in, you can explore available programs and institutions, and then submit your preferred choices. Start your application by clicking on this Kuccps Student Portal Link.
You can also apply directly to the institution for admission.
 
The Minimum requirements are: C- for diplomas, D+ for craft certificates and E for artisan courses. But, different Courses may have more specific requirements.

Mochongoi Technical and Vocational College Admission Letter.

You can get the admission letter to the TTI by visiting the Kuccps Student Portal, Instituion’s Website and by paying a physical visit to the Tertiary institution. But, the best, quickest and most convenient application method is via the Kuccps portal.

All Technical Training Institute Diploma, Certificate and Artisan Courses Fees 

Download the free pdf documents below that have complete details of all TTI Courses and their Fees per year:

Career Opportunities for TVC Graduates

TVC graduates in Kenya have a wide range of career opportunities, primarily in technical and vocational fieldsThese include roles as trainers in TVET institutions, skilled workers in various industries like construction, manufacturing, and hospitality, and entrepreneurs who can leverage their skills to start their own businesses. 

The Career opportunities for Technical and Vocational Training Colleges’ Graduates include:

1. TVET Trainer/Lecturer:

  • Many TVET institutions are actively seeking qualified trainers to teach in various disciplines. 
  • Opportunities exist at both the certificate and diploma levels, requiring specific qualifications and often pedagogy training. 
  • Examples include positions at institutions like the Kenya School of TVET, The Eldoret National Polytechnic, and various other TVC institutions. 

2. Skilled Trades and Technical Roles:

  • Graduates can find employment in various industries that require technical skills, such as:
    • Construction: Building, plumbing, electrical installation, etc.
    • Manufacturing: Machine operation, fabrication, maintenance, etc.
    • Hospitality: Food and beverage service, catering, housekeeping, etc.
    • Agriculture: Agri-business, farm management, animal health, etc.
    • ICT: Hardware and software support, networking, web development, etc.
  • The demand for skilled workers in these sectors is constantly growing. 

3. Entrepreneurship:

  • TVC graduates can use their skills to start their own businesses. Examples include:
    • Fashion and design: Tailoring, dressmaking, fashion design.
    • Cosmetology: Hairdressing, beauty therapy, nail art.
    • Automotive: Mechanics, panel beating, auto electrical work.
    • Hospitality: Catering services, food vending, event planning.
  • The government encourages entrepreneurship through various initiatives and support programs. 

4. Other Job Opportunities:

  • Public Relations and Receptionist:

    TVETA, for example, has advertised for positions like Public Relations Assistant/Receptionist. 

  • Career Counseling and Guidance:

    Graduates with relevant experience can work in career guidance and counseling roles in institutions or with organizations like the Office of Career Services (OCS). 

  • Project Management:

    Some TVET institutions are also offering programs in project planning and management, which can lead to roles in project coordination and implementation. 

5. Specific Fields in Demand:

The following fields are highly on demand and are worthy considering:

  • Digital Skills:

    The rise of technology has increased demand for professionals in digital design, smart construction, and other related fields. 

  • Creative Industries:

    Skills in areas like journalism, interior design, fashion design, and media production are also in demand. 

  • Sustainable Practices:

    The growing focus on green and sustainable building practices opens up opportunities for professionals in these areas. 

6. Government Initiatives:

  • The Ministry of Education, State Department for TVET actively seeks to recruit qualified trainers and other staff. 
  • Various government agencies and institutions offer internship and training programs to support TVET graduates. 

TECHNICAL AND VOCATIONAL COLLEGE FEES STRUCTURE

The annual tuition fee for TVET courses at many Kenyan Technical and Vocational Colleges (TVCs) is Ksh 67,189This includes a government capitation of Ksh 30,000 per trainee, leaving a balance of Ksh 26,420 to be paid by the student, which can be paid in installments. Additionally, students may be eligible for a HELB loan of Ksh 40,000. Other potential costs include KUCCPS registration fees, industrial attachment fees, and examination fees. 

TVC Fees Structure Per Year.
TECHNICAL AND VOCATIONAL COLLEGE FEES STRUCTURE

GOVERNMENT SCHOLARSHIP AND LOAN FOR TVC STUDENTS.

Following your placement, you are eligible for a Government scholarship, Loan and Bursary to assist with your educational expenses. If you need Government financial support, you MUST make an application for consideration through the official website www.hef.co.ke. In the case Government scholarship, Loan and bursary do not cover the entire cost of your program, the deficit will be met by your parent/guardian.

REQUIREMENTS FOR APPLICATION FOR TVC FUNDING

1. A valid email address
2. Valid telephone number (must be registered in your name to apply for a loan)
3. KCPE and KCSE index numbers and year of examination
4. Passport size photo
5. Copy of your National ID (for loan application)
6. College/University admission letter
7. Your parents’ registered telephone number
8. Your parents’ national ID number
9. Death certificate if any of your parents is deceased.
10. Your birth certificate.
11. Two guarantors’ (Can be your parents) ID numbers and registered telephone

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COUNTY NHIF HOSPITAL CODE HOSPITAL NAME CATEGORY SERVICE TYPE
ELGEYO MARAKWET 0017041 A.I.C KAPSOWAR HOSPITAL (ELDORET) FAITH-BASED IN & OUTPATIENT
ELGEYO MARAKWET 0017827 CHESONGOCH MISSION HOSPITAL FAITH-BASED IN & OUTPATIENT
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# PROGRAMME CODE PROGRAMME NAME INSTITUTION TYPE YEAR 1 – PROGRAMME COST 2023 CUTOFF 2022 CUTOFF 2021 CUTOFF
1 4375746 DIPLOMA IN IN SUPPLY CHAIN MANAGEMENT KSH 67,189
2 4375755 HUMAN RESOURCE MANAGEMENT LEVEL 6 KSH 67,189
3 4375758 DIPLOMA IN INFORMATION AND COMMUNICATION TECHNOLOGY (ICT) KSH 67,189
4 4375773 CERTIFICATE IN BUILDING AND CONSTRUCTION TECHNOLOGY KSH 67,189
5 4375789 DIPLOMA IN HUMAN RESOURCE MANAGEMENT KSH 67,189
6 4375853 ICT TECHNICIAN LEVEL 6 KSH 67,189
7 4375875 SUPPLY CHAIN MANAGEMENT LEVEL 6 KSH 67,189
8 4375884 CRAFT CERTIFICATE IN GENERAL AGRICULTURE KSH 67,189
9 4375888 CRAFT CERTIFICATE IN HUMAN RESOURCE MANAGEMENT KSH 67,189
10 4375889 CERTIFICATE IN INFORMATION COMMUNICATION TECHNOLOGY KSH 67,189
11 4375936 CRAFT CERTIFICATE IN PLUMBING LEVEL 5 KSH 67,189
12 4375940 HUMAN RESOURCE MANAGEMENT LEVEL 5 KSH 67,189
13 4375957 CRAFT CERTIFICATE IN SUPPLY CHAIN MANAGEMENT KSH 67,189
14 4375959 CERTIFICATE IN SUSTAINABLE AGRICULTURE KSH 67,189
15 4375992 DIPLOMA IN AGRICULTURAL EDUCATION AND EXTENSION KSH 67,189
16 4375A44 ARTISAN IN MASONRY KSH 67,189
17 4375A67 ARTISAN IN PLUMBING KSH 67,189
18 4375B42 AGRICULTURE EXTENSION LEVEL 4 KSH 67,189
19 4375B89 AGRICULTURE EXTENSION LEVEL 6 KSH 67,189
20 4375B93 ARTISAN IN GENERAL AGRICULTURE KSH 67,189
21 4375C11 PLUMBING ARTISAN LEVEL 4 KSH 67,189
22 4375C22 SUSTAINABLE AGRICULTURE FOR RURAL DEVELOPMENT – LEVEL 5 KSH 67,189

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How to Log in to Laikipia University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
The East African University KUCCPS Approved Courses, Admissions, Intakes, Requirements, Students Portal, Location and Contacts
How to Log in to Egerton University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
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How to Log in to Technical University of Mombasa Students Portal, https://students.tum.ac.ke, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
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Kuccps list of Courses offered at Jomo Kenyatta, JKUAT, University; Course Codes, Fees, Requirements, Cluster Cut Off Points
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Catholic University Of East Africa List of all Courses & Requirements (Latest, Updated)
Africa International University Kuccps Courses List, Requirements, Cluster Cutoff Points and Fees
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Daystar University List of all Courses & Requirements (Latest, Updated)
Machakos University Education Courses (Requirements, How To Apply and Fees)
Laikipia University List of all Courses & Requirements (Latest, Updated)
Machakos University List of all Courses & Requirements (Latest, Updated)
Kuccps list of Courses offered at Chuka University; Course Codes, Fees, Requirements, Cluster Cut Off Points
Garissa University List of all Courses & Requirements (Latest, Updated)
Great Lakes University List of all Courses & Requirements (Latest, Updated)
Daystar University list of Kuccps Courses, requirements, cutoff points and fees
Zetech University List of all Courses & Requirements (Latest, Updated)
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How to Log in to Management University of Africa Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
Technical University of Kenya University KUCCPS Approved Courses, Admissions, Intakes, Requirements, Students Portal, Location and Contacts
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How to Log in to University of kabianga Students Portal, http://portal.kabianga.ac.ke/; for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
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How to Log in to Lukenya University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
KEMI To Offer University Degree Courses Online
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USIU University introduces new internationally marketable courses
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How to Log in to Kisii University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
How to Log in to Scott Christian University Students Portal, https://studentportal.scott.ac.ke/login.php, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
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How to Log in to Taita Taveta University Students Portal, http://portal.ttuc.ac.ke, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
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List of Courses Offered at Alupe University; Requirements, Fees
How to Log in to Maseno University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
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Kuccps list of Courses offered at Co-operative University of Kenya; Course Codes, Fees, Requirements, Cluster Cut Off Points
Jaramogi Oginga Odinga University List of all Courses & Requirements (Latest, Updated)
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Jaramogi Oginga Odinga University Kuccps Courses List, Requirements and Fees
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How to Log in to Riara University Students Portal, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
Kuccps list of Courses offered at Africa International University; Course Codes, Fees, Requirements, Cluster Cut Off Points
Technical University of Mombasa List of all Courses & Requirements (Latest, Updated)
How to Log in to Baraton University Students Portal, http://registration.ueab.ac.ke/a_students, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
kenya Highlands Evangelical University List of all Courses & Requirements (Latest, Updated)
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Bomet University Kuccps Courses List, Requirements, Cluster Cutoff Points and Fees
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Alupe University Kuccps Courses List, Requirements, Cluster Cutoff Points and Fees
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Kuccps list of Courses offered at AMREF International University; Course Codes, Fees, Requirements, Cluster Cut Off Points
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Alupe University Course List, Fees, Requirements, How to Apply
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Jomo Kenyatta University Course List, Fees, Requirements, How to Apply
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How to apply for the University admissions through KUCCPS, online; Course codes and choices guide
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Bachelor of Science in Epidemiology & Biostatistics Degree Course; Kuccps cut off points  per university, requirements, Course Code & Fees
University of Nairobi List of all Courses & Requirements (Latest, Updated)
Koitalel Samoei University College Courses, Requirements, Fees, Website, Students Login and application
How to Log in to Laikipia University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
Kuccps Final Course List for Lukenya University; Course Codes, Fees, Requirements, Cluster Cut Off Points
Kuccps Final Course List for University of Embu; Course Codes, Fees, Requirements, Cluster Cut Off Points
Open University of Kenya Bachelor of Science In Cyber Security Course Requirements, Fees
Technical University of Kenya Course List, Fees, Requirements, How to Apply
The East African University KUCCPS Approved Courses, Admissions, Intakes, Requirements, Students Portal, Location and Contacts
Kuccps Final Course List for Kenya University, KU; Course Codes, Fees, Requirements, Cluster Cut Off Points
How to Log in to Egerton University Students Portal online, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
Pwani University List of all Courses & Requirements (Latest, Updated)
How to Log in to Technical University of Mombasa Students Portal, https://students.tum.ac.ke, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results
Management University of Africa Kuccps Course List, Codes, Clusters and Cutoff Points
Bachelor of Education (Science & Arts) Degree; Kuccps cut off points per university, requirements, Course Code & Fees
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Kuccps list of Courses offered at Jomo Kenyatta, JKUAT, University; Course Codes, Fees, Requirements, Cluster Cut Off Points
Alupe University List of all Courses & Requirements (Latest, Updated)
Catholic University Of East Africa List of all Courses & Requirements (Latest, Updated)
Bachelor of Science (Electronics) Degree; Kuccps cut off points per university, requirements, Course Code & Fees
Africa International University Kuccps Courses List, Requirements, Cluster Cutoff Points and Fees
Bachelor of Science in MidWifery & Reproductive Health Degree Course; Kuccps cut off points  per university, requirements, Course Code & Fees
Presbyterian University of East Africa Courses, Admissions, Intakes, Requirements, Students Portal, Location and Contacts
Kenya Methodist University, KeMU, degree courses, portals, contacts, requirements, fees and application procedure
Kuccps list of Courses offered at GRETSA University; Course Codes, Fees, Requirements, Cluster Cut Off Points
Bachelor of Science in Global Health & Travel Medicine Degree Course; Kuccps cut off points  per university, requirements, Course Code & Fees
Kuccps list of Courses offered at Great Lakes University of Kisumu; Course Codes, Fees, Requirements, Cluster Cut Off Points
KCA University List of all Courses & Requirements (Latest, Updated)
Kuccps list of Courses offered at Daystar University; Course Codes, Fees, Requirements, Cluster Cut Off Points
Africa International University Of Africa List of all Courses & Requirements (Latest, Updated)
Kuccps Final Course List for Riara University; Course Codes, Fees, Requirements, Cluster Cut Off Points
The Co-operative University of Kenya Kuccps Course List, Codes, Clusters and Cutoff Points
Kuccps Final Course List for Machakos University; Course Codes, Fees, Requirements, Cluster Cut Off Points
List of all courses offered at Mount Kenya University and application procedure
Bachelor of Science in Biomedical Engineering Degree; Kuccps cut off points per university, requirements, Course Code & Fees
How to Log in to St Pauls University Students Portal, https://students.spu.ac.ke, for Registration, E-Learning, Hostel Booking, Fees, Courses and Exam Results

University of Embu; KUCCPS Approved Courses, Admissions, Intakes, Requirements, Students Portal, Location and Contacts

Bachelor of Science (Occupational Health & Safety) Degree Course; Kuccps cut off points  per university, requirements, Course Code & Fees

Courses selection guide; University study areas and career paths

Bachelor of Engineering in Mechanical & Production Engineering Degree; Kuccps cut off points  per university, requirements, Course Code & Fees

The Co-operative University of Kenya Course List, Requirements, Duration & Fees

Course offered at Tharaka University, Requirements & Fees Structures

Kuccps Final Course List for Zetech University; Course Codes, Fees, Requirements, Cluster Cut Off Points

Kuccps list of Courses offered at Alupe University; Course Codes, Fees, Requirements, Cluster Cut Off Points

Kuccps list of Courses offered at Catholic University of East Africa, Baraton; Course Codes, Fees, Requirements, Cluster Cut Off Points

Bachelor of Business management Degree; Kuccps cut off points per university, requirements, Course Code & Fees

Kuccps Final Course List for Kiriri Women’s University; Course Codes, Fees, Requirements, Cluster Cut Off Points

Kuccps Final Course List for Tom Mboya University; Course Codes, Fees, Requirements, Cluster Cut Off Points

Bachelor of Technology in Medical Engineering Degree; Kuccps cut off points per university, requirements, Course Code & Fees

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TSC mass recruitment 2021 official interview dates and venues (Kakamega County)

The Teachers Service Commission, TSC, has released the interview dates, venues and recruitment schedule for teachers in July, 2021. According to the reviewed road-map for the mass recruitment of teachers, interviews for shortlisted applicants in Busia County shall be held from THURSDAY 22ND JULY 2021 to FRIDAY,23RD JULY 2021.

See interview dates and venues for other Counties here.

Also see; TSC mass recruitment vacancies in 2021 (Advertised vacancies, score sheet, recruitment guidelines, how to apply and interview dates)

Busia County TSC Mass recruitment Interview Dates and Venues 2021

 S/No. SUB COUNTY INTERVIEW VENUES INTERVIEW DATES  INTERVIEW TIME
1 KAKAMEGA CENTRAL BISHOP SULUMETI GIRLS THURSDAY 22ND JULY 2021. 8:00 AM
2 MUMIAS EAST SHITOTO GIRLS THURSDAY 22ND JULY 2021. 8:00 AM
3 KHWISERO KHWISERO GIRLS THURSDAY 22ND JULY 2021. 8:00 AM
4 KAKAMEGA SOUTH MUSOLI GIRLS THURSDAY 22ND JULY 2021. 8:00 AM
5 KAKAMEGA EAST MUKUMU GIRLS THURSDAY 22ND JULY 2021. 8:00 AAM
6 KAKAMEGA NORTH ST LUKES LUMAKANDA THURSDAY 22ND JULY 2021. 8:00 AM
7 MATUNGU KOYONZO BOYS THURSDAY 22ND JULY 2021. 8:00 AM
8 KAKAMEGA NORTH MALAVA  GIRLS THURSDAY 22ND JULY 2021. 8:00 AM
9 MATETE LUKHOKHO  GIRLS FRIDAY,23RD JULY 2021 8:00 AM
10 NAVAKHOLO NAVAKHOLO GIRLS FRIDAY,23RD JULY 2021 8:00 AM
11 BUTERE BUTERE GIRLS FRIDAY,23RD JULY 2021 8:00 AM
12 LIKUYANI NANGILI GIRLS FRIDAY,23RD JULY 2021 8:00 AM

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FORM 4 BIOLOGY PP1 REVISION EXAMS PLUS ANSWERS IN PDF

Name…………………………………………………          adm no. ……………class…….

School …………………………………………………                    

231/1

BIOLOGY

PAPER 1

Time:  2 HOURS

KASSU JET EXAMINATION 

231/1

BIOLOGY PAPER 1

Time:  2  HOURS

INSTRUCTIONS TO CANDIDATES

  • Answer ALL the questions.
  • Answers must be written in the spaces provided in the question paper.
  • Additional pages must not be inserted.
  • The paper consists of 14 printed pages.

FOR EXAMINERS USE ONLY

Question Maximum score Candidate’s score
1-29 80

 

 

 

This paper consists of 13 printed pages. Candidates should check the question paper to ascertain that all the pages are printed as indicated and no questions are missing

 
  • How does growth as a characteristic of living organisms differ in plants and animals ?

(2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. a)State the role of active transport in animal nutrition (1mark)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. b) Cyanide lowers the rate of active transport. Explain?(2marks) ………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
  2. The figure below is a diagram of a vertical section of a mammalian tooth.
A
B
D

(i)  Name the part labelled A and B.                                            (2 marks)

A                                                                                       ………………………………………………………………………………………………

C                           ………………………………………………………………………………………………

(ii) State two ways in which structure D is adapted to its functions.                  (2 marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

(iii)            List two ways of preventing gingivitis.                                             (2 marks)

………………………………………………………………………………………………………………………………………………………………………………………………

  1. The figure below shows % saturation of oxygen in blood in fish as water passes along the gill plate.
Distance along the gill plates
% saturation of oxygen
Water
Blood

 

(a) (i) Name the type of blood flow shown in the gill plate.                         (1mark)

……………………………………………………………………………………………… (ii) Explain the advantage of the type of flow named in a (i) above                        (2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

(b) Statetwo organs in humans which display the type of flow named in a (i) above                                                                                                                                 (2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

(c) State two ways in which floating leaves of aquatic plants are adapted to gaseous exchange                                                                                                         (2marks)  ………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. The equationbelow shows an oxidation reaction of food substances.

C51H98O6 + 145O2   ——- X CO2   + 98 H2O + energy

  1. a) What do you understand by the term respiratory quotient?  (1mark)

      ………………………………………………………………………………………………….……………………………………………………………

  1. b) Determine respiratory quotient of the oxidation of food substance.  (2marks)

 

 

 

  1. c) Identify the food substances.                                                              (1mark)

…………………………………………………………………………………

  1. When any one of the growth parameters such as growth in size or weight, increase in number of cells are plotted in a graph against time like below, a clearcurve isobtained

State its name………………………………………………………………………..   (1mark)

  1. The graph below represents the growth in a certain phylum.

 

 

 

How does this differ from growth in humans?                                                 (1mark)

 

………………………………………………………………………………………………………………………………………………………………………………………………

  1. The embryo of a dry, fully developed seed usually passes through a period of rest after ripening period and it cannot germinate even when provided with all favorable conditions. State the significance of this. (2marks)

……………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. a) Cowpeas seeds were place in a vacuum flask and left for five days. What is the expected change in composition of gases in the flask on the sixth day?                         (1mark)

 

…………………………………………………………………………………………………

  1. b) Give a reason for your answer in (a) above (1mark)

…………………………………………………………………………………………………

  1. Biotechnologist works day a night to curb food insecurity using the knowledge of polyploidy in genetics. Explain the economic importance of such practice?             (2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. b) Define a backcross? (1 mark)

………………………………………………………………………………………………………………………………………………………………………………………………………………

 

  1. The structure belowwasobtainedfrom an animal cell
  2. Whatis the name of the hair like processes and state itsfunction? (2marks)

Name

…………………………………………………………………………………………..

Function

…………………………………………………………………………………………..

  1. Fromwhich parts of the mammalian body are these structures found? (1mark)

…………………………………………………………………………………………..

  1. State the effect of cigarette smoking to the structure?                     (1mark)

……………………………………………………………………………………………………………………………………………………………………………………………….

  1. A student was found to have blood group B+
  2. a) What type of antibody is present in his plasma? (1mark)

…………………………………………………………………………………

  1. b) Whichantigens are present in thisblood group? (1mark)

………………………………………………………………………………….

  1. Plants relatively have less waste to excrete than animals. Give two reasons to explain this observation (2marks) ………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
  2. Statetwomethods by which plants get rid of their waste products (2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. To estimate the population size of mosquitoes in Banji village thatcovers an area of 25km2, visiting researchers caught 400 mosquitoes which they marked and released.  After 24 hours, 200 mosquitoes were caught out of which 120 had not been marked.

(a) Suggest the sampling method described above.                    (1 mark)

………………………………………………………………………………………………

(b) What are the disadvantages of this method?                                     (2 marks)

……………………………………………………………………………..………………………………………………………………………………………………………………………..……………………………………………………………………………………………………………………………………………………..…………………………

 

  1. The table below shows stomatal distribution on leaves A and B and their surface area. Use the information to answer the questions.
  Leaf surface   A  B
Number of

stomata

 

 

 

Upper leaf

surface

       20    5
Lower leaf

surface

        0    15
Surface area

 

  25 cm2  18cm2

Identify with reasons the habitats of the plant from which the leaves were obtained.

Leaf A:                                                                                                      (2 marks)

Habitat            ……………………………………………..….…………..…………..

Reason                  ……………………..………………….…..….….…..……………….

………………………………………..………………………………

Leaf B:                                                                                                      (2 marks)

Habitat            ………………………………………………………………………………

Reason            ………………………………………………………………………………

……………………………………………………………………………

  1. Name the causative agent of the following diseases (2 marks)

(i)  Trichomoniasis.

………………………………………………………………………………………………

(ii) Gonorrhea

………………………………………………………………………………………………

 

 

  1. The diagram below shows a pollen tube as it develops down the style. Use it to answer the questions that follows;

(i)  Name the part labelled G.                                                                  (1 mark)

………………………………………………………………………………………………

(ii) State two functions of structure labelled E.                                      (2 marks)

………………………………………………………………………………………………………………………………………………………………………………………………

  1. (a) Define parthenogenesis?                                                                          (1 mark)

………………………………………………………………………………………………………………………………………………………………………………………………

(b) Name the plant hormone that induces fruit ripening.                               (1 mark)        ………………………………………………………………………………………………

  1. A group of Form Three students collected a certain specimen for study as shown below.            Study it carefully and use it to answer the questions that follow.

(i)  Name the type of metamorphosis in the above specimen.                                           (1 mark)

………………………………………………………………………………………………

 

 

(ii) Give any two advantages of the above metamorphosis.                          (2 marks)

………………………………………………………………………………………………………………………………………………………………………………………………

  1. (i) Give two structural features in a leaf that adapts it to absorb Carbon (IV) Oxide.                                                                                                             (2 marks)

………………………………………………………………………………………………………………………………………………………………………………………………

(ii) Name the cell organelle in which Carbon(IV)oxide combines with water to form a complex organic compound takes place                                            (1 mark)

………………………………………………………………………………………………

  1. In an experiment to investigate a factor affecting photosynthesis; leaf of a potted plant, which had been kept in the dark overnight was covered with an aluminum foil as shown in the diagram below.  The set up was kept in the sunlight for three hours after which a food test was carried out on the leaf.

(a) Which factor was being investigated in the experiment?                 (1 mark)

………………………………………………………………………………………………

(b) Which food test was carried out?                                                      (1 mark)

………………………………………………………………………………………………

 

 

(c) State the results of the food test.                                                       (1 mark)

………………………………………………………………………………………………………………………………………………………………………………………………

  1. Explain how the following plant adaptations minimizes rate of transpiration (2marks)
  2. a) Sunken stomata

………………………………………………………………………………………………………………………………………………………………………………………………

………………………………………………………………………………………………

  1. b) Thick cuticle

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. Explain how drooping of leaves on a hot sunny day is advantageous to a plant (2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. Name two tissues in plants which are thickened with lignin (2marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. The diagram below shows the front view of a male reproductive system.
  2. Give the functions of the structures labelled X and V (2marks)

X

………………………………………………………………………………………………………………………………………………………………………………………………

 

V

………………………………………………………………………………………………………………………………………………………………………………………………

  1. What is the role of Follicle Stimulating Hormone in male reproduction? (1mark)

………………………………………………………………………………………………………………………………………………………………………………………………

  1. 27. Explain why the concentration of insecticides in fish eating birds may be hundreds oftimes greater than its concentration in the water where the fish live(3marks)

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

  1. The diagram below shows a stage in meiosis

State the biological significance of the stage represented on the diagram above (1mark)

……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….

  1. Howdo the following factors hinder self-pollination in flowering plants? (3marks)
  2. a) Self-sterility

………………………………………………………………………………………………………………………………………………………………………………………………

  1. b) Heterostyly

……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..

c)Protogyny

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………


MARKING SCHEMES.

Name…………………………………………………          adm no. ……………class…….

School …………………………………………………                    

231/1

BIOLOGY

PAPER 1

Time:  2 HOURS

KASSU JET EXAMINATION  

231/1

BIOLOGY PAPER 1

Time:  2  HOURS

INSTRUCTIONS TO CANDIDATES

  • Answer ALL the questions.
  • Answers must be written in the spaces provided in the question paper.
  • Additional pages must not be inserted.
  • The paper consists of 14 printed pages.

 

FOR EXAMINERS USE ONLY

Question Maximum score Candidate’s score
1-29 80

 

 

 

This paper consists of 13 printed pages. Candidates should check the question paper to ascertain that all the pages are printed as indicated and no questions are missing

  1. How does growth as a characteristic of living organisms differ in plants and animals?

(2marks

In plants growthoccurs at meristematic tissues only ;while in animalsgrowthoccurs all over the body ;

  1. a) State the role of active transport in animal nutrition (1mark)

Reabsorbtion of sugars and somesalts in the kidney

Absorption of digestedfoodfrom the alimentary canal into the bloodstream.

Excretion of wasteproductsfrom body cells.

  1. b) Cyanide lowers the rate of active transport. Explain?(2marks)

cyanide is an enzyme inhibitor, it affects the rate of active transport

  1. The figure below is a diagram of a vertical section of a mammalian tooth.

(i)        Name the part labelled A and B.                                            (2 marks)

Enamel

B Gum

(ii)       State two ways in which structure D is adapted to its functions.                  (2 marks)

Containsbloodvesselswhich supplies foodnutrients and oxygen and removecarbon IV oxide and nitrogenouswasteproducts;

                  – Contains nerve endings for sensitivity;

(iii)      List two ways of preventing gingivitis.                                             (2 marks)

– Regular brushing of teeth;

-Proper exercise of the teeth by eating tough fibrous food;

-Eatingfoodsthat are rich in vitamin C

 

  1. The figure below shows % saturation of oxygen in blood in fish as water passes along the gill plate.

 

(a) (i) Name the type of blood flow shown in the gill plate.                         (1mark)

Counter current flow

(ii) Explain the advantage of the type of flow named in a (i) above                        (2marks)

Creates a steep diffusion gradient; that enhances the rate of gaseous exchange across the gill filaments/ increases rate of gaseous exchange; through diffusion (Rej increases rate of gaseous exchange/enhances gaseous exchange alone

(b) Statetwo organs in humans which display the type of flow named in a (i) above                                                            Kidney;  Placenta; Ileum                                                                               (2marks)

(c) State two ways in which floating leaves of aquatic plants are adapted to gaseous exchange                                                                                                         (2marks)

– Stomata found only on upper epidermis to allow efficient gaseous exchange;

            – Presence of large air-spaces/aerechyma tissue to enable floating and storage of air;

            – Lack cuticle to enhance gaseous exchange;

  1. The equationbelow shows an oxidation reaction of food substances.

C51H98O6 + 145O2   ——- X CO2   + 98 H2O + energy

  1. a) What do you understand by the term respiratory quotient?  (1mark)

      Volumetricrelationshipbetween Carbon (IV) oxide produced and oxygenconsumed

 

  1. b) Determine respiratory quotient of the oxidation of food substance.  (2marks)

R.Q = CO2 produced

                                             O2 used up

R.Q = 102/145

                                 R.Q = 0.7

 

  1. c) Identify the food substances.                                                              (1mark)

Fat/ Lipid

  1. Whenany one of the growth parameters such as growth in size or weight, increase in number of cells are plotted in a graph against time like below, a clearcurve isobtained

State its namesigmoid curve(1mark)

  1. The graph below represents the growth in a certain phylum.

 

 

 

How does this differ from growth in humans?                                                 (1mark)

 

 In humans it’s continuous from time of birth to maturity when it slightly tails off while for

this phylum it’s discontinuous /in intervals with shedding of exoskeleton

 

  1. The embryo of a dry, fully developed seed usually passes through a period of rest after ripening period and it cannot germinate even when provided with all favorable conditions. State the significance of this. (2marks)

Provides the seedswithenough time for dispersal sothatthey can germinate in suitableenvironment

Enables seeds to survive during adverse seeds to survive during adverse environmental conditions

The embryo has time to developuntilfavourable conditions are available

 

  1. a) Cowpeas seeds were place in a vacuum flask and left for five days. What is the expected change in composition of gases in the flask on the sixth day?                         (1mark)

Decrease in oxygen and increase in carbon(1V)oxide

  1. b) Give a reason for your answer in (a) above (1mark)

Germinating seeds respire using oxygen and release carbon(IV)oxide

  1. Biotechnologist works day a night to curb food insecurity using the knowledge of polyploidy in genetics. Explain the economic importance of such practice?             (2marks)

Increases yields in plants

Cause early maturity in plants

Enhance resistance to pest, disease and drought

 

  1. b) Define a backcross? (1 mark)

A cross between an offspring with one of its parents

  1. The structure belowwasobtainedfrom an animal cell
  2. Whatis the name of the hair like processes and state itsfunction? (2marks)

Name

Cilia

Function

Propel mucus or a fertilised ovum  

  1. Fromwhich parts of the mammalian body are these structures found? (1mark)

Trachea and oviduct

 

  1. State the effect of cigarette smoking to the structure? (1mark)

Cigarettes contain tar which impairs/inhibit the action of cilia in the respiratory tract leading to cancer.

  1. A student was found to have blood group B+
  2. a) What type of antibody is present in his plasma? (1mark)

a

  1. b) Whichantigens are present in thisbloodgroup? (1mark)

B and Rhesus antigens

  1. Plants relatively have less waste to excrete than animals. Give two reasons to explain this observation (2marks)

Plants reuse some of their waste products;

Plants produce their waste products slowly compared to animals that produce slowly ;

  1. Statetwomethods by which plants get rid of their waste products (2marks)

Diffusion

Transpiration

Guttation

Exudation

Deposition   (anytwo)

  1. To estimate the population size of mosquitoes in Banji village thatcovers an area of 25km2, visiting researchers caught 400 mosquitoes which they marked and released.  After 24 hours, 200 mosquitoes were caught out of which 120 had not been marked.

(a)       Suggest the sampling method described above.                    (1 mark)

Capture recapture method

(b)       What are the disadvantages of this method?                                     (2 marks)

Some organism may die during the study period;

-The mark may come the out during the study period;owtt

  1. The table below shows stomatal distribution on leaves A and B and their surface area. Use the information to answer the questions.
  Leaf surface   A  B
Number of

stomata

 

 

 

Upper leaf

surface

       20    5
Lower leaf

surface

        0    15
Surface area

 

  25 cm2  18cm2

Identify with reasons the habitats of the plant from which the leaves were obtained.

Leaf A:                Habitat          Fresh water;         (1 mark)

Reason;        Maximum number of stomata on the upper leaf surface for quick loss of excess water by transpiration;(1 mark)

Leaf B:                Habitat:         Savannah/ Rain forest;         (1 mark)

Reason               :More stomata on loer surface than on the upper to reduce the surface area exposed to excessive loss of water by transpiration

(1 mark)

  1. Name the causative agent of the following diseases (2 marks)

(i)        Trichomoniasis.

Trichomonasvaginalis

(ii)       Gonorrhea

Neisseriagonorrhoea

  1. The diagram below shows a pollen tube as it develops down the style. Use it to answer the questions that follows;

(i)        Name the part labelled G.                                                                  (1 mark)

Pollen tube;

(ii)       State two functions of structure labelled E.                                      (2 marks)

-Fuse with the egg cell nucleus to form zygote

Fuse with polar nuclei to form a triploidendosperm nucleus;

  1. (a) Define parthenogenesis?                                                                          (1 mark)

A type of asexual reproduction in insects where eggs produced without being fertilized are able to hatch into adult insects;

(b)       Name the plant hormone that induces fruit ripening.                                     (1 mark)Ethylene;

  1. A group of Form Three students collected a certain specimen for study as shown below.            Study it carefully and use it to answer the questions that follow.

(i)        Name the type of metamorphosis in the above specimen.                                     (1 mark)

Complete metarmophosis;

(ii)       Give any two advantages of the above metamorphosis.                          (2 marks)

Each stage occupies a different ecological niche; hence there’s no competition for resources e.g food;

  1. (i) Give two structural features in a leaf that adapts it to absorb Carbon (IV) Oxide.     Broad lamina;

            – Many stomata

(ii)       Name the cell organelle in which Carbon(IV)oxide combines with water to form a complex organic compound takes place                                            (1 mark)

  Chloroplast

  1. In an experiment to investigate a factor affecting photosynthesis; leaf of a potted plant, which had been kept in the dark overnight was covered with an aluminum foil as shown in the diagram below.  The set up was kept in the sunlight for three hours after which a food test was carried out on the leaf.

(a)       Which factor was being investigated in the experiment?                 (1 mark)

Light;

(b)       Which food test was carried out?                                                      (1 mark)

Starch test;

(c)       State the results of the food test.                                                       (1 mark)

Starch absent/Iodine retains its brown colour/starch test negative;

  1. Explain how the following plant adaptations minimizes rate of transpiration (2marks)
  2. a) Sunken stomata

Water vapour accumulates in the pits  reducing water vapour diffusion gradient hence reduced transpiration rate;

  1. b) Thick cuticle

Reduces permeability of the leaf to water thus reducing water loss;

  1. Explain how drooping of leaves on a hot sunny day is advantageous to a plant (2marks)

The leaves expose a smaller surface area to the sun thus reducing excessive water;

  1. Name two tissues in plants which are thickened with lignin (2marks)

Parenchyma cells;

Xylem vessels;

  1. The diagram below shows the front view of a male reproductive system.
  2. Give the functions of the structures labelled X and V (2marks)
  3. Provide an alkaline fluid which contains nutrients for the spermatozoa;
  4. Seminiferous tubules which provides a large surface area for production of sperms;
  5. What is the role of Follicle Stimulating Hormone in male reproduction? (1mark)

Stimulates the synthesis and maturation of sperms;

  1. 27. Explain why the concentration of insecticides in fish eating birds may be hundreds oftimes greater than its concentration in the water where the fish live(3marks)

Aquatic plants in water absorb the pesticides that drain into water bodies and soaccumulate ,fish consume smallquantitiesevery time the ingest the water thisalsoaccumulates in the fishwith time, as the birds continue feeding the contaminatedfishthey pesticides increase in levels

  1. The diagram below shows a stage in meiosis

State the biological significance of the stage represented on the diagram above(1mark)

The exchange of DNA hence increases genetic variation;

  1. Howdo the following factors hinder self-pollination in flowering plants? (3marks)
  2. a) Self-sterility

It is a condition where pollen grains from the anthers cannot grow on the stigma of the same flower of plant/ are incompatible to stigma of the same plant/flower;

  1. b) Heterostyly

Is a condition of having different arrangements of style and stigma i.e. shorter stamen than pistil;

c)Protogyny

it’s a condition where the female matures an its ready to receive the pollen grains before the male parts mature;

How moderation/ standardization of KCPE results is done

KCPE RESULTS MODERATION PROCESS- You probably must be wondering how standardization of the Kenya Certificate of Primary Education (KCPE) examination results is done. Well. The process of moderating KCPE scores is quite straight forward and well documented.

Standardization of the Kenya Certificate of Primary Education (KCPE) Examination

BACKGROUND

The Kenya Certificate of Primary Education   (KCPE)   examination is primarily a Norm   Referenced (N.R) examination which   compares candidates’   performance to that   of other candidates taking   the examination.

Standardization of raw marks to standard   marks in   the KCPE examination is a   process that involves   adjusting the raw   marks for each paper in the   examination to allow for differences in   difficulty and extent to which marks scatter.

In this process, the difficulty among the   papers is   measured in terms of the mean   raw marks scored by all candidates, while   the differences in scatter are measured in   terms of the standard deviation.

Standardization entails converting the raw   marks of   each paper in the KCPE   examination so that the mean and   standard deviations of each of the papers   are   identical.

For the KCPE examination, the   expected   mean is 50 with a standard deviation of 15   for a paper marked out of 100.

See also: How KCSE results are moderated/ standardized.

FORMULA FOR KCPE STANDARDIZATION STANDARDIZATION

For standardization to a mean of 50 and Standard Deviation of 15 the formula is as follows:

  Where:

  XSD = Standard Scores

  X    = Raw mark obtained by   Candidate

  M   = Mean raw mark

  SD = Standard deviation of raw marks

EXAMPLE ON KCPE STANDARDIZATION IS CARRIED OUT

Examination Raw Paper / Subject Means and Standard Deviations

Paper Name Paper Mean Paper Standard Deviation Subject Mean Subject

Standard Deviation

English Objective 24.56 07.05 99.01 24.76
English Composition 17.08 07.04
Kiswahili Objective 26.38 06.34 99.02 23.93
Kiswahili Insha 20.12 07.36
Mathematics 26.90 10.26 26.90 10.26
Science 29.82 08.94 29.82 08.94
Social Studies 38.96 09.57 58.50 13.48
Religious Education 18.03 04.48

 

Examination Raw Scores for the Five (05) Candidates & Aggregate Scores based on Percentages

Candidate’s Raw Marks total based on % raw marks

(out of 500)

English kiswahili maths scie ssre
 obj. comp. obj. insha ss re
1. 48 37 44 37 50 48 59 25 473
2. 46 39 44 38 49 47 58 27 471
3. 45 37 46 38 49 47 60 24 469
4. 46 35 45 38 50 48 57 25 469
5. 42 38 43 38 49 49 57 28 468

 

Standardised Scores for the  Five (05) Candidates & Aggregate Scores as shown in the previous table.

CANDIDATES’ SUBJECT STANDARDIZED SCORES Total Standardized Score

(out of 500)

English Kiswahili Maths Science SSRE
1. 99 93 83 80 79 434
2. 99 94 82 78 81 434
3. 96 97 82 78 80 433
4. 96 96 83 80 78 433
5. 94 93 82 82 81 432

 

RATIONALE FOR THE   STANDARDIZATION OF   RAW MARKS TO   STANDARD MARKS IN THE   KCPE   EXAMINATION

Standard scores are a measure of relative   performance and have the ability to tell us   how a candidate or a group of candidates have   performed in comparison to other candidates   while raw marks cannot;

Standard scores are essential when results   from different papers must be combined to   give an overall   total, as is the case of the   KCPE examination. Standard scores are useful   for comparing relative performance of a   candidate or group of candidates from subject   to subject and from year to year.

Once the raw marks have been   standardized,   the cut-off marks for all   grades from Grade A to Grade E   are identical for all subjects and   are   the same from year to year.

When scores are standardized, the   relative positions   of candidates remain   unchanged, the top candidate in each   subject remains at the top;

Standard scores always convey the   relative   performance of a candidate   relative to other   candidates sitting   the same examination;

Standard scores are essential if marks   from several   papers are to be added to   give a total score, and it is   desired   that each paper should contribute   equally to the total score.

QUICK LINKS

KCSE/KCPE ONLINE RESULTS PORTAL

KCSE PORTAL

THE KNEC KCSE PORTAL

KNEC PORTAL LOGIN.

THE KNEC CBA PORTAL

KNEC SCHOOL EXAMS PORTAL

KNEC PORTAL FOR KCPE RESULTS

THE KCPE KNEC PORTAL FOR PRIMARY SCHOOLS.

KNEC EXAMINERS PORTAL

THE KNEC CONTRACTED PROFESSIONALS PORTAL

THE KNEC CBA PORTAL

KNEC EXAMINERS LOGIN PORTAL

KNEC PORTALS

THE KNEC LCBE PORTAL

THE OFFICIAL KNEC WEBSITE

POPULAR

FORM FOUR MOKASA HISTORY EXAMINATIONS PLUS MARKING SCHEMES

311/1

HISTORY AND GOVERNMENT

PAPER 1

TIME: 2½ hours

FORM FOUR MOKASA 2 EXAMINATION WITH MARKING SCHEME

Kenya Certificate of Secondary Education

HISTORY AND GOVERNMENT

Paper 1

Section A (25 marks)

  1. Identify one period in history                                                            (1 mark)
  •      Pre-history
  •      History

Any 1 point @ 1 mark each (1 mark)

  1.    Identify any one type of government that existed in Kenya during the pre-colonial                                                                                     (1 mark)
  •    Kingdoms/monarchy
  •    Chiefdoms/Chieftaincy
  •            Council of Elders

Any 1 point @ 1 mark each (1 mark)

  1.    Identify  one  cultural  practice   which  was  introduced  by  the Cushites  to the      Bantu  communities in                                                                      (1 mark)
  •      Circumcision
  •      Taboo against eating fish
  •            Age set system
  • Cattle breeding

Any 1 point @ 1 mark each (1 mark)

  1.    Give two reasons why the Portuguese attempt to introduce Christianity to the     coastal people failed between 1500-1700 AD.                                             (2 marks)
  •      Harsh and cruel administration
  •      Were anti-social as they failed to mix freely with the locals/ lived in segregated            settlements
  •            Islamic dominance at the coast
  • Rebellion from the local people
  •      They never made any attempt to spread Christianity.
  • Christianity was not accommodative to the African culture compared to Islam
  • They were few and never made any impact socially

Any 2 points @ 1 mark each (2 marks)

  1.    Identify one person who qualifies to be Kenyan citizen by birth. (1 mark)
  •      If he or she is born in/outside Kenya by parents who are citizens of Kenya.
  •      A child found in Kenya who is less than eight years and whose nationality and            parentage cannot be ascertained is assumed/ becomes a Kenyan citizen.
  •            A person who is a Kenyan citizen but ceased to be a Kenyan citizen by acquiring         citizenship of another country as per the earlier constitution can regain             citizenship through application.

Any 1 point @ 1 mark each (1 mark)

  1.    State two constitutional amendments made in the Kenya constitution in 1991.                                                                                                                               (2 marks)
  •      Repealing of section 2A of the constitution legalizing multi partysm
  •      The presidency was limited to two, five year terms
  •            Presidential candidate must attain 25% votes cast from five of the eight         

Any 2 points @ 1 mark each (2 marks)

  1.    Identify one characteristic of Human Rights.                                              (1 mark)
  •      They apply equally to all people/universal
  •      They have limitations.
  •            They are indivisible/ inherent.
  • Their application may be suspended g. in war/derogation of human rights.
  •      One can enjoy as long as he does not interfere with the rights of others.
  • They are enshrined in the constitution.
  • They are inalienable.
  • They are a precondition of peace and stability in the society and form the basis of

Any 1 point @ 1 mark each (1 mark)

  1.    Give two reasons that made the British to use direct rule in administering some     parts of Kenya.                                                                                              (2 marks)
  •      Most communities did not have a centralized administrative system thus the       British appointed chiefs.
  •      There were many ethnic groups with diverse socio-cultural systems which made it      difficult for the British to apply indirect rule.
  •            Most communities resisted the British rule and so they had to be controlled            
  • There was an existing system of direct rule used by the Imperial British East       Africa Company on which the British built their administration.
  •      The British had enough administrators.
  • The British had enough funds for administration

Any 2 points @ 1 mark each (2 marks)

  1.    State the first African nationalist newspaper that published African grievances in     the 1920s.                                                                                                       (1 mark)
  •      Muiguithania/Reconciler

Any 1 point @ 1 mark each (1 mark)

  1.    Give the main objective of political parties which were formed in Kenya after 1945.                                                                                                                                   (1 mark)
  •      To demand for their independence/ Decolonization

Any 1 point @ 1 mark each (1 mark)

  1.    State one grievance raised by the Settlers in Kenya that was addressed by the     Devonshire White Paper 1923.                                                                     (1 mark)
  •      They wanted the Kenyan highlands to be exclusively reserved for the whites.
  •      They wanted more independence from Britain/Internal self-rule.
  •            They wanted restriction on Indian immigration into Kenya.
  • They never wanted Asians to be represented in the Legislative Council.

Any 1 point @ 1 mark each (1 mark)

  1.    State two roles of Daniel arap Moi in Education development in Kenya between     1979 and 2002.                                                                                               (2 marks)
  •      Introduction of 8-4-4 system of education
  •      Introduction of the school milk /feeding programme in 1979
  •            Expansion of primary /Secondary  schools
  • Increase of Public universities.
  •      Expansion of tertiary institutions
  • Introduction of cost sharing in education    

Any 2 points @ 1 mark each (2 marks)

  1.    Give two sources of electoral regulations in Kenya.                                  (2 marks)
  •      The Constitution
  •      The Election Offence Act
  •            The Local Government Act/the County Government act
  • The National Assembly and Presidential Elections Act

Any 2 points @ 1 mark each (2 marks)

  1.     Identify two functions of the National Intelligence Service (NIS) in Kenya.                                                                                                                                               (2 marks)
  • It collects intelligence information on threats to State Security.
  •    It keeps the State informed on the feelings of the people towards the government         and its policies.
  •            It gathers information on external threats to the nation

Any 2 points @ 1 mark each (2 marks)

  1.    Name the education commission that recommended introduction of a totally          integrated quality education and training in Kenya.                                   (1 mark)
  •      Davy Koech Commission

Any 1 point @ 1 mark each (1 mark)

  1.    State two principles of the Devolved Government in Kenya.                     (2 marks)
  •      It is based on democratic principles
  •      It is founded on the doctrine of separation of powers
  •            There has to be a reliable source of revenue to enable it govern and deliver       services effectively
  • It should ensure gender balance in their representative bodies

Any 2 points @ 1 mark each (2 marks)

 

 

  1.    State two functions of the controller of budget in Kenya.              (2 marks)
  •      Giving authority on the withdrawals from public funds such as the Equalization,        Consolidated and Revenue Funds.
  •      Overseeing the implementation of the Budgets at both the County and National   
  •            Submitting to each house of parliament a report on the implementation of the       budget of both the County and National Governments.

Any 2 points @ 1 mark each (2 marks)

Section B (45 marks)

  1. (a)      Identify five results of the migration and settlement of the Cushites into                                     Kenya during the pre-colonial period                                               (5 marks)
  •    Their settlement led to increased rivalry  and conflict over control of resources
  •    Those who were Muslims spread the religion into areas where they settled.
  •            They displaced some communities in areas where they settled like the Pokomo   and the Mijikenda from Shungwaya.
  • They introduced livestock farming into areas where they settled.
  •    They intermarried with communities whom they came in contact with.
  • There was increase in population in areas where they settled.
  • There were increased trading activities between them and their neighbours.
  • Bantu borrowed some practices from them like circumcision and, age set system
  • Some communities borrowed the art of iron working from them.
  •    They acquired mixed farming from the Bantu.
  • It led to population re-distribution

Any 5 points @ 1 mark each (5 marks)

            (b)       Describe the political organization of the Mijikenda during the 19th century.                                                                                                                                             (10 marks)

  • The family was the smallest political unit headed by the father
  • They had a decentralized type of government
  • The Mijikenda were organized into clans with many sub clans
  • The clans were headed by council of elders
  • Each clan lived in protected villages known as Kaya
  • Young men became members of age – sets after going through circumcision and there after took part in political activities.
  • Senior age –set members made up the governing council called Kambi
  • The council was responsible for the administration  of a clan
  • Council meetings were chaired by headmen
  • The junior age- set members made up the warrior group for defending the community

Any 5 points @ 2 marks each (10 marks)

  1. (a)      State five written evidence to show that there was contact between the East                            African coast and the outside world.                                                (5 marks)
  •      The Graeco Roman documentary
  •      The Periplus of the Erithrean Sea
  •            The Ptolemy Geography- written by Claudius Ptolemy in the 5th
  • The Christian Topography written by Cosmas Indicopleaustes
  •      Accounts of Arab travellers like Al Masudi, Al Idrisi and Ibn Batuta
  • Several documented Swahili histories and chronicles
  • Natural history by Pliny

Any 5 points @ 1 mark each (5 marks)

           (b)       Explain five social impact of the Indian Ocean Trade on the people of East                                     African Coast.                                                                                    (10 marks)

  •    Muslim traders converted Africans to Islam.
  •    Foreign architecture was introduced to the region by the traders.
  •            Islamic culture was introduced like way of dressing, education and eating habits.
  • It led to the development of towns and city states due to lucrative and profitable
  •    Arab merchants intermarried with the local Bantu communities giving rise to the           Swahili community.
  • A class of rich merchants emerged after benefitting from trade like Chief Kivoi.
  • Increased demand for slaves led to warfare among African communities.
  • Change of social roles in the society due to enslavement of people
  • Emergence of Kiswahili as a new language of communication as locals interacted            with foreigners
  •    Settlement of Arabs/foreigners at the coast.

Any 5 points @ 2 marks each (10 marks)

  1. (a)       Identify five factors for the rise of Independent Churches in Kenya during                                     the colonial period.                                                                            (5 marks)
  • To develop worship pattern that are relevant to their needs
  •      To avoid being discriminated against in the missionary churches
  •            To preserve their cultural heritage this was being threatened by European
  • To provide a forum for cultural activities
  •      Some Africans claimed to have had revelation from God to establish their own           churches
  • To get positions of leadership in Church
  • Some Africans perceived White missionaries as colonialist since they paved

      way for the colonialists/the flag followed the cross.

Any 5 points @ 1 mark each (5 marks)

            (b)       Explain five roles of Professor Wangari Mathai in environmental                                                conservation.                                                                          (10 marks)

  •    She was the founder of the Green Belt movement to fight environmental     degradation
  •    She was involved in tree planting activities in the country.
  •             She safeguarded Karura forest from destruction by private developers
  • She succeeded in stopping the proposed construction of a sixty storey Kenya     Times Media Trust complex at Uhuru park
  •    She served as an assistant minister for Environment, Natural resources and     Wildlife
  • Chair of the Board, the Green Belt Movement (2002-2011)
  • She fought against land grabbing and the encroachment of agriculture into the forests
  • Addressed international networks like UN to seek support for environmental     conservation                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                           
  • She held seminars to educate citizens to press the government to conserve the           environment
  •    She won the Nobel Prize for her efforts in environmental conservation

Any 5 points @ 2 marks each (10 marks)

  1. (a)     State five roles of National Philosophies on economic development. (5 marks)
  •   It has promoted peaceful co-existence among Kenyan communities.
  •   Expansion of educational facilities like schools
  •            Expansion of medical facilities
  • Expansion of the Jua kali sector to create employment.
  •   Development of the rural areas through district focus for rural development.
  • Development of sporting activities through the building of stadiums/ stadia.
  • Expansion of agriculture.
  • Environmental conservation was done through tree planting and construction of
  • Construction of infrastructures like bridges.
  •   It encouraged mutual social responsibility by being mindful of other people’s            
  • Has helped in the re- distribution of wealth between the rich and the poor.

Any 5 points @ 1mark each (5 marks)

            (b)       Explain five challenges facing the health sector in Kenya. (10 marks)

  • Inadequate funding by the government which has resulted into provision of poor services.
  • Corruption in the health sector has made it difficult for the government to provide equipment/facilities/medicine required.
  • Inadequate hospitals/dispensaries/health centres makes it difficult for                    many people to access health services/high population.
  • Poor payment/remuneration or health workers has demoralized them                    hence making them less productive/Brain drain
  • Frequent/industrial unrests by health workers has resulted into death/suffering of many patients.
  • Inadequate facilities/equipment’s has made it difficult for the public to access quality services.
  • Poor supervision of health workers has led to infiltration of the sector by unqualified health providers.
  • The spread of HIV/AIDS pandemic/terminal diseases like cancer has increased the cost of treatment/medication.
  • Poverty/cost sharing policy has hindered some people from accessing health services/expensive.
  • Unforeseen rate of accidents/injuries has strained the scarce resources.

Any 5 points @ 2 marks each (10 marks)

Section C (30 marks) 

  1. (a)      Identify three rights of the youth in Kenya.                                    (3 marks)
  •    Right to access to relevant education and training.
  •    Right to associate, be represented and participate in political, social, economic             and other spheres of life.
  •            Right to access to employment.
  • Right to protection from harmful cultural practices and exploitation.

Any 3 points @ 1 marks each (3 marks)

(b)       Explain six political responsibilities of a Kenyan citizen.               (12 marks)

  • Respecting other citizens, their views to ensure peaceful co- existence.
  • Exercising one’s voting rights during presidential, parliamentary civic elections and referendum to enhance democracy.
  • Taking part in community policing and volunteering information about criminal activities to the police to enhance security
  • Offering positive criticism to the government to promote good governance/ Participating in constitution making process and referendum
  • Participating in meetings organized by government official and other community leaders to ensure effective implementation of policies.
  • Obeying the laws of the country to promote peace and harmony
  • Offering oneself/candidature for election

Any 6 points @ 2 marks each (12 marks)

  1.       (a)       State three functions of the Cabinet in Kenya.                   (3 marks)
    • It performs any duties delegated to it by the president.
    • It appoints board members of the parastatals in their respective ministries.
    • It initiates new bills/government bills which are debated in the parliament.
    • It formulates policies/programmes of the government and interprets them to the people.
    • The coordinate/control activities in the respective ministries.
    • It updates the president on the progress of activities taking place in the ministries.
    • It advises the president on matters pertaining to the administration/governance of            the country.
    • Through the minister for Finance, it prepares the budget which shows government expenditure/sources of revenue.
    • Provide parliament with full and regular report concerning matters under their control.

Any 3 points @ 1 mark each (3 marks)

            (b)       Explain six circumstances that can make a member of parliament lose his or                                her seat.                                                                                             (12 marks)

  •    If one ceases to be a Kenyan citizen.
  •    If one is declared bankrupt by a court of law.
  •            If one receives a jail term exceeding six months or a death penalty from a court of   
  • If one is found to have committed an election offence and had his or her elections
  •    If one resigns from the National Assembly in writing to the speaker.
  • If one is found to be of unsound mind.
  • If one resigns from the party that sponsored him or her to parliament.
  • If one defects from one party to another.
  • If one fails to attend eight consecutive sessions of parliament without the     speaker’s permission.
  •    If one who was elected to parliament as an independent candidate but decides to            join a political party.

Any 6 points @ 2 marks each (12 marks)

  1. (a)      Identify three relationships between the County and the National                                               Government in Kenya.                                                                      (3 marks)
  • There is mutual respect in exercising/performance of their powers
  •    The national government assists or supports the county government as     appropriate
  •            They should implement legislations of other level of government
  • They liaise for the purposes of exchanging or coordinating policies
  •    They co-operate in the performance of functions/exercise of power through setting                 up of joint committees.
  • They set up mechanisms of settling disputes
  • The National Government has powers to intervene in a County Government if it is unable to perform its functions.
  • The National Government through the president may suspend the County

Any 3 points @ 1 mark each (3 marks)

            (b)       Explain six challenges faced by the National Government in revenue                                          collection                                                                                                (10 marks)

  •    Many individuals and organizations evade the payment of taxes.
  •    In wealth declaration people and companies give wrong information thus     reducing the amount to be taxed.
  •            Embezzlement of funds by individuals responsible with revenue collection.
  • Rich individuals at times keep their money in foreign banks instead of investing in Kenya.
  •    In some cases officers responsible with collecting revenue collude with some     citizens to cheat about their income.
  • People have negative attitude towards paying tax
  • Loans from developed countries are charged high interests
  • Donor governments give tough conditions to be met before getting donor funds

Any 6 points @ 2 marks each (12 marks)

AGRICULTURE KCSE PREDICTIONS

KCSE PREDICTOR 1
443/1
AGRICULTURE
PAPER 1
TIME: 2 HOURS
SECTION A (30 MRKS)
1.Differentiate between olericulture and pomoculture as used in crop production .(1mrk) ……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
2.Give four method of farming (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
3.Give two examples for each of the following types of cost incurred in broiler production .
a) Variable cost ( 2 marks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) fixed cost (2 marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
4.Give four advantages of crop rotation .(2mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………

………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
5.State four factors that that should be considered when classifying crop pest (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
6. a) Name four pieces of information contained in a land title deed (2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………..
b) Name two forms of collective land tenure system. (1mk
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
7. List four post – harvest practices that are carried out in maize production (2mks
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
8. What is opportunity cost? (1/2 mk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
9.Outline four ways of improving lab our productivity (2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
10. State four factors that can affect the efficiency of pesticides (2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
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………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
11 List four sites on which agro forestry trees can be established on a farm. (2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
12.Give four advantages of using seeds over vegetative materials. (2 mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………….
………………………………………………………………………………………………
13.State four features that should be considered when choosing water pipes for use on the farm. (2 mks)
…………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………..
……………………………………………………………………………………………………..
14.Give three reasons why primary cultivation should be done early before the onset of the rains(1 ½ )
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
15. Give four suitable characteristics of plants used as green manure. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
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SECTION B: (20 marks)
Answer all the questions in the section in the spaces provided.
16. The diagram below shows a pest and the damaged crop study it and answer the questions that follow.
a) Identify the pest illustrated above (1mk
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) Explain two ways of controlling the pest (2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
c) State two ways in which the pest economically important. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
17. a) Distinguish between straight and compound fertilizers. (1mk
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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b) A farmer applied 200kg of C A N (20%N) per hectare maize crop. Calculate the amount of
Nitrogen applied on his 5 hectare crop. Show your working (4mks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
18The diagram below shows a maize cob attacked by a certain disease. Study it and then answer the following questions.
a) Identify the disease (1 Mk)
………………………………………………………………………………………………
………………………………………………………………………………………………
b) Name two causal organism of the disease. (1 Mk)
………………………………………………………………………………………………
………………………………………………………………………………………………
c) State three cultural methods of controlling the disease. (3 Mks)
………………………………………………………………………………………………
………………………………………………………………………………………………
………………………………………………………………………………………………
19. Below is a graphical representation of a law in agricultural economics. Study the graph carefully
and answer the questions that follow.
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1400
1200
1000 Phase I Phase II Phase III
800
600
400
200
0 20 40 60 90 100
Fertilizer input (50kg bags)
a) State the law illustrated by the graph (2mk
………………………………………………………………………………………………………………………………………..
b) Explain how each additional unit of fertilizer input relates to the total output of maize in
phases II and III .( 2 mks)
Phase II
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
Phase III (1mk
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
c) State the importance of the law identified in ( I ) above to the maize farmer (1mk
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
SECTION C ( 40MARKS)
Answer any two questions in this section in the spaces provided
20a) Explain five factors that should be considered in farm planning. (10 Mks)
b) Describe transplanting of tomatoes seedling. (10 Mks)
21Describe paddy rice production under the following sub-headings.
i) Land preparation (2 Mks)
ii) Water control (2 Mks)
………………………………………………………………………………………………………………………………………..
iii) Fertilizer application (2 Mks)
iv) Weed control (2 Mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) Explain how each of the properties of rainfall and light influence crop production.
i) Rainfall (8 Mks)
ii) Light
c) Explain four factors that should be considered when sitting a vegetable nursery. (4mks)
22a) Describe six advantages of rotational grazing (6mrks)
b)Explain eight ways in which soil fertility can be maintained (8mrks)
c) Explain six reasons for pruning coffee.(6mrks)
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KCSE PREDICTOR 1
443/2
AGRICULTURE
PAPER 2
TIME: 2 HOURS
SECTION A
ANSWER ALL THE QUESTIONS IN THIS SECTION IN THE SPACES PROVIDED
d) Name two dairy goat breeds found in Kenya. (1 Mk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
e) Outline four reasons for maintaining farm tools and equipment in good condition. (2 Mks)
………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
f) Outline two predisposing factors of foot rot. (1 Mk)
………………………………………………………………………………………………………………………………………………………………………………………………………………
g) Name two rules that should be observed when milking. (1 Mks)
………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
h) Outline two duties of a worker bee in a colony of bees. (1 Mks)
………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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i) Study the table below fill in the blanks to show the term used to refer to parturition and young ones of the following animals. (2 Mks)
Type of animal
Act of parturition
Term to refer to the young one
Cattle
Calving
Calf
Goats
…………………………………
…………………………………..
pig
………………………………….
…………………………………..
j) State four harmful effects of ticks. (2 Mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
k) State four desirable factors to consider when siting a fish pond. (2 Mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
9. Name the most appropriate tools used in the following operations
a) Removing metal chippings in file (1mrk )
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) Cutting wood along grains (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
c) Branding (1mrks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
10. State four characteristic of Boran cattle (2mrks)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
11. Name three methods of out breeding in livestock production ((1 ½ marks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
12 .What do you understand by the following terms as used I animal production .
a) Caponisation (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
b) Bullock (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
c. Epistasis(1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
13State four control measures of a liver fluke in livestock. (2 marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
14What is “dry cow therapy” in dairy cattle management?
(1/2 mark)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
15State four causes of stress in poultry. (2 marks)
16.Distinguish between mothering ability and prolificacy as used in livestock breeding.( 1mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
17 Name two sources of protein for livestock nutrition. (2 marks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
18State four signs of parturition shown by a in calf cow. (2 marks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
SECTION B ( 20 mks)
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ANSWER ALL THE QUESTIONS IN THIS SECTION
19The diagram below shows a certain practice carried out on pig
1. Identify the practice illustrated above (1mrk)
……………………………………………………………………………………………………………………………..
2. Draw another illustration depicting pig number 37(1mrk)
3. Name the tool used to carry out the practice illustrated above (1mrk)
……………………………………………………………………………………………………………………………..
4. State two other method of identifying piglet (2mrks)
i)……………………………………………………………………………………………………………………………………………..
ii)…………………………………………………………………………………………………………………………………………….
20. The diagrams below show some farm tools. study them and answer the question that follow.
K
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a) Name the tools.
(2 marks)
A
…………………………………………………………………………………………………..
B
……………………………………………………………………………………………………..
C
……………………………………………………………………………………………………..
W
……………………………………………………………………………………………………..
v) State the functional differences between tools K and W. (1 mark)
………………………………………………………………………………………………………
c) What advantage does C have over A and B? (1 mark)
………………………………………………………………………………………………………………………………………………………………………………………………………………
a) State one common maintenance practice carried out in tool C and W. (1 mark)
………………………………………………………………………………………………………………………………………..
21a) The diagram below shows a structure of the udder of a cow. Name the part labeled W, X, Y and Z.(2 marks)
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W
…………………………………………………………………………………………………
X
………………………………………………………………………………………………….
Y
……………………………………………………………………………………………………
Z
……………………………………………………………………………………………….
b) What is milk let down (1 mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
c) Name two hormones that control milk let down in dairy cow. (2 mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
22. Below is an illustration of a method of extracting honey from combs .Study the diagram and answer the question that follow .
9. Identify the above method of extracting honey (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
10. Give a reason why container x should not be heated directly (1mrk
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………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
11. Name the parts labeled w and y(2mrks)
W……………………………………………………………………………………………………
Y……………………………………………………………………………………………………
12. Besides the above method ,State one other method of extracting honey (1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
SECTION C (40 MKS)
ANSWER ANY TWO QUESTIONS IN THIS SECTION
23(a) State five reasons why bees swarm. (5 marks)
b) Describe five maintenance practices carried out on a tractor battery. (5 marks)
c) Explain five factors considered when culling livestock. (5 Mks)
d. Explain five mechanical methods of controlling ticks.(5 mks)
24a) Describe the process of egg formation in chicken up to the point of laying. (10 Mks)
b) State the differences between four stroke cycle and two stroke cycle engine. (5 Mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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c) Describe the process of digestion in rumen. (5 Mks)
25. a) Describe trypanosomiasis disease under the following sub-headings.
i) Causal organism (1 Mk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
ii) Animal attacked (1 Mk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
iii) Five symptoms of attacked animals (5 Mks)
iv) Three control measures (3 Mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) Control five control measures for cannibalism (5 Mks)
(c) Explain five parts of a piggery unit (10mrks)
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KCSE PREDICTOR 2
443/1
AGRICULTURE PAPER 1
Time: 2 hours
SECTION A (30 MARKS)
Answer all the questions in this section in the spaces provided
1. Give two ways that can be used to assess soil fertility (1 mark)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
2. List four methods that can be used to reclaim a water-logged land (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
3. State four reasons why subsoiling is important as an operation of land preparation. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
4. Give two factors that influence the quality of farmyard manure. (1 mark)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
5. State four advantages of applying lime as a measure of improving soil condition (2 marks)
(i) …………………………………………………………………………………………………
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(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
6. State three functions of Nitrogen in crops. (1 ½ marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
7. Give four factors that can increase seed rate in crop production. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)…………………………………………………………………………………………………. 8. State four uses of organic mulch in crop production. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
9. List four characteristics of crops grown for green manure. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
10. List four advantages of timely harvesting of crops. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
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11. State two advantages of intercropping (1 mark)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
12. State two conditions under which the opportunity cost is zero in a farming enterprise.
(1 mark)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)…………………………………………………………………………………………………. 13. Give four advantages of sprinkler irrigation. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
14. State four disadvantages of weeds in crop production (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
15. Give three reasons for the success of settlement schemes in Kenya after independence
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(1½ marks)
16. State four factors affecting the efficiency of pesticides. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
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(iv)………………………………………………………………………………………………….
17. State four factors that influence solifluction. (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
18. Give a reason for carrying out the following practice
(a). topdressing established crops. (1 mark)
………………………………………………………………………………………………………………………………………..
………………………………………………………………………………………………………………………………………..
SECTION B (20 MARKS)
Answer all the questions in the spaces provided
19. Below is a diagram of a type of oil structure. Study it and answer the questions that follow.
(a) Identify the soil structure illustrated above. (1 mark)
…………………………………………………………………………………………………………………………….
(b) Give one way in which the structure illustrated above limit crop production.
(1 mark)
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20. Study the illustration given below and use it to answer the questions that follow.
b) Identify the operation illustrated above. (1 mark)
……………………………………………………………………………………………………………………………………..
c) State four reasons for carrying out the operation named in (a) above (2 marks)
(i) …………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………….
(iii) …………………………………………………………………………………………………
(iv)………………………………………………………………………………………………….
21. A farmer has four plots L1, L2, L3 and L4 as shown in the table below. Each plot has an agronomic problem as indicated.
L1 L2 L3 L4
Infected with witch Infected with Deficient in Prone to soil
Weed bacterial Nitrogen erosion
(striga spp) wilt
Plan a crop rotation programme for the first year in the four plots using the following crops maize, Irish potatoes, Rhodes grass and Beans (2 marks)
L1………………………………………….
L2………………………………………….
L3…………………………………………..
L4………………………………………….
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(b). Give reasons to justify the plan you have made in plots L2, L3 and L4. (3marks)
L2……………………………………………………………………..……………………………………………………………………………………………………………………
L3…………………………………………………………………………..………………………………………………………………………………………………………………
L4…………………………………………………………………………………………………………………………………………………………………………………………
22. Mr. Mulamba was advised to apply 150kgCAN/ha, while topdressing his maize crop. CAN contains 21%N. Calculate the amount of nitrogen applied/ha (4 marks)
………………………………………………………………………………………………………………………………………..
………………………………………………………………………………………………………………………………………..
………………………………………………………………………………………………………………………………………..
……………………………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………………………………..
………………………………………………………………………………………………………………………………………..
23. Observe the diagram below and answer the questions that follow.
(a). Identify the mode of feeding exhibited by a pest having such features. (1 mark)
………………………………………………………………………………………………………………………………………..
(b). Name any two pests with the above feeding habits. (2 marks)
………………………………………………………………………………………………………………………………………..
………………………………………………………………………………………………………………………………………..
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24. (a) The diagram below shows a nursery management practice carried out on a tree seedling. Study it and answer the questions that follow.
(a) Identify the management practice. (1 mark)
………………………………………………………………………………………………………………………………………..
(b). Give two reasons for carrying out the practice above. (2 marks)
(i)……………………………………………………………………………………………………
(ii). ………………………………………………………………………………………………..
SECTION C (40 MARKS)
Answer any two questions from this section in the spaces provided after questions.
25. (a) Describe harvesting of cotton under the following sub-headings
i. Procedure (3 marks)
ii. Precautions (4 marks)
(b). Outline five measures taken to prevent water pollution. (5 marks)
(c). Explain four ways in which biotic factors influence crop production in Agriculture
(8 marks)
26. (a). Explain five farming activities which may encourage soil erosion. (10 marks)
(b). Explain the importance of a nursery in crop propagation. (5 marks)
(c). Give the contributions of settlement schemes to agricultural development. (5 marks)
27. Describe the production of beans under the following subheadings:
(i). Field preparation (4 marks)
(ii). Planting (3 marks)
(iii). Field management practices. (5 marks)
(b). Outline the advantages of a mixed grass legume pasture over pure grass. (8 marks
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KCSE PREDICTOR 2
443/2
AGRICULTURE
Paper 2(Theory)
Time: 2 Hours
1. Name four exotic beef cattle breeds most reared in Kenya. [2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
2. If a sow was successfully served on 27th September 2019, state the date she is likely to have furrowed. [1mark]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
3. Give two importance of docking in rams. [1 mark]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
4. Mention four causes of stress in a flock of Birds (2 marks)
(i) ………………………………………………………………………………………………
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
5. Name two nutritional disease of cattle. [1 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
6. State four methods of preserving fish. [2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
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(iv). …………………………………………………………………………………………….
7. State four disadvantages of free range system of poultry rearing. (2 marks)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
8. State four advantages of a Kenya top bar hive. [2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
9. Name two diseases that affect female animals only. [1 mark]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
10. Name four tick borne diseases [2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
11. State four ways of vaccinating livestock. [2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
12. Name three notifiable livestock diseases in Kenya. [1 ½ marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
13. State four ways of identifying livestock. [2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
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(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
14. List four safety precautions taken into consideration when using with farm tools.[2 marks]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
15. State three causes of piglet mortality. [1 ½ mark]
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
 Give four characteristics of roughages feeds. (2 marks)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
 Give four reasons why camels are suited to living in arid areas. (2 marks)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(iv). …………………………………………………………………………………………….
 Name the parental breeds of the dorper. (1 mark)
(i) ……………………………………………………………………………………………….
SECTION B [20 MARKS]
Answer all questions in this section in the spaces provided.
 A poultry farmer has maize containing 8% DCP and Soya beans containing 43% DCP. If the farmer wants to make 100kg of a feed, using the person’s method calculate the proportions in which the two ingredients would have to be mixed to make a feedstuff containing 15% DCP. (Show your working). (5 marks)
20. Below is an illustration of a fish pond. Study it carefully and then answer the following questions.
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21. a). Give the reason why part D is usually deeper than the rest of the pond. (1 mark)
__________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ (b). Name the part labelled A, B and C. (1 ½ mark)
A
B
C
(c). State three maintenance practices that should be carried out on the fish pond. (1 ½ mark)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(iii) ……………………………………………………………………………………………..
(d). Give two reason why a fence should be constructed around the fish pond. (1 marks)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
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22. The following illustration represent a certain practice carried out in sheep management. Study the illustration and answer the questions that follow.
(a). Identify the practice. (1 mark)
____________________________________________________________________________________________________________________________________________________________(b). Name the tool being used in carrying out the practice. (1 mark)
______________________________________________________________________________(c). State two precautions that should be take when carrying out this practice. (2 marks)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(d). Name a breed of sheep reared for wool production. (1 mark)
(i) ……………………………………………………………………………………………….
22. The following is diagram of an egg. Study it carefully and answer the questions that follow.
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(a). Name the part labelled B,C,D and F. (2 marks)
B
C
D
F
(b). State two qualities of the part labelled A that should be considered when selecting egg for incubation. (2 marks)
(i) ……………………………………………………………………………………………….
(ii) ………………………………………………………………………………………………
(c). What is the function of the part labelled E in a fertilized egg? (1 mark)
________________________________________________________________________ ___________________________________________________________________________
SECTION C. (40 MARKS)
Answer any two questions in this section in space provided at the back..
24. (a). Describe the feeding of bees under bee keeping. (5 marks)
(b). Describe the management practices that a farmer should carry out to improve milk production in a low yielding herd of dairy cattle. (15 marks)
25. (a). Outline the procedure followed when hand spraying cattle to ensure effective use of accaricide to control ticks. (10 marks) (b). Outline five differences between exotic cattle breeds and indigenous cattle breed. (5 marks)
(c). Outline five qualities of a good grain store. (5 mark)
26. (a). Describe the role of the various components of a balanced diet in livestock nutrition.
(10 marks)
(b). Give five reasons of keeping livestock healthy. (5 marks)
(c). Outline five predisposing factors of mastitis in lactating cows. (5 marks)
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KCSE PREDICTOR 3
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A (30MKS)
Answer all the questions from this section in the spaces provided.
1. Give two characteristics of plantation farming. (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
2. Name two chemical processes of weathering. (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
3. State two advantages of organic farming. (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
4. Outline two effects of soil organisms which benefit plant growth. (1mk)
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…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
5. Give two ways in which organic mulch help to conserve water in the soil. (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
6. Give two types of labour records. (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
7. Outline four ways in which land consolidation helps to improve farm management. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
8. State four importance of raising seedlings in a nursery bed. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
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…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
9. Give four ways of controlling weeds in a field of maize. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
10. State three reasons for top dressing pasture. ( 11/2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
11. Give four reasons for training crops as a field practice . ( 2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
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…………………………………………………………………………………………………………………………….
12. State three activities the farmer carries out on a store before storing grains. (11/2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
13. Give four desirable characteristics of certified seeds. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
14. (a) Outline two characteristics of nitrogenous fertilizers. (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
(b) Give the forms in which the following elements are available to plants: (1mk)
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(i) Phosphorous: ……………………………………….
(ii) Potassium: ………………………………………
15. Give four factors that influence the choice of tools and equipment used in Primary cultivation. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
16. State four factors that contribute to competitive ability of weeds. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
17. Define the following terms as used in crop production.
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(a) Trelishing (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
(b) Stooking (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
18. Give two advantages of strip grazing (1mk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
19. State four advantages of mixed pasture. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
SECTION B. (20 MARKS)
Answer ALL questions in this section in the spaces provided
20. Study the diagram below and answer the questions that follow. The illustrations represent a method of crop propagation.
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(a) Name the crops (s) propagated by illustrations: (1mrk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
(b) Give three factors that promote the rooting of illustration A. (3mrks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
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21. The diagram below illustrates an experiment using garden soil. Study it carefully and answer the question that follow.
(a) What was the aim of the experiment? (1mrk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
(b) Name the parts labeled C and D. (2mrks)
C…………………………………………………………………………………………………………………………….
D…………………………………………………………………………………………………………………………….
(c) Name the property of soil being investigated. (1mrk)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
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22. The illustration below shows a type of soil erosion. Study it carefully and answer the questions that follow.
(a) Identify the type of erosion illustrated. (1mrk)
…………………………………………………………………………………………………………………………….
(b) Give two soil factors that influence the rate of soil erosion. (2mrks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
(c) Name one agent of soil erosion. (1mrk)
…………………………………………………………………………………………………………………………….
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23. The diagram below illustrate a method of irrigation carried out on the farm
(i) Identify the type of irrigation shown above. (1mk)
…………………………………………………………………………………………………………………………….
(ii) Name two advantages of the above method. (2mks)
…………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………….
24. The diagram below represent a method of manure preparation. Study it carefully and answer the questions that follow.
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(a) Identify the type of manure being prepared. (1mrk)
…………………………………………………………………………………………………………………………….
(b) Name the parts labeled E and F. (1mrk) .
E…………………………………………………………………………………………………………………………….
F…………………………………………………………………………………………………………………………….
(c) Give three disadvantages of manures. (3mrks)
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SECTION C (40MARKS)
Answer any TWO question from the section in the spaces provided
25. (a) Give six precautions observed in pruning mature tea (6 mks)
(b) Describe the procedure followed when collecting a soil sample form the field for testing in the
laboratory (6 mks)
(c) Outline four advantages of intercropping crops (4 mks)
(d) State four factors considered before selecting a farm enterprise. (4 mks)
26. Describe the production of tomatoes under the following sub-headings:
i) Ecological requirements of tomato plants (5mks)
ii) Land preparations (4mks)
iii) Transplanting (7mks)
iv) Disease control (4mks)
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27. a) State five factors that influence soil productivity. (5mks)
b) State five qualities of mother plant used during grafting. (5mks)
c) Give two types of mulching materials. (2mks)
d) State four agricultural practices which pollute water. (4mks)
e) Describe precautions followed when harvesting coffee. (4mks)
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KCSE PREDICTOR 3
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
SECTION A (30 Marks)
Answer all the questions in this section in the space provided.
SECTION A (30 MARKS)
Answer all questions in this section in the spaces provided.
1. Name the camel breed with two humps. (1 mark)
……………………………………………………………………………………
2. List four disadvantages of animal drawn implements. (2 marks)
………………………………………………………………………………………
………………………………………………………………………………………
………………………………………………………………………………………
3. Name the vectors for each of the following livestock diseases. (2 marks)
a) East coast fever……………………………………………………………………
b) Rift valley fever……………………………………………………………………
c) Trypanosomiasis………………………………………………………………….
d) Nairobi sheep disease………………………………………………………………
4. Give four factors considered when selecting a site for fish pond. (2 marks)
………………………………………………………………………………………
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………………………………………………………………………………………
………………………………………………………………………………………
………………………………………………………………………………………
5.List four implements that can be connected to the power take off shaft (PTO) of a Tractor. (2 marks)
…………………………………………………………………………………………………………………………………………………………………………………………………………….
6.State two methods of increasing the depth of penetration of a disc harrow. (2 marks)
……………………………………………………………………………………………………………………………………………………………………………………………………….
7. (a) Name the tools used in ( 2 marks)
(i) Cutting curves on thin wood………………………………………
(ii)Measuring the inner diameter of a circular object/surface…………………………..
(iii)Cutting thin sheets of metal………………………………………………………
(iv)Tightening wires during fencing………………………………………………….
b) State two care and maintenance practices of masonry tools and equipment. (1 mark)
……………………………………………………………………………
……………………………………………………………………………
8. State four pre-disposing factors of mastitis disease in cattle. (2 marks)
………………………………………………………………………………………
………………………………………………………………………………………
………………………………………………………………………………………
……………………………………………………………………………………….
9. Outline four factors which would be considered when culling layers. (2 marks)
………………………………………………………………………………………………………………………………………………………………………………………………………………
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……………………………………………………………………………………………………………………………………………………………………………………….
10. Give three reasons for choosing corrugated iron sheets in roofing of farm stores instead of tiles. (3 marks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
11. What is the purpose of fixing a ring around nostrils of a bull. (1 mark)
………………………………………………………………………………………….…………………………………………………………………………………………………………
12. State one use of each of the following parts found in a tractor.
(a) Carburetor……………………………………………………………… (1 mark)
(b) Spark plug ……………………………………………………………… (1 mark)
13. Name the mineral whose deficiency symptom is Grass tetany in livestock. (½ mark)
…………………………………………………………………………………………
14. Give three post-milking activities in dairy cattle. (1½ marks) ……………………………………………………………………………………………
…………………………………………………………………………………………..
………………………………………………………………………………………….
15. Name two livestock diseases controlled by the same vaccine and name the (1½ marks) Vaccine ……………………………………………………………………..
(i) …………………………………………………………………………….
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(ii) …………………………………………………………………………….
16. State the role of the following hormones in livestock production. (2 marks)
Prolactin………………………………………………………………………….
Oxytocin ……………………………………………………………………………
17. Name one parasite of bees. (½ mark)
…………………………………………………………………………………………….
SECTION B (20 Marks)
Answer all the questions from this section.
18.Diagram below show a plunge dip.
a) Using a arrow on the diagram show the movement of cattle (½mark)
b) State one use of parts A, B and C (3marks)
A……………………………………………………………………………………………
B……………………………………………………………………………………………
C……………………………………………………………………………………………
c) State two precautions a farmer should take on dip to ensure effective dipping (2marks)
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(i)………………………………………………………………………………………………………………………………………………………………………………………………..
ii)…………………………………………………………………………………………………………………………………………………………………………………………………
(d). State two uses of the roof of the dip (2marks)
(i)…………………………………………………………………………………………………………………………………………………………………………………………………
(ii)…………………………………………………………………………………………………………………………………………………………………………………….……………
b) State three disadvantages of a plunge dip (3marks) ……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….………
19a) i) Identify the tools below (1mark)
X ………………………………………………………………………..
Y ……………………………………………………………………….
ii) State the use of tools x and y (2marks)
X ………………………………………………………………………………………………………………………………………………………………………………………………
Y ………………………………………………………………………………………………………………………………………………………………………………………………
iii) Explain two maintenance practices carried on tool X (2marks)
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i)……………………………………………………………………………………………………………………………………………………………………………………………
ii)……………………………………………………………………………………………………………………………………………………………………………………………
b) Name the tools used in conjunction of following tools (2marks)
i. Trocar
………………………………………………………………………………………
ii. Hypodermic needle
………………………………………………………………………………………
iii. Wood chisel
………………………………………………………………………………………
iv. Star headed screw
………………………………………………………………………………………
20a) Diagram below show reproductive system of a female cow
i. Name the part marked (1mark)
D ………………………………………………………………………………………………
F ………………………………………………………………………………………………
ii. State the function of parts marked (1mark)
C ………………………………………………………………………………………………
E ………………………………………………………………………………………………
b) At what stage should a gilt be mated? (½mark)
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………………………………………………………………………………………………
SECTION C (40 Marks)
Answer any two questions in this section in the spaces provided after each question.
21.(a)Describe five pre-disposing factor of livestock diseases. (5marks)
…………………
(c) Describe six mechanical methods of controlling ticks (6 marks)
…………………
(c)Describe the factors that affect milk composition of a cow (9 marks)
22.(a)(i) Explain five advantages of animal power. (5marks)
……………………………………………………………………………………………….…………………………
(ii)Describe three operational differences between disc plough and mouldboard plough. (6 marks)
(b)Describe the use of various materials in construction of a Kenya to hive (4 marks)
(c) Outline the care and maintenance of a tractor water cooling system. (5marks)

23.(a)(i) State four physiological body processes considered when assessing on animal health. 4
(ii)Explain nine factors considered when selecting a breeding stock. (9marks)
(b)Describe Brucellosis disease in Cattle under the following sub-headings.
(i)the cause of the disease (1mark)
…………………………………………………………………………………………………
(ii)Symptoms of the disease (4marks)
(iii)Control measures (2marks)
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KCSE PREDICTOR 4
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A (30 MRKS)
Answer all question in this section in the space provided
1. Differentiate between olericulture and pomoculture as used in crop production .(1mrk) ……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
2. List the physical weathering agents in soil formation process (1 ½ mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
3. Give four method of farming (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
4. Give two examples for each of the following types of cost incurred in broiler production .
l) Variable cost ( 2 marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
m) fixed cost (2 marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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5. Give four advantages of crop rotation .(2mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
6. State four factors that that should be considered when classifying crop pest (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
7. Give three reasons why a water logged soil is unsuitable for most crops(1 ½ )
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
8. Give four advantages of tissue culture (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
1. Outline four observable indictors of economic development of a nation (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
2. Outline four indicators of well decomposed manure (1 ½)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
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…………………………………………………………………………………………………………………………………………………………………………………………………
3. Give two conditions where opportunity cost does not exist (2mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
4. Give four management practice that promote high herbage yields in pasture production (2mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
5. Give three reasons why primary cultivation should be done early before the onset of the rains(1 ½ )
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
6. Give two examples of farm records that are general in nature .(1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
7. Give four role of nitrogen in plants (2mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
8. Give four benefits of possessing a land title deed (2mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
SECTION B (20 MRKS)
Answer all the questions in this section in the spaces provided
9. The diagram below illustrates a feature observed after digging the soil several metres deep Study the diagram carefully and answer the question that follow
b) Identify the feature that the diagram above represents in the study of soil (1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
c) What is the name given to the part labeled p(1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
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………………………………………………………………………………………………………………………………………………………………………..
d) Give a reason why part b is also reffered to as layer of accumulation (1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………………….
e) State two ways in which the knowledge of the above feature would be of benefit to farmer (2mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
18The diagram below shows a method of crop propagation .Study it and answer the questions that follow
15. Identify the method (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
b Name two crops that can be propagated using this method.(1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
c. Give three ingredients used when preparing the tissue culture.(1 ½ )
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
19.The following information was obtained from the records of Mr Juma’s farm for the year ended on 31st march 2011
Particulars kshs
Opening Valuation 100,000
Calves 72,000
Hired Labour 21,000
Sales of milk 13,000
Sales of cereals 33,000
Rent 9,000
Feed 5,300
Seed 1,700
Fertilizers 4,700
Sales of Vegetables 9,300
Sales of poultry 1,800
Sales of fruits 700
Pesticides 1,250
Depreciation 650
Repair and Maintenance 950
Interest on loans 200
Closing Valuation 9,0000
d) using the information given above , prepare a profit and loss account for Mr Juma’s farm for the year ended 31st March (7mrks)
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e) Giving a reason, State whether Mr. Juma’s farm made a profit or loss ( ½ mark )
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
20) The diagram below shows a maize stalk infected by a certain pest .Study it and answer the questions that follow .
d) Indentify the pest (1/2)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
e) Apart from maize, name another crop attacked by the pest named above ( ½ mark)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
f) Give three cultural measures that can be applied to control the pest (3mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
SECTION C ( 40MARKS)
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Answer any two questions in this section in the spaces provided
21a) Describe six advantages of rotational grazing (6mrks)
f) Explain eight ways in which soil fertility can be maintained (8mrks)
g) Explain six factors considered when drawing a farm plan (6mrks)
22a) Explain the factors that influence the type of irrigation to be used in a farm (8mrks)
g) Explain six reasons for pruning coffee.(6mrks)
h) Describe 6 ways in which lab our productivity can be improved on a farm (6mrks)
23a) Describe five importance of agro -forestry in soil and water conservation (6mrks)
16. Describe the procedure of silage making (10mrks)
17. Describe five effect of over application of nitrogenous fertilizer(5mrks)
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KCSE PREDICTOR 4
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
SECTION A 30MRKS
Answer all the questions in this sections in the spaces provided
1. Name the most appropriate tools used in the following operations
a) Removing metal chippings in file (1mrk )
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) Cutting wood along grains (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
c) Branding (1mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
2. State four characteristic of Boran cattle (2mrks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
3. State two functions of a useful bacteria in livestock production (1mrk)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
4. Name four function of lipid in an animal body (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………………………………..
5. State two ways of reducing friction in moving part of farm tool (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
6. Outline four types of fence that can be used in mixed farm (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
7. Name three methods of out breeding in livestock production ((1 ½ marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
8. Give two reasons for tailing in sheep production (1mrk)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
9. Name any five internal parts of cow‘s udder (2 ½ marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
10. Give five ways of transmitting livestock diseases (2 ½ marks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………………………………………….. 11. Give four features of improved grain bin (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
12. Give three types of calving complications (1 ½ mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
13. State four advantages of zero grazing as a grazing system (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
14. State two functions of a queen bee in a colony (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
15. Name four symptoms of anaplasmasis in livestock(2mrks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
16 .What do you understand by the following terms as used I animal production .
10. Coponisation(1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b) Bullock (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
c. Epistasis(1mrk)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
SECTION B (20Mrks)
Answer all the questions in the spaces provided
17. Below is a diagram of a cooling system .Study it and answer the questions that follow
n) Identify the type of cooling system illustrated (1mrk
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
b . Name parts labelled J, K , L and M (2mrks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
c. Name two problems associated with the type of cooling system illustrated above(2mrks)
(i)
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(ii)
18. Below is an illustration of a method of extracting honey from combs .Study the diagram and answer the question that follow .
6. Indentify the above method of extracting honey (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
7. Give a reason why container x should not be heated directly (1mrk
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
8. Name the parts labeled w and y(2mrks)
w
y
9. Besides the above method ,State one other method of extracting honey (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
19The diagram below shows a certain practice carried out on pig
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8. Identify the practice illustrated above (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
9. Draw another illustration depicting pig number 37(1mrk)
10. Name the tool used to carry out the practice illustrated above (1mrk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
11. State two other method of indentifying piglet (2mrks)
i)
ii)
20 .Below an illustration of a farm operation .Study it carefully and answer the question that follow.
f) Identify the activity being carried out (1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
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g) Give one other activity carried on the animal before the above operation is carried out (1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
h) Outline the procedure of carrying out the above operation (3mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
SECTION C
Answer any two questions in the space provided
21. Outline management practice carried out in a fish pond to ensure maximum harvest of fish (7mrlk)
b) Discuss the importance of farm mechanization (6mrks
c) Discuss the short term maintenance practices carried out on a tractor (7 marks)
22. (a) Explain the feature of a piggery unit (10mrks)
o) Explain the factor that influence the work output of a draught animal(10mrks)
23. a)Outline various method of controlling ticks(10 mrks) Describe the management of growers up to the point of lay (10mrks)
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KCSE PREDICTOR 5
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A(30mks)Attempt all the questions in this section.
p) Give two conditions under which shifting cultivation can be practiced. 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
q) Differentiate between apiculture and aquaculture. 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
r) Give four government policies which influence Agricultural production… 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
s) State four methods of clearing land. 2mk
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
t) State four importance for treating water for domestic use. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
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………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
u) Give four qualities of a fertile soil. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
v) State four types of farm records… 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
w) Give four role of nitrogen in a plant. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
x) State four factors which influence the rooting of a cutting . 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
y) Give four reasons for growing seedling in a nursery . 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
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………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
z) Name two methods of pruning . 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
aa) Give two causes of blossom end rot in tomatoes. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
bb) Define the following terms as used in Agriculture.
10. Land sub-division 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
11. Land consolidation. 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
cc) State four harmful effects of weed. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
dd) State two categories under which pest can be classified or mode of feeding. 2mks
……………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
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ee) Name four causes of crop diseases. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
SECTION B:20mks:Attempt all questions in this section.
ff) Below is a diagram of one of the tertially practices that are carried out in land preparation. Study it and answer the questions below
12. Identify the tertially practice shown above. 1mk
……………………………………………………………………………………………
13. Give four reasons for carrying out the above practice. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
14. Apart from the above practice name any other two tertiary practices that are carried out in a farm (1mk)
………………………………………………………………………………………………
gg) The table below is one of the record that is kept by livestock farmer in the farm
Dam No
Breed colour
Parents: sire
Dam
1st Service
2nd service
3rd serivice
4th service
Remarks
No of service
Date of service
Date of service
Date of service
Date of service
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Time of service
Time of service
Time of service
Time of service
A
…….
Bull No Breed
Bull No Breed
Bull no Breed
B……
Result……………….
Expected date of calving
C…………………………………..
Weight of calf at birth
Sex of the calf
No of calf
i) Identify the type of record. 1mk
………………………………………………………………………………………
j) Fill in the blank spaces 3mks
A……………………………………………………
B……………………………………………………………
C…………………………………………………………………
hh) A farmer was advised to apply 150 kg of CAN/ha,while top dressing the maize crop.CAN contains 21% N.Calculate the amount of Nitrogen applied per ha. 4mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………………………………………………………………
ii) Below are various pegging methods of tea. Study them and answer the questions that follows.
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i) Identify the pegging methods shown above. 112𝑚𝑘𝑠
A-
B–
C
j) Apart from the above method .Name any other method which is used to bring tea to bearing. 1mk
……………………………………………………………………………………………
k) Give one advantage of using the method given in b above. 1mk
………………………………………………………………………………..
l) State one reason why the method in (b) above is not commonly used.½mk
……………………………………………………………………………………………..
jj) Below are some of the common weeds in Kenya. Study them and answer the questions which follow.
5. Identify the weeds A,B,C D. 2MKS
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……………………………………………………………………………………………
6. What contributes to the competitive ability of weed C 1mk
…………………………………………………………………………………………
7. Why is it difficult to control weed E and weed F. 1mk
………………………………………………………………………………………………
SECTION C(Attempt two questions in this section.(40mks)
kk) (a)Describe the advantages of organic farming in Kenya. 5mks
(b)Explain the overall effects of HIV/AIDS and ill health on Agricultural production.5mks
(c)Describe five reasons of carrying out minimum tillage in agriculture production.5mks
(d)Describe the uses of water in a farm . 5mks
ll) (a)Explain five ways of maintaining soil fertility. 5mks
(b)Explain the factors which affects the spacing of any crop. 5mks
(c)Describe five management practices carried out in a nursery bed. 5mks
(d)Describe the field management practices in tomato production.. 5mks
mm) (a)Describe the effects of land consolidation. 6mks
(b) Explain cultural methods of controlling pests.14mks
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KCSE PREDICTOR 5
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
Section A (30MKS)
1. Name four methods of dehorning in cattle (2mks)
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
2. State the function of the following parts of a poultry digestive system(1mk)
Crop-………………………………………………………………………………………………………….
Gizzard-……………………………………………………………………………………………………..
3. State two functions of protein in animal nutrition (1mk)
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
4. Name four bacterial diseases 2mks
…………………………………………………………………………………………………….
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……………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………………………………………….
5. Name two meat breeds of goat …1mks ……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
6. Give four characteristics of a large white breed of pig (2mk)
………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………..
7. State four ways of restraining cattle during routine management (2mks)
…………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………
8. What is meant by the following terms as used in livestock health?
(a) Incubation period (1mk)
……………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………
(b) Mortality rate (1mk)
…………………………………………………………………………………………………………………………………..
9. Define the following terms as used in livestock rearing………..2mks
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(a)pullet……………………………………………………………………………………………………………………………
b.cockrel…………………………………………………………………………………………………………………………..
c.piglet……………………………………………………………………………………………………………………………
c.sow…………………………………………………………………………………………………………
10. What is creep feeding? (1mk)
………………………………………………………………………………………………………………………………………………………………………………………………………………
11.State two meat breeds of sheep 2mks
12. Give microbial activities that takes place in the rumen..2mks
13. (a) State 2 functions of cobalt in animal’s body 1MKS
(b)Name two classes of feedstuff 1mk
14. Give 4 mechanical method of tick control 2mks
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15. State structural requirements of a pig house 2mks
16. State 4 disadvantages of using spray race over cattle dip 2mks
17. Give the uses of the following farm tools and equipments 2mks
i) strip cup
ii) milk strainer
Iii) Hacksaw
iv) Centre punch
Section B 20mks
18. Diagram G,H and J illustrates some livestock parasites
J
H
G
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(a) Identify parasites G,H and J (3 mk
G……………………………………….
H……………………………………….
J………………………………………..
(b) Name the parts of the host body where parasites G and J are found (1mk)
……………………………………………………………………………………………………..
(c) Name the intermediate host of parasites G and J (2mk)
G……………………………………………………………………………………………………..
J……………………………………………………………………………………………………..
(d) Outline four symptoms of attack in livestock by parasite J (2mks)
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
19. The diagram below illustrates a hoof of a sheep. Study it carefully and answer the questions that follow
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(a) Name the routine management practice that should be carried out on the hoof illustrated above(1mk)
……………………………………………………………………………………………………………………………………….
(b) State two reasons for carrying out the management practice in (a) above (2mks)
……………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………….
20. Study the diagrams of workshop tools shown below
(a) Identify the tools labeled E and F (2mk)
E………………………………………………..
F…………………………………………………
(b) What functional advantage does tool E have over tool F? (1mk)
……………………………………………………………………………………………………………………………………..
……………………………………………………………………………………………………………………………………..
(c) Below is a diagram of a farm structure for storing grains. Study it carefully and answer the question that follows
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(i) Identify the farm structure illustrated above ( 1mk)
……………………………………………………………………………………………………………………………………..
(ii) State the function of the part labeled M ( 1mk)
……………………………………………………………………………………………………………………………………
(iii) State two maintenance practices that should be carried out on the farm structure illustrated above in readiness for grain storage 2mks
21.Give four functions of a worker bee 2mks
Section c (40mks)
Attempt any two questions
22(a) i) Describe seven signs of ill-health in livestock 7mks
(ii) Outline five uses of a crush in livestock rearing5mks
(b) (i) Name the causal organism of coccidiosis in poultry. (1mk)
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…………………………………………………………………………………………………………………………………………………………………
(ii) Apart from poultry name two other animals affected by the disease above. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
(iii) Give five symptoms of the disease in poultry. (5mks)
23. (a) Describe the procedure of processing honey wax (8mks
(b) Outline FOUR harmful effects of lice in livestock ( 4MKS )
(c) State five advantages of the top bar beehive (5mks)
d). Give three signs of heat in pigs (3mks)
24. A) Explain six advantages of artificial insemination (A.I) in livestock breeding. (6mks)
(b) Give 5 categories of farm tools and equipment (5mks)
c)outline five characteristics corriedale breed of sheep (5mks)
d)discuss 4 practices carried out on fish before preservations. 4mks
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KCSE PREDICTOR 6
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A: (30 MARKS)
Answer ALL questions in the spaces provided.
1. Give four activities that may be undertaken in organic farming. (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………………….
2. State four harmful effects of wind on crop production (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
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………………………………………………………………………………………………….
………………………………………………………………………………………………….
3. Give the general name of chemicals used to control;
a) Weeds (½ mark)
………………………………………………………………………………………………….
b) Leaf rust in coffee (½ mark)
………………………………………………………………………………………………….
4. State four practices that can be used to improve water logged clay soils (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………………….
5. State four factors considered when selecting planting materials (2 marks)
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………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………………….
6. Give two causes of blossom-end rot in tomatoes (1 mark)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
7. Give four pieces of information contained in a land title deed. (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………………….
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………………………………………………………………………………………………….
8. Name three macro-nutrient elements whose deficiency symptom is chlorosis (1½ marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
9. State two water treatment processes that take place in the coagulation and sedimentation tank.
(1 mark)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
10. State four reasons for pruning fruit crops (2 marks)
………………………………………………………………………………………………….
11. State four disadvantages of intercropping (2 marks)
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………………………………………………………………………………………………….
………………………………………………………………………………………………….
12. Name three practices carried out to improve and maintain permanent pastures (1½ marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
13. State four cultural practices of weed control in beans (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………
14. State four advantages of timely harvesting of crops (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
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………………………………………………………………………………………
15. List three tertiary operations that may be carried out in a seedbed (1½ marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………
16. Give two reasons for locating a nursery bed at a well sheltered place (1 mark)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
17. List four disadvantages of using compost manure in crop production (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
………………………………………………………………………………………
18. Give three reasons why timely ploughing of the seedbed is important in crop production.
(1½ marks)
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………………………………………………………………………………………………….
………………………………………………………………………………………………….
SECTION B: (20 MARKS)
Answer ALL the questions in this section in the spaces provided.
19. A farmer has four plots P1, P2, P3 and P4 as shown in the diagram below. Each of the plots has an agronomic problem as indicated.
P1 P2 P3 P4
a) The farmer intends to grow maize, tomatoes, groundnuts and Rhodes grass. Indicate the crop the farmer should grow in each of the plots (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
Outline the procedure of transplanting tree seedlings from polythene sleeves. (3 marks)
Infested with bacterial wilt
Deficient in nitrogen
Infested with witchweed (Striga species)
Prone to soil erosion
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………………………………………………………………………………………………….
………………………………………………………………………………………………….
20. Study the illustration below and answer questions that follow.
a) Identify the management practice indicated above. (1 mark)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
b) Give three problems that could arise if the above practice is not carried out. (3 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
21. The diagram below illustrates an experiment carried out by a Form one student on soil. Study it carefully and answer the questions that follow.
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a) State the aim of experiment above. (1 mark)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
b) Identify the soil samples in each of the funnels labeled Q and R (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
Give two ways in which the soil structure of the sample labeled S above can be improved.
(2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
22. The diagram below illustrates a method of preparing compost manure. study it and answer the questions that follow.
a) Identify the method illustrated above. (1 mark)
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………………………………………………………………………………………………….
………………………………………………………………………………………………….
b) By using arrows, indicate the direction of the materials form X to the field (2 marks)
c) State two desirable factors considered when siting compost manure pit. (2 marks)
………………………………………………………………………………………………….
………………………………………………………………………………………………….
SECTION C: (40 MARKS)
Answer any TWO questions from this section in the answer sheets attached.
23. a) Describe the production of beans under the following sub-topics;
(i) Planting (4 marks)
(ii) Field practices (4 marks)
(iii) Harvesting (4 marks)
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b) Outline six safety measures undertaken in the use of herbicides to minimize environmental pollution. (6 marks)
c) Describe the precautions taken into account during harvesting of cotton (4 marks)
24. a) Explain ten farming practices carried out to control crop diseases (10 marks)
b) Outline six steps followed in the adjudication of land (6 marks)
c) Explain the four different methods of farming (4 marks)
25. a) Explain ten factors that can encourage soil erosion (10 marks)
b) Explain five effects of liberalization of agricultural markets to farming in Kenya
(10 marks)
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KCSE PREDICTOR 6
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
SECTION A (30 Marks)
Answer all the questions in this section in the spaces provided.
1 State four ways of controlling tsetse flies. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
2 Name four breeds of dairy goats. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
3 Give four characteristics of a good vaccine. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
4 State four advantages of outbreeding in livestock production. (2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
5 Give four factors that affect the quality of honey. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
6 Outline three functions of calcium in the body of a dairy cow. (1 ½ mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
7 List four cattle diseases caused by virus. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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8 State the function of each of the following.
(a) Plumb bob ( ½ mk)
…………………………………………………………………………………………………………………………………………………………….
(b) Drenching gun ( ½ mk)
…………………………………………………………………………………………………………………………………………………………….
(c) Garden trowel ( ½ mk)
……………………………………………………………………………………………………………………………………………………………
(d) Pipe wrench ( ½ mk)
…………………………………………………………………………………………………………………………………………………………..
9 State two reasons for seasoning timber before use. (1mk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
10 State four reasons for culling a breeding boar. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
11 State four uses of lubrication system in a tractor. (2mks)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
12 Give four observations on the behavior of chicks which would indicate that the temperature in the brooder is too high. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
13 State four ways of stimulating milk let – down in a dairy cow. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
14 State four measures that should be taken to control brucellosis in cattle. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
15 Give four conditions that would encourage hens to eat eggs in poultry production. (2mks)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
16 State four advantages of a hedge fence in a farm. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
SECTION B ( 20 Marks)
Answer all questions in the spaces provided
17 Study the diagram below and answer questions the questions that follow.
(a) Identify the implement illustrated in the diagram. (1mk)
…………………………………………………………………………………………………………………………………………………………….
(b) What is the method of power transmission for operating implements? (1mk)
…………………………………………………………………………………………………………………………………………………………….
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(c) State the use of the implement. (1mk)
…………………………………………………………………………………………………………………………………………………………….
(d) Give two maintenance practices for implement A. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
18 Below is a diagram of a rabbit hutch. Use the diagram to answer the questions that follow.
(a) How should the materials used for constructing parts Q and S be treated to last long?
(2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
(b) Name the appropriate tools that should be used to cut the materials for constructing parts Q. (1mk)
…………………………………………………………………………………………………………………………………………………………….
(c) Give two reasons for raising the rabbit hutch above the ground level. (1mk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
19 Below is an illustration of an internal parasite in livestock
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(a) Identify the parasite. (1mk)
………………………………………………………………………………………………………………
(b) Name one final host for the parasite. (1mk)
…………………………………………………………………………………………………………………………………………………………….
(c) Name the intermediate host for the parasite. (1mk)
…………………………………………………………………………………………………………………………………………………………….
(d) State two control measures of the parasite. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
20 The illustration below represents the digestive system of poultry. Study the illustration carefully and answer questions that follow.
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(a) Name the parts labeled E , F and G.
E…………………………………………………………………………………………………………………………………(1mk)
F………………………………………………………………………………………………………………………………….(1mk)
G…………………………………………………………………………………………………………………………………(1mk)
( b) State two ways in which the part labeled G is adapted to its function. (2mks)
SECTION C (40 Marks)
Answer any two questions from this section in the spaces provided.
21 (a) Name the strokes in a four stroke cycle engine and describe how each operates. (12mks)
(b) Describe four physical characteristics that a poultry farmer would use to identify poor layers from a flock of hens. (8mks)
22 (a) Describe the disease milk fever under the following sub headings:
(i) Animals affected (2mks)
(ii) Symptoms (5mks)
(iii) Control measures (3mks)
b) Describe five calf management practices carried out immediately after parturition. (5mks)
c) Outline five qualities of eggs for marketing. (5mks)
23 (a) State and explain five harmful effects of parasites in livestock. (10mks)
b) Describe any five parts and functions of a Zero grazing unit. (10mks)
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KCSE PREDICTOR 7
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A (30marks).
Answer all Questions in this section.
1. a) State four characteristics of extensive farming system. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
b) List two disadvantages of small scale farming. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
2. Name two ways in which predators affect agricultural production. (1mk)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
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3. List down four factors that influence formation of soil. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
4. State two farming practices that bring about minimum tillage. (1mk)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
5. Name the function of each of the following chemicals in water treatment.
a) Alum (1mk)
………………………………………………………………………………………………………………….
b) Soda ash (1mk)
………………………………………………………………………………………………………………….
6. State two importance of organic matter in the soil. (1mk)
………………………………………………………………………………………………………………….
7. State three reasons why green manure is not commonly used in the farms. (1 ½ mks)
………………………………………………………………………………………………………………….
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………………………………………………………………………………………………………………….
…………………………………………………………………………………………………………
8. State four uses of farm records. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
9. List three importance of phosphorous in crop growth. (1 ½ mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
10. Name four significance of using seeds as planting materials. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
11. List two importance of tissue culture in propagating crops. (1mk)
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………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
12. State the difference between the following terms. (2mks)
a) Rogueing
………………………………………………………………………………………………………………
b) Gapping
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
13. State four effects of applying too much nitrogenous fertilizer to crops. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….………………………………………………………………………………………………………………….
14. Name four disadvantages of communal land tenure system. (2mkS)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
………………………………………………………………………………………………………………….
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15. State four precautions farmers should observe when using agro-chemical for their safety and for environmental safety. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
16. State three harmful effects of pests on crops. (1 ½ mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
17. State three qualities of a good manager in a farm setting. (1 ½ mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
18. State two factors that influence the demand of a commodity. (1mk)
………………………………………………………………………………………………………………….
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SECTION B (20 MARKS)
Answer all questions in this section.
19. Study the diagram below and answer the questions that follow
a) Identify the three harvesting methods shown in the diagrams above. (2mks)
………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………….
b) Name four sites for agroforestry trees in the farm. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
20. The document below was obtained from one of the books of accounts in kimko’s farm. Study the document and answer the questions that follow.
DAIRY CATTLE
DR
CR
Date
Particulars
Folio
Amount
Sh cts.
Date
2003
Particulars
Folio
Amount
Sh cts.
A
B
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Feb 20th
Feb 30th
Bought 2 bags of dairy meal
1
18,000.00
Feb 10th
Sold 2 heifers
1
12,000.00
a) Identify the book from which the above document was obtained. (1mk)
………………………………………………………………………………………………………………
b) State four importance of keeping proper farm account records. (2mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………
21. The diagram below shows pests that affect crops when in the field. Study the diagrams and .
a) Identify the pest J, K and L. (3mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
L
J
K
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b) State two ways of controlling the pest labeled L above. (2mks)
………………………………………………………………………………………………………………….
c) State one crop attacked by the pest labeled J and K above. (2mks)
………………………………………………………………………………………………………………….
22. The Following weeds were found growing on a maize farm by a form four student. Study the weeds and answer the questions that follow.
a) Name the weeds labeled X, Y and Z above. (3mks)
………………………………………………………………………………………………………………….
………………………………………………………………………………………………………………….
b) State one reason that makes each of the following weeds difficult to control. (2mks)
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(i) X
………………………………………………………………………………………………………………….
(ii) Z
………………………………………………………………………………………………………………….
c) State one reason why the weed labeled M should not be allowed to grow in the farm. (1mk)
………………………………………………………………………………………………………………….
SECTION C (40 marks)
Answer only two questions in this section
23. a) Explain five cultural methods a farmer can use to control weeds. (10mks)
b) State and explain five factors considered when establishing nursery bed site. (10mks)
24. a) Describe five ways in which a farmer may adjust to uncertainty and risks in the farm. (10mks)
b) Explain five physical methods used to control crop pests in a crop land. (10mks)
25. a) State five types of information contained in a tittle deed. (5mks)
b) State five methods used to control soil and water pollution. (5mks)
c) State and explain five ways an entrepreneur can use to improve labour productivity in a farm.
(10mks)
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KCSE PREDICTOR 7
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
SECTION A (30MARKS)
Answer all the questions in this section.
1. State two reasons of using farm tools and equipment in the farm. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
2. State three reasons that would make a farmer opt to rear indigenous cattle breeds instead of exotic cattle breeds. (1 ½ mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
3. State three characteristics of Bacterian type of camel. (1 ½ mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
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4. Name four factors that influence the pulse rate of an animal. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..……………………………………………………………………………………………………
5. State three signs of attack by endoparasites a farmer can observe. (1 ½ mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
6. State four factors that determine the amount of food given to an animal. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
7. Name three reasons that would make a farmer use a machakos dip instead of a plunge dip to control ticks. (1 ½ mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
8. State four factors considered when selecting construction materials. (2mks)
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…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..……………………………………………………………………………………………………….
9. Name three methods a farmer can use when selecting livestock for breeding. (1 ½ mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
10. Mention three signs of heat in a doe. (1 ½ mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
11. Mention four reasons that would make a farmer carry out identification to his herd. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
12. State two diseases that commonly affect bees in bee farming. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
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13. State four methods a farmer can use when preserving fish after harvesting. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..……………………………………………………………………………………………………
14. State four factors that determine the choice of poultry rearing system that a farmer chooses to use.
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
15. State one significance of mobile calf pen in calf rearing. (1mk)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
16. State two disadvantages of a two stroke engine. (1mk)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
17. State two factors that could cause sudden stopping of a tractor engine. (1mk)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
18. State four disadvantages of animal drawn implements over tractor drawn implements. (2mks)
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…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
SECTION B (20MARKS)
Answer all questions in this section.
19. The diagram below shows a tractor drawn implement. Study it and answer the questions that follow.
a) Name the parts A, B, C and D. (4mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
………………………………………………………………………………………………………………
b) State two advantages of using the above implement over mould- board plough. (2mks)
…………………………………………………………………………………………………………………..……………………………………………………………………………………………………………
c) State the function of the parts labeled. (2mks)
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i) A
…………………………………………………………………………………………………………………..
ii) D
…………………………………………………………………………………………………………………..
20. The diagram below shows livestock parasites. Study the diagrams and answer the questions that follow.
a) Identify the parasites X and Y above. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
b) State two effects that are caused by the parasite labeled X on the animal’s body. (2mks)
…………………………………………………………………………………………………………………..…………………………………………………………………………………………………………………..
c) Name one disease transmitted by parasite labeled X above. (1mk)
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…………………………………………………………………………………………………………………..
…………………………………………………………………………………………………………………..
d) State three measures taken to control the parasite labeled Y above. (3mks)
…………………………………………………………………………………………………………………..
…………………………………………………………………………………………………………………..
21. Study the diagram below and answer the questions that follow.
a) Identify the livestock equipment marked E above. (1mk)
…………………………………………………………………………………………………………………..
b) State two reasons that make branding be discouraged as a method of livestock identification.
(1mk)
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…………………………………………………………………………………………………………………..
SECTION C (40 MARKS)
Answer any two questions.
22. a) State five factors that predispose livestock to diseases. (10mks)
b) State and explain five factors a farmer will consider when siting beehives in the farm. (10mks)
23. a) Briefly state and explain five equipment a farmer will need when milking and state their uses.
(10mks)
b) Explain five factors to consider when selecting a breeding stock. (10mks)
24. a) State and explain four materials collected by bees. (8mks)
b) State and explain the use of four equipments a honey harvester would require to have when
harvesting honey. (8mks)
c) List four main reasons that make fish farming popular. (4mks)
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KCSE PREDICTOR 8
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A 30MKS
1. Define the term shifting cultivation 1mks
2. Differentiate between organic farming and agro forestry.2mk
3. Differentiate between fodder crops and pasture crops (2mks)
4. State four factors determining the quality of tomatoes.2mks
5. List three main ways in which pasture crops can be classified (11/2mks)
6. Define the term soil erosion (1mk)
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7. Distinguish between a dam and a weir (1mk)
8. State 4 benefit of agriculture to our economy. 2mks
9.Give 4 advantages of tissue culture 2 mks
10. State properties of soil that are influenced by its texture.2mks
11. State four post harvest practices carried out on maize grain 2mks
12. Outline government policy that regulate amount of imported good.2mks
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13. Give importance of sub soiling.2mks
14 .Name three types of surface irrigation (11/2mks)
15 .Give Four advantages of sub-surface irrigation (2mks)
16.Outline 4 factors determining number of secondary cultivation when preparing a seedbed.2mks
17. Give 4 factors affecting herbicides selectivity2mks
Section B (20 mks)
18a. The diagram below shows a structure used to collect water in the farm.
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(a) Identify the method of water harvesting above . (1mk) …………………………………………………………………………………………………………
(b) Give two factors that will determine the amount of water collected from the above mentioned structures. (2mks)
…………………………………………………………………………………………………………..…………………………………………………………………………………………………………..
(c) Outline one maintenance practice that should be carried out on part labeled c above. (1mk)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
(d)Name one other method used to collect water in the farm. (1mk)
C
Output pipe with tapOutput pipe with tapOutput pipe with tap Output pipe with tapOutput pipe with tap Output pipe with tapOutput pipe with tapOutput pipe with tapOutput pipe with tapOutput pipe with tap Output pipe with tapOutput pipe with tap Output pipe with tap
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………………………………………………………………………………………………………….
(e)Describe the procedure of sampling soil for testing. (5mks)
19The diagram below illustrates a feature observed after digging the soil several metres deep Study the diagram carefully and answer the question that follow
a) Identify the feature that the diagram above represents in the study of soil (1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
b) What is the name given to the part labeled p(1mrk)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
c) Give a reason why part b is also reffered to as layer of accumulation (1mrk)
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…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………………….
d) State two ways in which the knowledge of the above feature would be of benefit to farmer(2mrks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
20.The diagram below shows a method of crop propagation .Study it and answer the questions that follow
a) Identify the method (1mrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
b.Name two crops that can be propagated using this method.(2mksmrk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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c. Give two ingredients used when preparing the above activities.(2mks )
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..……………………………………………………………………………………..
section c 40 mks(Answer any two question in this section)
21(a) Outiline four Importance of treating water (4mks)
(b) Explain four factors influencing crop rotation. (8mks)
-(C)Explain Factors influencing soil erosion (8×1=8mks
22. (a)Explain Importance of drainage as a land reclamation method 5×2=10mks
b)state reasons for carrying out minimum tillage (5mks)
(c)Outline Factors determining the quality of farm yard manure (5mks)
23(a)Describe planting of carrot under the following subheadings
(i) Planting (5 x 1 = 5mks)
(ii) Field management (5 x 1 = 5 mks)
b).Outline Importance of organic matter.(5 x 1 = 5mks)
c)State Four benefits of soil structure in crop production.5mks
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KCSE PREDICTOR 8
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
SECTION A- 30 MARKS (ATTEMPT ALL QUESTIIONS
1. Give four reasons maintaining farm tools. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
2. Name four complementary tools. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
3. Name the following breeds of livestock. 3mks
i. A black pig with white shoulders and white forelegs.………………………………
ii. White rabbit with red eyes ………………………………
iii. A camel with two humps………………………
4. (a) State four importance of keeping livestock healthy 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
(b) Give three physical appearance of an animal to be observed when checking on the health of an animal. 1½mks
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
5. Name four nutritional diseases of livestock. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
6. State four effects of external parasite on livestock production. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
7. Give four mechanical methods of controlling ticks. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
8. State 3 characteristics of succulent roughages. 1 1/2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
9. List down the four compartments of a ruminant stomach. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
10. (a)What is selection in livestock production? 1mk
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………………………………………………………………………………………………………………………………………………………………………………………………………………
(b) Name two methods of selection. 1½mks
………………………………………………………………………………………………………………………………………………………………………………………………………………
11. What is the role of the following parts of the reproduction systems in livestock. 2mks
i. Ovary
………………………………………………..
ii. Uterus
…………………………………………………
iii. Fallopian tube
…………………………………………………………………..
iv. Testis
……………………………………………………………………
12. Give three signs of heat in a rabbit. 1½mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
13. Give four reason why castration is done in livestock production. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
14. State four reasons as to why bees would swarm away. 2mks
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
SECTION B(20marks)
15. Below are different method of identifying farm animals .Study the diagram and answer the questions that follow.
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a. Name the methods of identification . 2mks
i. …………………………………….
ii. ……………………………………
iii. …………………………………….
iv. ……………………………………….
b. Name the tool that is used to identify in B above. 1mk
…………………………………………………………………………………………..
c. Give two reasons for identifying farm animals. 2mks
……………………………………………………………………………………………………………………………………………………………………………………………..
16. Below are parts of a building .Study it carefully and answer the questions that follow.
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a. Name the part labeled . 2mks
A……………………………………………………………………
B…………………………………………………………………….
C…………………………………………………………………….
D……………………………………………………………………..
b. What is the use of a crush. Give four . 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
c. Give four qualities of a good calf pen. 2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
17. Below is a diagram of rearing birds. Study the diagram and answer the questions that follow.
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a. Identify the system shown above. 1mk
……………………………………………………………………………………….
b. Name the parts labeled A,B,C and D. 2mks
A……………………………………………………………………………..
B………………………………………………………………………….
C…………………………………………………………………………..
D………………………………………………………………………….
c. What are the advantages of using this system when rearing birds. Give two. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………
18. A farmer wishes to prepare a ration containing 18 and the feedstuff available are maize 7%DCP and sunflower seed cake 34%.
a. Using a Pearson square method, compute a 100kg of the ration . 3mks
b. Calculate the amount of each feed stuff required. 1mk
SECTION C 40MKS(ANSWER ANY TWO QUESTIONS FROM THIS SECTION)
19. (a)Describe the advantages of Artificial insemination.(AI) 10mks
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(b)Describe Anthrax under the following subheading.
i. Animal affected. 2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………
ii. Causal organism 1mk
………………………………………………………………………………………………………………………………………………………………………………………………………….
iii. Symptoms 5mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
iv. Control measures 2mks
……………………………………………………………………………………………………………………………………………………………………………………………………………
20. (a) Compare and contrast the digestive system of a ruminant and a non-ruminant. 7mks
(b) Describe the uses of fences in a farm. 10mks
(c)Outline the work of worker bees in a bee colony 3mks
21. (a) Give five causes of cannibalism in poultry 5mks
(b)Describe the symptoms of roundworm infestation in livestock. 7mks
(c)Describe the control measures for cannibalism in layers. 8mks
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KCSE PREDICTOR 9
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A (30MARKS)
Answer all the questions in this section in the space provided.
1. Give four advantages of intensive farming. (2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
2. State four benefits of agroforestry to a maize crop. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
3. Name the plant part used for vegetative propagation of each of the following plants.
(i) Sisal (½ mk)
………………………………………………………………………………………
(ii) Pyrethrum (½ mk)
………………………………………………………………………………………
(iii) Sweet potatoes (½ mk)
………………………………………………………………………………………
(iv) Sugar cane (½ mk)
………………………………………………………………………………………
4. State four cultural ways of controlling couch grass (2mks)
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……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
5. Name three sources of underground water (1½mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
6. State three causes of blossom end of rot in tomatoes (1½mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
7. Give three qualities of a good green manuring plant (1½mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
8. State four reasons for practicing minimum tillage. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
9. Name four farm records that should be kept by a poultry farmer. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
10. Give three ways in which pastures are classified (1½mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
11. State four ways in which land reforms can be implemented in Kenya. (2mks)
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………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
12. State four factors that determine the stage at which a crop is harvested. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….…………
13. Give four beneficial effects of weeds to a farmer. (2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….………………………
14. Give four advantages of practicing crop rotation. (2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
15. Name four methods of controlling pests. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
16. Distinguish between intensive hedgerow and border planting forms of agroforestry (2mk)
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………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
SECTION B (20 MARKS)
Answer all the questions in this section in the spaces provided.
17. The following illustrations show different production function curves in agricultural economics. Study them and answer the questions which follows;
(a) Identify the production function curves labeled A, B and C
A ……………………………………………………………………………….. (1mk)
B ……………………….……………………………………………………… (1mk)
C. ………………………………………………………………………………. (1mk)
(b) What does the law derived from the production function labeled C state? (1mk)
………………………………………………………………………………………………
(c)
(i) Which one of the three production functions curves is rare in Agriculture (1mk)
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…………………………………………………………………………………………………..
(ii) Give a reason for your answer in (i) above (1mk)
…………………………………………………………………………………………………..
18. The table below shows the population and gross domestic products of countries A and B
Country
Gross Domestic product (million Ksh)
Population (million)
A
1800
36
B
1200
15
(a) Calculate the per capita income for each country show your working (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….
(b) Which of the two countries is more developed economically (1mk)
…………………………………..…………………………………………………………..
(c) Give a reason for your answer in (b) above (1mk)
………………………………………………………………………………………………………………………………………………………………………………………………
(d) How can agriculture increase the gross domestic product of a country (1mk)
…………………………………………………………………………………………………………………………..………………………………………………………………….
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19. The diagram below illustrate investigation on a property of soil using soil samples labeled J, K and L.
(a) Name the property of soil being investigated (1mk)
…………………………………………………………………………………………………………………………………………………………………………………….
(b) What is the relationship between the soil property above and the size of soil particles? (1mk)
……………………………………………………………………………………………………………………………………………………………………………………………..
(c) Which soil sample would be suitable for growing paddy rice? (1mk)
…………………………………..………………………………………………………
(d) Give a reason for your answer in (c) above (1mk)
…………………………………………………………………………………………..
20. The following is a list of nutrients: copper, calcium, nitrogen, molybodenum, zinc, phosphorus, carbon, sulphur, iron and magnesium. Which of the above nutrients are;
(a) Macro – nutrients (1mk)
…………………………………………………………………………………………..
(b) Micro – nutrient (1mk)
…………………………………………………………………………………………..
(c) Fertilizer elements (1mk)
…………………………………………………………………………………………..
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(d) Liming elements (1mk)
………………………………………………………………………………………….
(e) Primary macro nutrients (1mk)
…………………………………………………………………………………………
SECTION C
Answer any two questions in this section in the spaces provided after question.
21.
(a) Explain five functions of a live fence in a farm. (5mks)
(b) Describe various risks and uncertainties in crop farming (10mks)
(c) State five functions of young farmers clubs in Kenya (5mks)
22.
(a) Explain five factors that should be considered in farm planning (10mks)
(b) Explain the different ways in which each of the following environmental factors influence crop production.
(i) Wind (5mks)
(ii) Temperature (5mks)
23.
(a) Outline the information contained in a purchase order. (5mks)
(b) Describe the harvesting of tea (7mks)
(c) Explain the cultural methods of controlling soil erosion (8mks)
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KCSE PREDICTOR 9
443/2
AGRICULTURE
PAPER 2
Time: 2 HOURS
SECTION A (30MARKS)
Answer all the questions in this section in the space provided.
1. Give four signs of ill health in livestock. (2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..
2. List four materials that can be used in the construction of Kenya top bar hive. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
3. State four management practices carries out on a cows during parturition. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..……………………………………………………………………………………………………………………..
4. Name four methods of controlling Newcastle disease in chicken (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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……………………………………………………………………………………………………………………
5. State the role of the following practices when rearing piglets
(i) Iron injection. (½mks)
………………………………………………………………………………………
(ii) Tooth clipping (½mks)
………………………………………………………………………………………
6. State two functions of fats and oils in animals body. (1mk)
…………………………………………………………………………………………………………………………………………………………………………………..……………………
7. State two functions of a queen bee in a colony (1mk)
………………………………………………………………………………………………
………………………………………………………………………………………………
8. Name four species of fresh water fish reared in Kenya. (2mks)
…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….………………………………………………………………
9. State two forms in which tapeworms are found in livestock (1mk)
………………………………………………………………………………………………………………………………….………………………………………………………………………
10. Give the distinguishing colour for each of the following breeds of livestock
(i) Chinchilla rabbit (½mks)
……………………………………..………………………………………………………
(ii) Toggen burg goat (½mks)
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……………………………….……………………………………………………………
11. State two functions of ventilation in an animal house (2mk)
…………………………………………………………………………………………………………………………………………………………………………………………………………
12. Give two reasons for using litter in a poultry house. (2mk)
……………………………………………………………………………………………………………………………………………………………………………………….…………………
13. State one role of each of the following ingredients as used in preparation of artificial colostrums. (2mks)
(a) Castor oil
…………………………………………………………………………………………..
(b) Cod liver oil
…………………………………………………………………………………………..
14. State four reasons for breeding animals. (2mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….……………………………………………………………
15. State the functions of each of the following
(a) Shovel (½mks)
……………………………………………………………………………………………
(b) Strip cup (½mks)
…………………………………………………………………………………………..
16. Why is it necessary to have guard rails in a farrowing pen? (1mk)
………………………………………………………………………………………………………………………………………………………………………………………………
17. Distinguish between the following practices as used in livestock production.
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(a) Cropping and harvesting in fish farming (1mk)
………………………………………………………………………………………..………………………………………….……………………………………………………………..
(b) Crutching and ringing in sheep management (1mk)
……………………………………………………………………………………………………………………………….……………………………………………………………….
18. State three instances when a bee keeper may handle bees. (1½mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….……………………………………………………………
19. State three functions of rumen in ruminant animals (1½mks)
…………………………………………………………………………………………………………………………………………….……………………………………………………………
20. Give two signs that indicate that a cow has died of anthrax. (1mk)
…………………………………………………………………………………………………………………………………………………………………………………………………………
21. Why is it raddling essential in sheep management. (1mk)
…………………………………………………………………………………………………………………………………………….……………………………………………………………
SECTION B (20 MARKS)
Answer all the questions in this section in the spaces provided.
22.
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(a) If the maize meal contains 60% digestable crude protein (DCP) and Fish contains (64% DCP, calculate the amount of each feed stuff in Kilogrammes required to prepare 200kg of chickmash containing 18% DCP. (4mks)
(b) Name two other feed ingredients which should be added to the chickmash to make it a balanced diet. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………
23. The figure below is a pig with some body paints. Study it and answer the questions that follow.
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(i) A farmer wants to select a breeding stock. State the three physical qualities the farmer should asses in order to select a pig. (3mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….…………………………………………………………….
b) Study the illustration below of a hard flow foundation in a farm structure.
i) Name the parts labeled Rand T (2mks)
ii) State three advantages of concrete floor. (3mks)
T
X
R
W
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24. The diagram below represents some farm tools
(a) State the use of each tool on the farm. (4mks)
S
…………………………………………………………………………………………..
U
…………………………………………………………………………………………..
V
………………………………………………………………………………………….
Y
…………………………………………………………………………………………..
(b) Explain two maintenance practices that should be carried out on the teeth of tools in the diagram. (2mks)
S
V
TeethTeethTeethTeethTeeth
Y
U
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SECTION C
Answer any two questions in this section in the spaces provided after question 26.
25.
(a) Explain the factors considered when culling livestock. (5mks)
(b) Explain five factors considered when siting a cattle dip. (5mks)
(c) Give four conditions necessary for artificial incubation. (4mks)
(d) Outline the factors a farmer should consider to ensure fast and efficient cultivation by oxen. (6mks)
26.
(a) Describe East Coast Feaver (ECF) under the following sub headings.
(i) Animal attacked (1mk)
(ii) Causal organism (1mk)
(iii) Signs of infection (5mks)
(iv) Control measures (3mks)
(b) Explain seven factors that affect milk composition in a dairy farming. (7mks)
(c) State the advantages of a four stroke engine over a two stroke engine oil. (3mks)
27.
(a) Describe the feeding practices in artificial rearing of a dairy calf. (10mks)
(b) Describe the life cycle of a three host tick. (10mks)
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KCSE PREDICTOR 10
443/1
AGRICULTURE
PAPER 1
Time: 2 HOURS
SECTION A(30mks)Attempt all the questions in this section.
1. Give two conditions under which shifting cultivation can be practiced. 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
2. Differentiate between apiculture and aquaculture. 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
3. Give four government policies which influence Agricultural production… 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
4. State four methods of clearing land. 2mk
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
5. State four importance for treating water for domestic use. 2mks
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………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
6. Give four qualities of a fertile soil. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
7. State four types of farm records… 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
8. Give four role of nitrogen in a plant. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
9. State four factors which influence the rooting of a cutting . 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
10. Give four reasons for growing seedling in a nursery . 2mks
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………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
11. Name two methods of pruning . 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
12. Give two causes of blossom end rot in tomatoes. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
13. Define the following terms as used in Agriculture.
12. Land sub-division 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
13. Land consolidation. 1mk
………………………………………………………………………………………………………………………………………………………………………………………………
14. State four harmful effects of weed. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
15. State two categories under which pest can be classified or mode of feeding. 2mks
……………………………………………………………………………………………………………………………………………………………………………………………
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………………………………………………………………………………………………………………………………………………………………………………………………
16. Name four causes of crop diseases. 2mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
SECTION B:20mks:Attempt all questions in this section.
17. Below is a diagram of one of the tertially practices that are carried out in land preparation. Study it and answer the questions below
15. Identify the tertially practice shown above. 1mk
……………………………………………………………………………………………
16. Give four reasons for carrying out the above practice. (2mks)
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
17. Apart from the above practice name any other two tertiary practices that are carried out in a farm (1mk)
………………………………………………………………………………………………
18. The table below is one of the record that is kept by livestock farmer in the farm
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Dam No
Breed colour
Parents: sire
Dam
1st Service
2nd service
3rd serivice
4th service
Remarks
No of service
Date of service
Date of service
Date of service
Date of service
Time of service
Time of service
Time of service
Time of service
A
…….
Bull No Breed
Bull No Breed
Bull no Breed
B……
Result……………….
Expected date of calving
C…………………………………..
Weight of calf at birth
Sex of the calf
No of calf
k) Identify the type of record. 1mk
………………………………………………………………………………………
l) Fill in the blank spaces 3mks
A……………………………………………………
B……………………………………………………………
C…………………………………………………………………
19. A farmer was advised to apply 150 kg of CAN/ha,while top dressing the maize crop.CAN contains 21% N.Calculate the amount of Nitrogen applied per ha. 4mks
………………………………………………………………………………………………………………………………………………………………………………………………
………………………………………………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………………………………………
20. Below are various pegging methods of tea. Study them and answer the questions that follows.
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m) Identify the pegging methods shown above. 112𝑚𝑘𝑠
A-
B–
C
n) Apart from the above method .Name any other method which is used to bring tea to bearing. 1mk
……………………………………………………………………………………………
o) Give one advantage of using the method given in b above. 1mk
………………………………………………………………………………..
p) State one reason why the method in (b) above is not commonly used.½mk
……………………………………………………………………………………………..
21. Below are some of the common weeds in Kenya. Study them and answer the questions which follow.
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8. Identify the weeds A,B,C D. 2MKS
……………………………………………………………………………………………
9. What contributes to the competitive ability of weed C 1mk
…………………………………………………………………………………………
10. Why is it difficult to control weed E and weed F. 1mk
………………………………………………………………………………………………
SECTION C(Attempt two questions in this section.(40mks)
22. (a)Describe the advantages of organic farming in Kenya. 5mks
(b)Explain the overall effects of HIV/AIDS and ill health on Agricultural production.5mks
(c)Describe five reasons of carrying out minimum tillage in agriculture production.5mks
(d)Describe the uses of water in a farm . 5mks
23. (a)Explain five ways of maintaining soil fertility. 5mks
(b)Explain the factors which affects the spacing of any crop. 5mks
(c)Describe five management practices carried out in a nursery bed. 5mks
(d)Describe the field management practices in tomato production.. 5mks
24. (a)Describe the effects of land consolidation. 6mks
(b) Explain cultural methods of controlling pests.14mks
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KCSE PREDICTOR 10
443/2
AGRICULTURE
PAPER 2
Section A (30MKS)
1. Name four methods of dehorning in cattle (2mks)
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
2. State the function of the following parts of a poultry digestive system(1mk)
Crop-………………………………………………………………………………………………………….
Gizzard-……………………………………………………………………………………………………..
3. State two functions of protein in animal nutrition (1mk)
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
4. Name four bacterial diseases 2mks
…………………………………………………………………………………………………….
……………………………………………………………………………………………………
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…………………………………………………………………………………………………………………………………………………………………………………………………………………………….
5. Name two meat breeds of goat …1mks ……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
6. Give four characteristics of a large white breed of pig (2mk)
………………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………..
7. State four ways of restraining cattle during routine management (2mks)
…………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………
……………………………………………………………………………………………………………………………………
8. What is meant by the following terms as used in livestock health?
(a) Incubation period (1mk)
……………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………
(b) Mortality rate (1mk)
…………………………………………………………………………………………………………………………………..
9. Define the following terms as used in livestock rearing………..2mks
(a)pullet……………………………………………………………………………………………………………………………
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b.cockrel…………………………………………………………………………………………………………………………..
c.piglet……………………………………………………………………………………………………………………………
c.sow………………………………………………………………………………………………………………………………..
10. What is creep feeding? (1mk)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………..………………………………………………………………
11.State two meat breeds of sheep 2mks
12. Give microbial activities that takes place in the rumen..2mks
13. (a) State 2 functions of cobalt in animal’s body 1MKS
(b)Name two classes of feedstuff 1mks
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14. Give 4 mechanical method of tick control 2mks
15. State structural requirements of a pig house 2mks
16. State 4 disadvantages of using spray race over cattle dip 2mks
17. Give the uses of the following farm tools and equipments 2mks
i) strip cup
ii) milk strainer
Iii) Hacksaw
iv) Centre punch
Section B 20mks
18. Diagram G,H and J illustrates some livestock parasites
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(a) Identify parasites G,H and J (3 mk
G……………………………………….
H……………………………………….
J………………………………………..
(b) Name the parts of the host body where parasites G and J are found (1mk)
……………………………………………………………………………………………………..
(c) Name the intermediate host of parasites G and J (2mk)
G……………………………………………………………………………………………………..
J……………………………………………………………………………………………………..
(d) Outline four symptoms of attack in livestock by parasite J (2mks)
J
H
G
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……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
……………………………………………………………………………………………………..
19. The diagram below illustrates a hoof of a sheep. Study it carefully and answer the questions that follow
(a) Name the routine management practice that should be carried out on the hoof illustrated above(1mk)
……………………………………………………………………………………………………………………………………….
(b) State two reasons for carrying out the management practice in (a) above (2mks)
……………………………………………………………………………………………………………………………………….
……………………………………………………………………………………………………………………………………….
20. Study the diagrams of workshop tools shown below
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(a) Identify the tools labeled E and F (2mk)
E………………………………………………..
F…………………………………………………
(b) What functional advantage does tool E have over tool F? (1mk)
……………………………………………………………………………………………………………………………………..
……………………………………………………………………………………………………………………………………..
(c) Below is a diagram of a farm structure for storing grains. Study it carefully and answer the question that follows
(i) Identify the farm structure illustrated above ( 1mk)
……………………………………………………………………………………………………………………………………..
(ii) State the function of the part labeled M ( 1mk)
……………………………………………………………………………………………………………………………………
(iii) State two maintenance practices that should be carried out on the farm structure illustrated above in readiness for grain storage 2mks
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21.Give four functions of a worker bee 2mks
Section c (40mks)
Attempt any two questions
22(a) i) Describe seven signs of ill-health in livestock 7mks
(ii) Outline five uses of a crush in livestock rearing5mks
(b) (i) Name the causal organism of coccidiosis in poultry. (1mk)
…………………………………………………………………………………………………………………………………………………………………
(ii) Apart from poultry name two other animals affected by the disease above. (2mks)
(iii) Give five symptoms of the disease in poultry. (5mks)
23. (a) Describe the procedure of processing honey wax (8mks
(b) Outline FOUR harmful effects of lice in livestock ( 4MKS )
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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………………………………………………………………………………………………………………………………………………………………………………………………………
(c) State five advantages of the top bar beehive (5mks)
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
d). Give three signs of heat in pigs (3mks)
24. A) Explain six advantages of artificial insemination (A.I) in livestock breeding. (6mks)
(b) Give 5 categories of farm tools and equipment (5mks)
………………………………………………………………………………………………
c)outline five characteristics corriedale breed of sheep (5mks)
……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
d)discuss 4 practices carried out on fish before preservations. 4mks
………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………
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END
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Full list of 2019 Wealth Declaration non-compliant teachers Per County- Kwale County

Close to 46,000 teachers are yet to declare their wealth online ahead of the deadline slated for 31/12/2019. All teachers in employment under TSC are required to declare their Income, Assets and Liabilities

The online portal has been open since 1st November 2019.

FOR A COMPLETE GUIDE TO ALL SCHOOLS IN KENYA CLICK ON THE LINK BELOW;

Here are links to the most important news portals:

The Kenyan law requires all public officers to declare their wealth; periodically. This declaration is made online and there are hefty penalties for officers who fail to declare their income, assets and liabilities within the stipulated time. According to the Public Ethics Act of 2003, It is mandatory for all public officers to declare their income, assets and liabilities once in every two years.

Any teacher in TSC employment who fails to submit a Declaration or gives false or misleading information is liable to a fine of Kshs. 1,000,000 or imprisonment for a term not exceeding (1) one year or both upon conviction.

Here is the list of non-compliant teachers in this county:

COUNTY SUB COUNTY SCHOOL NAME FIRST NAME MIDDLE NAME LAST NAME
KWALE KINANGO AIC Gangani Primary Tsuma Mdzomba Mwidau
KWALE KINANGO AMANI PRI SCH Glarrys Mbeyu Mwakatengo
KWALE KINANGO AMANI PRI SCH Mbwana Jumason Matezo
KWALE KINANGO BAHAKWENU PRI SCH Dodoh Said Bakary
KWALE KINANGO BAHAKWENU PRI SCH Isaac Nyasi Tsuma
KWALE KINANGO BAHAKWENU PRI SCH Ramathani “Benyae Ngao” Kaingu
KWALE KINANGO BAHAKWENU PRI SCH Richirani Mazeras Omar
KWALE KINANGO BOFU PRI SCH Alphalet David Mwanjumwa
KWALE KINANGO BOFU PRI SCH Hassan Ndimiro Mwangombe
KWALE KINANGO BOFU PRI SCH Joseph Rumba Khakenga
KWALE KINANGO BOFU PRI SCH Njagi M Duncan
KWALE KINANGO BOFU SEC SCH Caroline Akinyi Ochieng
KWALE KINANGO BOFU SEC SCH Miriam Mwaka Bejah
KWALE KINANGO BOMANI PRIMARY SCHOOL Salim Ali Kisuwah
KWALE KINANGO BONJE PRI SCH Godwin Kea
KWALE KINANGO BOYANI CENTRAL PR Safari Kassim Chirunga
KWALE KINANGO BUMANI PRY SCH Jumapili Mmbetsa
KWALE KINANGO BUMBURI PRI SCH Fabian Haranga Nyanje
KWALE KINANGO BUMBURI PRI SCH Lilian Wakesho Anderson
KWALE KINANGO CAFGEM PRY SCH Evans Nyaigoti Ocharo
KWALE KINANGO Chidzaya Primary Jackson Sais Mghanga
KWALE KINANGO Chidzaya Primary Michael _ Mwasigwa
KWALE KINANGO CHIFUSINI PRY SCH Richard Musembi Ngati
KWALE KINANGO CHIGOMBERO NORTH PRY SCHOOL Khalfan Suleiman Ronga
KWALE KINANGO CHIGOMBERO NORTH PRY SCHOOL Shukurani Kenga Mtsembi
KWALE KINANGO CHIGUTU PRI SCH Nyamawi Ngala
KWALE KINANGO CHIKWAKWANI PRY SCH Effie Wayeko Kutima
KWALE KINANGO CHIKWAKWANI PRY SCH Mkala Chinago Tsuma
KWALE KINANGO CHIRIMA CHA UHA PRY SCH Patrick Njoroge Kabera
KWALE KINANGO CHIZINI PRI SCH Chari Tsuma Saumu
KWALE KINANGO CHONYI (BISHOP KALU) Leonard “Kanyalu Mpita” Kaula
KWALE KINANGO DZENDERENI PRI SCH Suleiman Chindoro Mwero
KWALE KINANGO Dzisuhuni Primary School Munga Mwakidudu Masudi
KWALE KINANGO DZOMBO PRY SCH Kibibi Ali Ganyika
KWALE KINANGO DZOMBO PRY SCH Simon Kioko Muasya
KWALE KINANGO EGU PRI SCH Charles Karege Mwadiga
KWALE KINANGO EGU PRI SCH David Sombo Nyawa
KWALE KINANGO EGU PRI SCH Laban Bati Lewa
KWALE KINANGO EGU PRI SCH Mary Chizi Kombo
KWALE KINANGO FULEYE PRI SCH Wilfred Micheni
KWALE KINANGO FULUGANI PRI SCH Balton Tole Mwachoki
KWALE KINANGO FULUGANI PRI SCH Mjeni Chaka Benson
KWALE KINANGO GANDINI C. PRI SCH Hassan Wahab
KWALE KINANGO GANDINI C. PRI SCH Mwangoma Kaingu Mangale
KWALE KINANGO GANDINI C. PRI SCH Omar Nyawa Mtenzi
KWALE KINANGO GANDINI SOUTH PRI SCH Hassan Rama Makoti
KWALE KINANGO GWASHENI PRI SCH Alice Ndunge Mulee
KWALE KINANGO GWASHENI PRI SCH Grace Chanya Mbole
KWALE KINANGO JAFFERY PRI SCH Kepha Nyachae Ratemo
KWALE KINANGO KAFUDUNI PRI SCH Baushi Mmasai Abdallah
KWALE KINANGO KAFUDUNI PRI SCH Rose Samba Chalika
KWALE KINANGO KARYAKA PRIMARY SCH Harrison Nyale Chiboya
KWALE KINANGO KARYAKA PRIMARY SCH Kombo Jawa Ndoro
KWALE KINANGO KARYAKA PRIMARY SCH Paul Mwendwa Maundu
KWALE KINANGO KIBANDAOGO PRI SCH Athman Nyalle Nyawa
KWALE KINANGO KIDERI PRI SCH Jonathan Mjitta Kombo
KWALE KINANGO KIFYONZO PRI SCH Chitozi Nyota Mgandi
KWALE KINANGO KINAGONI PRI SCH Salim Masud Jumadari
KWALE KINANGO KINAGONI SEC. SCH. Franciscah Mwikali Nzoli
KWALE KINANGO KINAGONI SEC. SCH. Joshua Barongo Nyaboga
KWALE KINANGO KINAGONI SEC. SCH. Sammy Mukwana Simiyu
KWALE KINANGO KINAGONI SEC. SCH. Tonny Siva Kevogo
KWALE KINANGO KINANGO PRI SCH Lucy Kupha Stephen
KWALE KINANGO KINANGO SCH. FOR DEAF PRY Saidi Bakari Mwakuwewa
KWALE KINANGO kinango SS Emmanuel Waguchu Njuguna
KWALE KINANGO kinango SS George Waiganjo Ndirangu
KWALE KINANGO kinango SS George Odhiambo Bondo
KWALE KINANGO kinango SS Mwamaneno Mohamed Abdalla
KWALE KINANGO kinango SS Nancy Nkirote
KWALE KINANGO kinango SS Newton Ndiva Kitema
KWALE KINANGO kinango SS Timothy Bundi Miriti
KWALE KINANGO KITUU PRIMARY SCHOOL Asha Kabuka Mwamjimbo
KWALE KINANGO KITUU PRIMARY SCHOOL Shaban Chikoza Mwero
KWALE KINANGO KUMBULU PRI SCH Saidi Mwaboma Mnzala
KWALE KINANGO KWA KADOGO PRI SCH Mgandi Mwanzara
KWALE KINANGO KWA KADOGO PRI SCH Sofia Mlongo Omari
KWALE KINANGO Lutsangani North Primary School Philip Ndegwa Munga
KWALE KINANGO MABANDA  PRY SCH David Kalingi Mulei
KWALE KINANGO MABANDA  PRY SCH Mwaka Nyamawi Chiwaya
KWALE KINANGO MACKINNON ROAD SEC SCHOOL Benard Ouma Haya
KWALE KINANGO MACKINNON ROAD SEC SCHOOL Cecilia Ndambuki
KWALE KINANGO MACKINNON ROAD SEC SCHOOL Job Mutua Makato
KWALE KINANGO MAGALE PRI SCH Fafhili Makau Wambua
KWALE KINANGO MAIYINI PRY SCH Kadungo Mugutu Chikophe
KWALE KINANGO MAIYINI PRY SCH Preston Madziko Chaka
KWALE KINANGO MAJI YA CHUMVI PRI SCH Fatuma Mlongo Mwatela
KWALE KINANGO MAJI YA CHUMVI PRI SCH George Kionga Onchari
KWALE KINANGO MAKAMINI SEC. Collins Otieno Orege
KWALE KINANGO MAKAMINI SEC. Mustafa Nassir Zamzam
KWALE KINANGO Makuluni Primary Mary Tumaini Kenga
KWALE KINANGO MALUNGONI PRY Samuel Ngonyo Barawa
KWALE KINANGO MAPHANGA PRY SCH William Beja Nyamawi
KWALE KINANGO MARIAKANI PRI SCH Gorgett Wanza Katoko
KWALE KINANGO MARIAKANI PRI SCH Ramadhani Zuma Ndegwa
KWALE KINANGO MAVIRIVIRINI PRI SCH Victor Mashamba Kayuga
KWALE KINANGO MAWEU PRI SCH Mwadzombo Zuma Ali
KWALE KINANGO MAWEU PRI SCH William Nyule Charo
KWALE KINANGO MAZERAS   GIRLS (MEMORIAL) S.S Joshua Kabata Nthusi
KWALE KINANGO MAZERAS  S.S. Cornelius Siajabu Menza
KWALE KINANGO MAZERAS  S.S. Esther Furaha Mbitsi
KWALE KINANGO MAZERAS  S.S. George Orandi Mokaya
KWALE KINANGO MAZERAS  S.S. Jane Wangui Kamau
KWALE KINANGO MAZERAS  S.S. Loise Wawira Munyi
KWALE KINANGO MAZERAS  S.S. Olivia Amunga Nanjira
KWALE KINANGO MAZERAS  S.S. Philip Kimanthi Kaula
KWALE KINANGO MAZERAS  S.S. Thompson Bugo Karema
KWALE KINANGO MAZERAS PRI SCH Daniel M Maundu
KWALE KINANGO MAZERAS PRI SCH Judith Diyo Chikuta
KWALE KINANGO MAZERAS PRI SCH Mary Binti Mambo
KWALE KINANGO MAZERAS PRI SCH Mohamed Bakari
KWALE KINANGO Mbandi Primary Ndugwa Ruth Kasyoki
KWALE KINANGO MBILINI PRI SCH Hussein Ndurya Mazera
KWALE KINANGO MBILINI PRI SCH Mwettah Bakari Mwero
KWALE KINANGO Melikubwa Primary Elizabeth Stephen Nyamawi
KWALE KINANGO MGALANI PRI SCH Zainab Juma Mwachiyama
KWALE KINANGO MGANDINI PRI SCH Emma Mbenya Mutuku
KWALE KINANGO MIGUNENI PRI SCH John Mumba Chamoto
KWALE KINANGO MIYANI PRI SCH Gwede Mdoe
KWALE KINANGO MIYANI PRI SCH Said Salim Mwasaria
KWALE KINANGO MNYENZENI PRI SCH John Thiong’o Gatuto
KWALE KINANGO MNYENZENI S S Davis Chege Thiongo
KWALE KINANGO MOYENI PRI SCH Esther Getare
KWALE KINANGO MOYENI SEC SCH Doreen Kathure Mugambi
KWALE KINANGO MOYENI SEC SCH Michael Kitsao Mae
KWALE KINANGO MPIRANI PRI SCH Kitsao Ngumbao Nyevu
KWALE KINANGO MPIRANI PRI SCH Rehema Tabu Mwambire
KWALE KINANGO MTAA PRI SCH Hamadi Masudi Kwambirwa
KWALE KINANGO MTAA PRI SCH Omar Mnago Munga
KWALE KINANGO MTULU PRI SCH Josephat Nyachio Nyariki
KWALE KINANGO MULUNGUNI PRI SCH Bakari Chiboya Mweruphe
KWALE KINANGO Muungano Primary Patricia Ndonyi Muinde
KWALE KINANGO Muungano Primary Rachel “Rehema Wekesa” Manguya
KWALE KINANGO MWABILA PRI SCH Kalimbo Abdalla Nyawa
KWALE KINANGO MWABILA PRI SCH Omar Shaba Bagala
KWALE KINANGO MWABILA SEC Kennedy Kipkurui Keter
KWALE KINANGO MWACHANDA PRI SCH Carlysters Lisanza
KWALE KINANGO MWACHANDA PRI SCH Mwatela Mwavita Kamanza
KWALE KINANGO MWACHANDA PRI SCH Stephen Nzai Ngome
KWALE KINANGO MWACHE PRI SCH Emily Umazi Mwadundu
KWALE KINANGO MWALUVUNO PRI SCH Ngome Mangale
KWALE KINANGO MWAMBANI PRI SCH Gaspary _ Mwandango
KWALE KINANGO MWAMDUDU PRI SCH Amina Hassan Musyoka
KWALE KINANGO MWAMDUDU PRI SCH Silvester Mwema Kyalo
KWALE KINANGO MWANDA PRI SCH Ndoro Mwamkono Ngao
KWALE KINANGO MWANDA PRI SCH Stephen Charle Mwadiga
KWALE KINANGO MWANDONI (GONZI RAI) PRY Henry Matano Bimba
KWALE KINANGO MWANGEA PRI SCH Patrick Mwamlongo Chibebe
KWALE KINANGO MWANGOLOTO PRI SCH Kombo Mgaza Charo
KWALE KINANGO MWAROVESA PRIMARY  SCHOOL Andrew Mwasicho Mwadilo
KWALE KINANGO MWAROVESA PRIMARY  SCHOOL Elias Mkuta Ngao
KWALE KINANGO mwarovesa secondary school Cosmas Masila Mbuvi
KWALE KINANGO mwarovesa secondary school Linet Chizi Ndoro
KWALE KINANGO mwarovesa secondary school Michael Kunania Njasi
KWALE KINANGO mwarovesa secondary school Newton Liboso
KWALE KINANGO mwarovesa secondary school Siti Ali Kikoi
KWALE KINANGO MWASHANGA PRI SCH Stephen Jotto Mkala
KWALE KINANGO MWAVUMBO  S.S. Anderson Somba Mutinda
KWALE KINANGO MWAVUMBO  S.S. Boniface Nandwa Kutsushi
KWALE KINANGO MWAVUMBO  S.S. Charity Chepkirui Kimetto
KWALE KINANGO MWAVUMBO  S.S. Humprey Mutawali Hinzano
KWALE KINANGO MWAVUMBO  S.S. Nehemiah Tsuma Chigumba
KWALE KINANGO MWAVUMBO  S.S. Saul Machoka Nyasinga
KWALE KINANGO MWAVUMBO  S.S. Sydney Mwangunya Mwero
KWALE KINANGO MWEMBENI  PRY SCH Irene Karimi Njeru
KWALE KINANGO MWEMBENI  PRY SCH Joseph Mazera Mwangombe
KWALE KINANGO MWEMBENI  PRY SCH Purity Muthoni Kinuthia
KWALE KINANGO NDAVAYA  S.S. William Kazungu Kahindi
KWALE KINANGO NDAVAYA PRIMARY SCHOOL Umazi Sofia Nyawa
KWALE KINANGO NGAURO PRY SCH Tobias Mwashori Mnyika
KWALE KINANGO NG’ONZINI NORTH Jasper Mayaka Obiero
KWALE KINANGO NG’ONZINI NORTH Martin Rurumo Menza
KWALE KINANGO NUNGUNI PRI SCH Justin Nyamawi Kengo
KWALE KINANGO Nuru Pry Sch Jardin Sidi Thoya
KWALE KINANGO NZOVUNI PRI SCH Francis Maluki
KWALE KINANGO PEMBA PRI SCH Matano Bakari Mwakoja
KWALE KINANGO Salim Mvurya sec sch Charles Murungi Mwenda
KWALE KINANGO Salim Mvurya sec sch Daniel Musyoki Muindi
KWALE KINANGO SAMBURU PRI SCH Loyford Mutwiri Nyamu
KWALE KINANGO SAMBURU PRI SCH Nyundo S Zuma
KWALE KINANGO SAMBURU SEC SCH Ngome Joshua Malidzo
KWALE KINANGO SAMBURU SEC SCH Robert Kpar Pketin
KWALE KINANGO SEGA PRIMARY SCHOOL Mwachupa Mwero Mwangala
KWALE KINANGO SHAURIMOYO PRY Ali Mrisa Kengo
KWALE KINANGO SHAURIMOYO PRY Juma Chilaulo Ndegwa
KWALE KINANGO SILALONI PRI SCH Kahadzwa Lugwe Jottoh
KWALE KINANGO ST. JOSEPH’S PRI SCH Boaz Kipkonga Kandie
KWALE KINANGO ST. JOSEPH’S PRI SCH Murabu Samuel Chimvatsi
KWALE KINANGO ST. JOSEPH’S PRI SCH Rosemary Mwelu Kilonzo
KWALE KINANGO ST.; LUKES INTEGRATED KIZIAMONZO Charo Jeffa Mwachiti
KWALE KINANGO ST.; LUKES INTEGRATED KIZIAMONZO Faith M Munga
KWALE KINANGO ST.; LUKES INTEGRATED KIZIAMONZO Lizzy Umazi Kautu
KWALE KINANGO TARU  SECONDARY SCHOOL Benjamin Oimpia Kilusu
KWALE KINANGO TARU  SECONDARY SCHOOL Jackson Chacha Nyakundi
KWALE KINANGO TARU  SECONDARY SCHOOL John Samumkut Kiplangat
KWALE KINANGO TARU  SECONDARY SCHOOL Rashid Ramadhani Mbega
KWALE KINANGO TARU  SECONDARY SCHOOL Rose Elizabeth Charles
KWALE KINANGO TARU PRI SCH Gladys Mazido Mwanjala
KWALE KINANGO TARU PRI SCH Mohamed Mkala Kea
KWALE KINANGO TSUNZA  MIXED SEC SCH Judith Beryl Nabwire
KWALE KINANGO VINYUNDUNI PRI SCH Stephen Majele Lubando
KWALE KINANGO VITSAKAVIRI PRI SCH Omar Rua Tsumah
KWALE KINANGO VUGURUNGANI PRI SCH Daniel Mutuku Maingi
KWALE KINANGO VYOGATO PRI SCH Abdalla Mwanyuchi Kassim
KWALE KINANGO VYOGATO PRI SCH Madzao Chidulu Kawivu
KWALE KINANGO WAMASA PRI SCH Johnstone Mwendwa Nzomba
KWALE KINANGO WAMASA PRI SCH Paul Nyamawi Kadzingo
KWALE KINANGO WAMASA PRI SCH Rashid Mwalimu Ndegwa
KWALE KWALE Ambassador Mwakwere High School Gharet Oira Ogwoka
KWALE KWALE BAHAKANDA PRI SCH Hellen Kavumbi Shehe
KWALE KWALE BAHAKANDA PRI SCH Josephine Kabunda Ngonyo
KWALE KWALE BAHAKANDA PRI SCH Margaret Karisa Kadii
KWALE KWALE BILASHAKA PRI SCH Omar Kibibi Saidi
KWALE KWALE BOWA PRI SCH Mwarimo Swaleh Mwarimo
KWALE KWALE BOWA PRI SCH Vyomboh Rajabu Bakari
KWALE KWALE BOYANI  PRIMARY Daniel Kisilu Musembi
KWALE KWALE BOYANI WEST PRIMARY Hassan Yusuf Jirwa
KWALE KWALE BOYANI WEST PRIMARY Johnson Ndurya Mazera
KWALE KWALE BURANI PRI SCH Mahupa Ndao Chilute
KWALE KWALE CHITSANZE PRIMARY SCHOOL Laurain Anita Mutuku
KWALE KWALE CHITSANZE PRIMARY SCHOOL Mesaidi Athumani Koba
KWALE KWALE DENYENYE PRI SCH Charity Jonathan Mwapheku
KWALE KWALE DENYENYE PRI SCH Rabia Hamisi Mwamsena
KWALE KWALE DENYENYE PRI SCH Ummi Hassan Gakurya
KWALE KWALE Deri Primary School Karisa Ngao Katana
KWALE KWALE GANZE PRY SCH Daniel Miewa Mwakughu
KWALE KWALE GOLINI PRI SCH Mwanasha Juma Kai
KWALE KWALE GOPHA PRY SCH Abdhallah Mwachiphonje Kulumba
KWALE KWALE JORORI PRI SCH Mwanaisha Ali Bande
KWALE KWALE KAYATIWI  S.S. Ali Omar Kuku
KWALE KWALE KAYATIWI  S.S. Samuel Muchinji Gathii
KWALE KWALE KIBUYUNI PRI SCH Mwarema Haron Mwangura
KWALE KWALE KICHAKA  SIMBA S. S. Nathan Auka Omweno
KWALE KWALE KICHAKA SIMBA PRIMARY SCHOOL Japheth Musyoka Matingi
KWALE KWALE KICHAKA SIMBA PRIMARY SCHOOL Titus Kilonzi Kilatya
KWALE KWALE KIDONGO PRI SCH Richard Okatch Oywa
KWALE KWALE Kirewe Secondary School Erick Maingi Mule
KWALE KWALE Kirewe Secondary School Mercy Chesang
KWALE KWALE Kirewe Secondary School Salim Ali Mwachangu
KWALE KWALE KIRUDI PRIMARY  SCHOOL Omari Suleiman Mwanamairi
KWALE KWALE Kiteje Mixed Secondary School Amini Mwanakombo Suya
KWALE KWALE Kiteje Mixed Secondary School Donna Matunda Onyi
KWALE KWALE KITEJE PRI SCH Amina Hamisa Boya
KWALE KWALE KIZIBE PRI SCH Hassan Farah Suleiman
KWALE KWALE KIZIBE PRI SCH Mwanajuma Omar
KWALE KWALE KOMBANI PRI SCH Josphine Mamberi Mwamburi
KWALE KWALE KWALE   S.S John Otieno Genga
KWALE KWALE KWALE   S.S Julius Muthengi Mutegi
KWALE KWALE KWALE   S.S Kevin Kiprotich Bett
KWALE KWALE KWALE   S.S Martha Christine Sali
KWALE KWALE KWALE   S.S Philip Ndurya Kazungu
KWALE KWALE KWALE GIRLS HIGH SCH Beatrice Ndigha Mwangasha
KWALE KWALE KWALE GIRLS HIGH SCH Luke Okwako Munyendo
KWALE KWALE KWALE GIRLS HIGH SCH Malaba Abdallah Abdi
KWALE KWALE KWALE GIRLS HIGH SCH Margaret Nyaira Maganjo
KWALE KWALE KWALE GIRLS HIGH SCH Nasir Matano Ngala
KWALE KWALE KWALE GIRLS HIGH SCH Ndemwa Simon Nelson
KWALE KWALE KWALE PRI SCH Eustace Muthiani Ndeleva
KWALE KWALE KWALE SCHOOL FOR THE MENTALLY HANDCAPPED Mwamrezi Matsudzo Maulidi
KWALE KWALE KWALE SCHOOL FOR THE MENTALLY HANDCAPPED Mwatumbi Mwanguma Mazera
KWALE KWALE Kwale Special School For The Deaf Ramadhani Kusema Mwachangoma
KWALE KWALE LUKORE SECONDARY SCHOOL. Duncan “Carter Ochieng” Olum
KWALE KWALE LUKORE SECONDARY SCHOOL. John Kamau Kinuthia
KWALE KWALE LUKORE SECONDARY SCHOOL. Ladislaus Lichoti Lipwoni
KWALE KWALE LUKORE SECONDARY SCHOOL. Nixon Kovu Mbaga
KWALE KWALE LUKORE SECONDARY SCHOOL. Said Nasoro Rashid
KWALE KWALE Lwara Primary School Juma Said Ngefa
KWALE KWALE Lwara Primary School Salim Mejumaa Ramishi
KWALE KWALE Lwara Primary School Shadrack Katana Menza
KWALE KWALE Madibwani Primary Haynes Kwamboka Kabesa
KWALE KWALE Magombani Primary School Mohamed Omar Chidabuani
KWALE KWALE MAGWASHENI PRI SCH Richard Simba
KWALE KWALE MAKOBE PRIMARY SCHOOL Samson Kyalo Ndeto
KWALE KWALE MANGAWANI  SEC SCH Kombo Rocha Nganna
KWALE KWALE MANGAWANI  SEC SCH Whitney Chelangat Kosgey
KWALE KWALE MANGAWANI PRI SCH Musa Bakari Tsembea
KWALE KWALE MATUGA  GIRLS Damaris Bosibori Nyariki
KWALE KWALE MATUGA  GIRLS James Walunywa Sungura
KWALE KWALE MATUGA  GIRLS Michael “Alex Ogutu” Owillah
KWALE KWALE MATUGA  GIRLS Thomas Karani Pembe
KWALE KWALE MATUGA  GIRLS Victor Mwanduka Kisoso
KWALE KWALE MATUGA  GIRLS Wilbrode Magavo
KWALE KWALE MATUGA PRIMARY SCHOOL Hamad Mohamed Sambi
KWALE KWALE MATUGA PRIMARY SCHOOL Lallok Veronica Kithuku
KWALE KWALE MATUGA PRIMARY SCHOOL Philister Juma Mghoi
KWALE KWALE MBEGANI PRI SCH Nyale Eunice Ningala
KWALE KWALE Mbegani Secondary School Fatuma Mwijaka Mwanganzi
KWALE KWALE MBUGUNI PRI SCH Mwavitu Juma Juma
KWALE KWALE Miamba pry Halfan Mnyetto
KWALE KWALE Miamba pry Mohamed Mbwana Changoma
KWALE KWALE MIRIHINI PRI SCH Erick Mwachiko Kaulu
KWALE KWALE MKANDA PRI SCH Francis Mutua Musau
KWALE KWALE MKOKONI PRI SCH Christine Luvuno Taabu
KWALE KWALE MKOMBA PRIMARY SCHOOL Barbara Itieva Musindi
KWALE KWALE MKONGANI  S.S. Jeremiah Mungai Njuru
KWALE KWALE MKUMBI PRI SCH Mwanaisha Bakari Swaleh
KWALE KWALE MKUNDI PRI SCH Patrick Mulei Mwania
KWALE KWALE MKUNDI PRI SCH Suleiman Mchama Mwakuyala
KWALE KWALE MLAFYENI PRI SCH Caroline Matunda Mwavula
KWALE KWALE MNYALATSONI PRI SCH Heshima Zosi Kwekwe
KWALE KWALE MNYALATSONI PRI SCH Samson Birya Kenga
KWALE KWALE MTEZA C. PRI SCH Benjamin Manthi Muia
KWALE KWALE MTEZA C. PRI SCH Hussein Saidi Mwatasa
KWALE KWALE MTSAMVIANI PRIMARY SCHOOL Chikarata Mbwana Masoud
KWALE KWALE MTSAMVIANI PRIMARY SCHOOL Chiro Dzuha
KWALE KWALE MTSAMVIANI PRIMARY SCHOOL Juma Mohamed Mwachisotso
KWALE KWALE Mtsamviani Secondary George Silvester Masese
KWALE KWALE MTSANGATAMU PRI SCH Matano Mwakuyu Omar
KWALE KWALE MTSANGATAMU PRI SCH Rosinah Mueni Mulei
KWALE KWALE MTSANGATAMU PRI SCH Willick Makumbi Watee
KWALE KWALE MWACHEMA PRI SCH Bakari Hamisi Thabiti
KWALE KWALE MWACHEMA PRI SCH Jeridah Gechemba Moindi
KWALE KWALE MWACHEMA PRI SCH Tumu Mwalimu Kuuza
KWALE KWALE MWALUPHAMBA  S. Dickson Atito Okeyo
KWALE KWALE MWALUPHAMBA  S. Evans Kipruto Cheruiyot
KWALE KWALE MWALUPHAMBA  S. Mohamad Swaleh Said
KWALE KWALE MWALUPHAMBA  S. Ronald Ramogi Oketch
KWALE KWALE Mwaluvanga Secondary School David Mwanza Muli
KWALE KWALE Mwaluvanga Secondary School Joel Musembi Jeremiah
KWALE KWALE MWAMBARA PRI SCH Kezia Habuta Buya
KWALE KWALE MWAMBARA PRI SCH Phylis Kina Nyaga
KWALE KWALE MWAMBARA PRI SCH Teresia Wanjagi Ndwiga
KWALE KWALE Mwamgunga Girls Secondary School Eldah Nyakeya Onkoba
KWALE KWALE Mwamgunga Girls Secondary School William Ngallah Kazungu
KWALE KWALE MWAMGUNGA PRI SCH Caroline Wairimu Muthanga
KWALE KWALE MWAMGUNGA PRI SCH Daudi Mshote
KWALE KWALE MWAMGUNGA PRI SCH Jasper Ngugi Gatumo
KWALE KWALE MWAMGUNGA PRI SCH Shaaban Athuman Mwabidia
KWALE KWALE Mwamtobo Primary School Heshima Mwadele Zosi
KWALE KWALE Mwanambeyu Girls High School Samuel Katana Kitsao
KWALE KWALE Mwanamkuu Primary Daniel Tsimbah Mwamzuka
KWALE KWALE Mwanamkuu Primary Rachel Mukonyo Makundi
KWALE KWALE Mwanamkuu Primary Wycliffe Onyango Ochieng
KWALE KWALE MWAPALA PRIMARY SCHOOL Naomi Mwaka Makanga
KWALE KWALE MZINJI PRI SCH Swalehe Mshihiri Mnyeto
KWALE KWALE NG’OMBENI  S.S. Dancan Pinje Odhiambo
KWALE KWALE NGOMBENI PRI SCH Judith Kwamboka Ondicho
KWALE KWALE NGOMBENI PRI SCH Mwakuchengwa Salim Mwakutunza
KWALE KWALE NIMUYUMBA PRIMARY  SCHOOL Mariam Rajab Bindo
KWALE KWALE NINGAWA PRI Binthamisi Danda Mwadziko
KWALE KWALE Noloni Primary School Genya Kalu Mwalewa
KWALE KWALE Nzora Primary School Mebakari Ali Moyo
KWALE KWALE Nzora Primary School Raymond Kazungu Hando
KWALE KWALE Nzora Primary School Said Mesalimu Mwamoyo
KWALE KWALE PUNGU PRI SCH Hellen Anzazi Ndewa
KWALE KWALE PUNGU PRI SCH Suleiman Hamad Rika
KWALE KWALE Sabrina Primary School Emmaline Shida Charo
KWALE KWALE SHIMBA  HILLS SEC. SCH. Johnson Wanda Okwilwa
KWALE KWALE SHIMBA HILLS PRIMARY SCHOOL Beatrice Rehema Yeri
KWALE KWALE SHIMBA HILLS PRIMARY SCHOOL Elpina Wawuda Mwashigadi
KWALE KWALE SHIMBA HILLS PRIMARY SCHOOL Luciana Wawuda Masawi
KWALE KWALE SIMANYA PRI SCH Philip Ogundo Oyugi
KWALE KWALE Stephen Kanja Mixed Secondary School Nicholas Oluoch Kenyatta
KWALE KWALE TIRIBE PRI SCH Athuman Nusra Mbwana
KWALE KWALE TIWI GIRLS SEC SCH Joseph Nyamawi Ndoro
KWALE KWALE TIWI PRI SCH Riziki Kassimu Kitendo
KWALE KWALE TSEREZANI PRIMARY SCHOOL Joan Ikiru Juma
KWALE KWALE TSEREZANI PRIMARY SCHOOL Meali Omar Shauri
KWALE KWALE TSIMBA SEC SCH Ritta Karimi Muchangi
KWALE KWALE VINUNI PRI SCH Rashid Juma Sheba
KWALE KWALE VORONI PRI SCH Nchimoni Omari Mbalo
KWALE KWALE VUGA PRI SCH Benson Gitonga Njiru
KWALE KWALE VUGA PRI SCH Maureen Malemba Mombo
KWALE KWALE VUGA PRI SCH Zurah Nechesa Asman
KWALE KWALE VYONGWANI PRI SCH Juma Hamisi Mambeya
KWALE KWALE VYONGWANI PRI SCH Said Kumbi Bashara
KWALE KWALE VYONGWANI PRI SCH Salim Mwarimo Makoti
KWALE KWALE WAA  Boys s.s. Caleb Mboko Were
KWALE KWALE WAA  Boys s.s. David Ahenda Nyakako
KWALE KWALE WAA  Boys s.s. Leonard Parassi
KWALE KWALE WAA  Boys s.s. Mary Wanjiro Wanjoga
KWALE KWALE WAA  Boys s.s. Samuel Njagi Mugo
KWALE KWALE WAA  PRIMARY  SCHOOL Lailati Hamisi Kazi
KWALE KWALE WAA  PRIMARY  SCHOOL Magdalene Anyango Ojwang
KWALE KWALE WAA  PRIMARY  SCHOOL Rukia Said Beduni
KWALE KWALE WAA GIRLS SEC Ali Mohamed Nyoka
KWALE KWALE WAA GIRLS SEC Erick Mutuku Nzaku
KWALE KWALE WAA GIRLS SEC Hatib Suleiman
KWALE KWALE WAA GIRLS SEC Joseph Wanjala Kilwake
KWALE KWALE WAA GIRLS SEC Musa Mwanarabu Mukolwe
KWALE KWALE WAA GIRLS SEC Sarah Mnyazi Mchombo
KWALE KWALE WAA GIRLS SEC Teresia N Nderitu
KWALE KWALE YEJE PRI SCH Nnzamani Abdalla Ganzala
KWALE KWALE ZIBANI PRI SCH Mohamed Juma Govi
KWALE KWALE ZIWANI PRI SCH Bahati “Kuyu  Mwatero” Vigambo
KWALE KWALE ZIWANI PRI SCH Hamisi R. Chidzeli
KWALE MSAMBWENI Antorita Primary School Joseph Muchiri Githinji
KWALE MSAMBWENI BABLA DIANI  SECONDARY SCHOOL Kalekye Ngui
KWALE MSAMBWENI BIDINIMOLE PRI SCH Collins Omondi Opana
KWALE MSAMBWENI BIDINIMOLE PRI SCH Daniel Muisyo Mutua
KWALE MSAMBWENI BIDINIMOLE PRI SCH Joseph Mkala Gereza
KWALE MSAMBWENI BODO PRIMARY  SCHOOL Regina Mbithe Nyamai
KWALE MSAMBWENI BODO PRIMARY  SCHOOL Samson Nyanje Lubando
KWALE MSAMBWENI BONGWE PRI SCH Muruu Munga Mbaji
KWALE MSAMBWENI BONGWE PRI SCH Sofia Mwanose Wali
KWALE MSAMBWENI Bwiti Primary School Phenny Ngoli Mwendo
KWALE MSAMBWENI Chidziweni primary school Isaac Kyalo Mang’eri
KWALE MSAMBWENI CHIGOMBER0 PRIMARY  SCHOOL Gideon Matheka Mukeku
KWALE MSAMBWENI CHINDI PRY SCH Ali Swaleh Mwamkumba
KWALE MSAMBWENI CHINDI PRY SCH Rajab Tei Kaingu
KWALE MSAMBWENI CHIROMO PRI SCH Hamza Mohamed Boga
KWALE MSAMBWENI Chitsukwa Primary School Peter Ndeti Mule
KWALE MSAMBWENI DUNCAN NDEGWA PRI SCH Salim Mwacharo Khalfan
KWALE MSAMBWENI DZOMBO PRY  SCH Nyawa Mangale Tumbo
KWALE MSAMBWENI ESHU PRI SCH Febriona Shigadi Daudi
KWALE MSAMBWENI FRANZ JOSEPH SEC.SCH MAMBA George Simiyu Wekesa
KWALE MSAMBWENI FRANZ JOSEPH SEC.SCH MAMBA Teresia Zawadi Mapendo
KWALE MSAMBWENI GALU PRI SCH Amina Katana Karisa
KWALE MSAMBWENI GALU PRI SCH Dorothy Nduku Titus
KWALE MSAMBWENI GALU PRI SCH Kahonzi Yaa Claris
KWALE MSAMBWENI GALU PRI SCH Mpenzi Said Rashid
KWALE MSAMBWENI GANDA PRI SCH Francisca Mbodze Mwabaya
KWALE MSAMBWENI GANJA LA SIMBA PRY SCH Kanze Mgute Walugwe
KWALE MSAMBWENI GAZI PRI SCH Ali Salim Omar
KWALE MSAMBWENI GODO  PRI SCH Brian Osman Ali
KWALE MSAMBWENI GODO  PRI SCH William Mnenda Kassim
KWALE MSAMBWENI Gombato Secondary School Jumaa Yusuf Kumala
KWALE MSAMBWENI Gombato Secondary School Mwanaisha Abdulrahman Bweta
KWALE MSAMBWENI GUGU PRI SCH Saidi Julo Mwajoto
KWALE MSAMBWENI Hermann Primary School Kilangarira Bakari Ali
KWALE MSAMBWENI Hermann Primary School Margaret Nadzua Tsumah
KWALE MSAMBWENI KALALANI PRI SCH Lucas Garika Kuyirwa
KWALE MSAMBWENI Kanana Genesis Primary School Lucy Emmanuel Mwamwaka
KWALE MSAMBWENI KIDIMU PRI SCH Shee Nassir Mohammed
KWALE MSAMBWENI KIDZUMBANI  PRIMARY  SCHOOL Mwanzumari Joyce Muhache
KWALE MSAMBWENI KIKONDE PRI SCH Catherine Neema Kadenge
KWALE MSAMBWENI KIKONENI  S.S Davis Kibet Aluta
KWALE MSAMBWENI KILMANGODO PRI SCH Genya Salim Nyale
KWALE MSAMBWENI KILULU PRI SCH Kimeu Kioko Nguti
KWALE MSAMBWENI KINGWEDE GIRLS SEC SCHOOL Kennedy Kerandi Marionya
KWALE MSAMBWENI KINGWEDE GIRLS SEC SCHOOL Rubina Omar Imam
KWALE MSAMBWENI KINGWEDE PRI SCH Loice Charo Lewa
KWALE MSAMBWENI KINGWEDE PRI SCH Njira Ngome Mkaila
KWALE MSAMBWENI KINGWEDE PRI SCH Omari Ali Mwitu
KWALE MSAMBWENI KINONDO  S.S Alex Nganyi Ate
KWALE MSAMBWENI KINONDO  S.S Haron Murithi Mwitari
KWALE MSAMBWENI KINONDO  S.S Morris Mbogo Njue
KWALE MSAMBWENI KINONDO  S.S Teresia Wanjiku Kamande
KWALE MSAMBWENI Kinyungu Primary School Ahmad Hussein Mbaya
KWALE MSAMBWENI Kinyungu Primary School Omari Ramadhani Mwangudya
KWALE MSAMBWENI Kiranga Secondary School Silvance Otieno Obongo
KWALE MSAMBWENI KIRANZE PRY SCH Elina Kwekwe Mangale
KWALE MSAMBWENI KIRUKU PRI SCH Mutuku Mwei King’oo
KWALE MSAMBWENI KIRUKU SECONDARY SCHOOL Denis Obure Ong’era
KWALE MSAMBWENI KIRUKU SECONDARY SCHOOL Faiza Nassir Dzengo
KWALE MSAMBWENI KIWEGU PRI SCH Husseini Mkenga
KWALE MSAMBWENI LUNGA LUNGA  S. S. John Wanyama Wanjala
KWALE MSAMBWENI LUNGA LUNGA  S. S. Ndita Theophilus David
KWALE MSAMBWENI LUNGA LUNGA  S. S. Sharon Ndinda Lazarus
KWALE MSAMBWENI LUNGALUNGA PRI SCH Caleb Ocharo Onyanca
KWALE MSAMBWENI MADAGO PRI SCH Antony Mwandazi Kimani
KWALE MSAMBWENI MADAGO PRI SCH Gloria Mathew Toki
KWALE MSAMBWENI MADAGO PRI SCH Winnie Nduku William
KWALE MSAMBWENI MAFISINI PRIMARY  SCHOOL Justus Matho Masha
KWALE MSAMBWENI MAGUTU PRI SCH Bakari Hamisi Mwakuzimu
KWALE MSAMBWENI MAGUTU PRI SCH Mwanaidi Mwaziro Gakurya
KWALE MSAMBWENI MAGUTU PRI SCH Phoebe Wakio Mghanga
KWALE MSAMBWENI MAGUTU PRI SCH Rehema Mwanyoha Hassan
KWALE MSAMBWENI MAHURUNI PRI SCH Jackline Adisa Mweremi
KWALE MSAMBWENI MAKONGENI PRIMARY  SCHOOL Fatuma Ramadhani Kiwaka
KWALE MSAMBWENI MAKWENYENI PRI SCH Baraka Charo Baya
KWALE MSAMBWENI MALEDI PRI SCH Mojamoja Ngome Zuma
KWALE MSAMBWENI MALEDI PRI SCH Onesmus Chaka Odweyo
KWALE MSAMBWENI MAMBA PRIMARY  SCHOOL. Catherine Wanzau Muthuka
KWALE MSAMBWENI MAMBA PRIMARY  SCHOOL. Peter Michael Lwambi
KWALE MSAMBWENI MGOMBEZI  PRI SCH Francis Kai Mwamu
KWALE MSAMBWENI MGOMBEZI  PRI SCH Griselda Mwalungo Katundu
KWALE MSAMBWENI MGOMBEZI  PRI SCH William Bashishi Tsuma
KWALE MSAMBWENI MILALANI PRI SCH Halima Bakari Reje
KWALE MSAMBWENI MILALANI PRI SCH John _ Jepkosgei
KWALE MSAMBWENI MILALANI PRI SCH Zarina Kwekwe Abdalla
KWALE MSAMBWENI Mkuduru Primary School Benson Mvoi Mwachoki
KWALE MSAMBWENI MKWAKWANI PRI SCH Gideon Magulu Tsimba
KWALE MSAMBWENI MKWAKWANI PRI SCH Lonya Said Mwagushe
KWALE MSAMBWENI MKWAKWANI PRI SCH Mzee Mohamed Mwagamoyoni
KWALE MSAMBWENI MLUNGUNIPA PRIMARY SCHOOL James Mung’Ala Kala
KWALE MSAMBWENI MRIMA PRI SCH Cecilia Waithera Githuku
KWALE MSAMBWENI MSAMBWENI  S.S. Dominic Kameta Mwanzia
KWALE MSAMBWENI MSAMBWENI  S.S. Hassan Kuchengwa Ramadhani
KWALE MSAMBWENI MSAMBWENI  S.S. Joyce Mutidi Mwololo
KWALE MSAMBWENI MSHIU PRI SCH Stella Anzazi Chaka
KWALE MSAMBWENI Mteza South Primary School Erick Mwamziri Njumwa
KWALE MSAMBWENI Mteza South Primary School Lewa Bati Bati
KWALE MSAMBWENI MTUMWA PRI SCH Grace “Emmanuel  M” Mjappe
KWALE MSAMBWENI MTUMWA PRI SCH Grace Medza Masai
KWALE MSAMBWENI MVINDENI PRI SCH Douglas Oira Ogwoka
KWALE MSAMBWENI MVINDENI PRI SCH Juma Mohamed Ali
KWALE MSAMBWENI MVINDENI PRI SCH Mwanaisha Mohamed Mwakwenderwa
KWALE MSAMBWENI MVINDENI PRI SCH Stella Kerubo Ongubo
KWALE MSAMBWENI MWABOVO PRY SCH Rehema Rashid Saidi
KWALE MSAMBWENI MWAKIGWENA PRI SCH Mwanaidi Mwinyihaji Mpendakula
KWALE MSAMBWENI MWALEWA PRI SCH Salim Ali Ngozi
KWALE MSAMBWENI MWALEWA PRI SCH Silvester Shehi Nyae
KWALE MSAMBWENI MWAMANGA PRI SCH Khadija Audrey Kache
KWALE MSAMBWENI MWAMANGA PRI SCH Sarah Mwikali Kilatya
KWALE MSAMBWENI MWAMBALAZI PRI SCH Esther Zawadi Sanita
KWALE MSAMBWENI MWAMTSEFU PRIMARY SCHOOL Jacob Mwakazi Nyambu
KWALE MSAMBWENI Mwamzandi Secondary School Bakari Rashid Mohamed
KWALE MSAMBWENI Mwamzandi Secondary School Josephine Atieno Omeno
KWALE MSAMBWENI MWANANYAMALA Mwanamkuu Salim Mwarora
KWALE MSAMBWENI MWANANYAMALA  Secondary School Flora Nyongesa
KWALE MSAMBWENI MWANANYAMALA  Secondary School Theophilas Mwanzia Kula
KWALE MSAMBWENI MWANGUDA PRI SCH Lydia Kuvuna Kumbu
KWALE MSAMBWENI MWANGULU PRI SCH Julius Mutuku Jasper
KWALE MSAMBWENI MWANGULU PRI SCH Patrick Kaloki Wambua
KWALE MSAMBWENI MWANGULU PRI SCH Peter Mbula Mutuku
KWALE MSAMBWENI MWANGULU PRI SCH Shamim Mwajume Omar
KWALE MSAMBWENI MWANGWEI PRI SCH David Mabutu Magutu
KWALE MSAMBWENI MWANGWEI PRI SCH Julius Njuru Wanjohi
KWALE MSAMBWENI MWANGWEI PRI SCH Phidlorah Ngele Mwanyota
KWALE MSAMBWENI MWARONI PRI SCH Ephantus Maina Mahianyu
KWALE MSAMBWENI MWARONI PRI SCH Margaret Wandogho Wanjala
KWALE MSAMBWENI MWASHETANI SECONDARY Patrick Lole Tom
KWALE MSAMBWENI Mwauga Primary School David Mwasaru Mlamba
KWALE MSAMBWENI Mwazaro Primary School Fatuma Nassir Alawi
KWALE MSAMBWENI MWENA PRI SCH Aziz Salim Mashaka
KWALE MSAMBWENI MWENA PRI SCH Azuha Dzombo Chondo
KWALE MSAMBWENI MWENA PRI SCH James Nyamawi Rumba
KWALE MSAMBWENI MWENA PRI SCH Joshua Baraka Kenga
KWALE MSAMBWENI MWENA PRI SCH Mwamwero Mwero Mangale
KWALE MSAMBWENI MWERENI  SEC  SCH Daniel Chai Kenga
KWALE MSAMBWENI MWERENI  SEC  SCH Keneth Kibet Sigei
KWALE MSAMBWENI MWERENI  SEC  SCH Mangale Mungumi
KWALE MSAMBWENI MWERENI PRI SCH Bakari Kubo Mwakubo
KWALE MSAMBWENI MZIZIMA PRI SCH Hassan Swaleh Mwachiwengo
KWALE MSAMBWENI NGOZI GIRLS HIGH SCHOOL Edwin Brian Otieno
KWALE MSAMBWENI NGOZI GIRLS HIGH SCHOOL Salim Nasoro Bwinga
KWALE MSAMBWENI Nguluku Primary School Kahathi Nellius Madaraka
KWALE MSAMBWENI Nguluku Primary School Priscilla Mwaka Maskati
KWALE MSAMBWENI Nguluku Primary School Salim Rashid Bora
KWALE MSAMBWENI Nikaphu Primary School Martin Mteti Kalutti
KWALE MSAMBWENI RAMISI  Secondary School Grace Nasimiyu Wanyonyi
KWALE MSAMBWENI SHAMU PRI SCH Daphrose Akinyi Okello
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KNEC enlists close to two million candidates for the 2020 KCSE, KCPE exams

Close to two million candidates have been registered to sit for this year’s national examinations. According to statistics released by the Kenya National Examinations Council, Knec, 1,938,667 candidates will sit for the final primary and secondary examinations in 2020. Of this number some 751,150 candidates will sit the Kenya Certificate of Secondary Education (KCSE) examinations while 1,187,517 others will sit the Kenya Certificate of Primary Education (KCPE) examinations. This comes after the Council closed the window for enlisting the candidates on February 15, 2020.

HIGHEST CANDIDATURE EVER

According to statistics from Knec, 2020 will see the highest number of candidates sitting the KCPE and KCSE examinations. In 2019 there were 1,088,986 candidates who registered for the KCPE examinations.

FOR A COMPLETE GUIDE TO ALL SCHOOLS IN KENYA CLICK ON THE LINK BELOW;

The table below gives a summary of the KCPE Candidature over the last five (5) years:

S/NO YEAR KCPE CANDIDATURE
1 2015 937,372
2 2016 952,388
3 2017 1,003,443
4 2018 1,060,711
5 2019 1,088,986
6 2020 1,187,517

 

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The same trend (increase in candidature over the years) is replicated for the KCSE examinations. For instance, a total of 751,150 have been registered for this year’s examinations; up from the 699,706 in 2019 (See table below);

S/NO YEAR KCSE CANDIDATURE
1 2015 525,787
2 2016 577,249
3 2017 615,591
4 2018 664,479
5 2019 699,706
6 2020 751,150

REVISED 2020 KCPE, KCSE TIMETABLES

Among the Girls’ National schools, Butere has registered the highest number of candidates for the 2020 KCSE examinations at 475.

In the revised KCSE timetable released by KNEC, candidates will rehearse for the examination on Friday October 30, 2020.

The candidates will then sit for their first paper on Monday November 2, 2020; commencing with English paper one (Functional skills) in the morning session and Paper 2 (Comprehension, Literacy Appreciation and Grammar) in the mid morning.

The candidates will sit for their last paper on Wednesday November 25, 2020. The exam period shall last for eighteen (18) days.

Just like it has been, two papers shall be done per day. The morning session will run from 8.00a.m to 10.00a.m. While the mid morning papers will be done between 11.30a.m and 2.00p.m. There shall be a break, between the papers, of thirty (30) minutes from 11.00a.m to 11.30a.m.


WITHDRAWAL FROM 2020 KCSE EXAM

A student who may wish to withdraw from sitting the 2020 KCSE examination is at liberty to do so. KNEC should be notified of the withdrawal from the examination not later than May 31, 2020. Otherwise you would be deemed to have missed the papers and awarded a grade X. Consequently, you will be treated as a repeater in case you wish to sit for subsequent KCSE exams.

THE 2020 KCSE PDF TIME TABLE

The timetable comes with a number of instructions, warnings and penalties. As a candidate, make sure you familiarize yourself with all these to avoid any inconveniences.

Get a copy of the 2020 KCSE Examination Time Table by clicking on the link below.

2020 KCSE Timetable, Fee PDF download


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